135502 tangy tamarind red mint Recipes

  • Tamarind Chutney
    tamarind paste, water, chili powder, ground ginger, salt and
    2 More
    tamarind paste, water, chili powder, ground ginger, salt, sugar, cilantro, chopped to garnish
    5 min, 7 ingredients
  • Tamarind Chutney
    tamarind paste, sugar, cumin seed, ground ginger and
    5 More
    tamarind paste, sugar, cumin seed, ground ginger, cayenne pepper, fennel seed, asafetida powder, garam masala, water
    10 min, 9 ingredients
  • Tamarind Juice (For Cooking)
    tamarind pulp, warm water
    10 min, 2 ingredients
  • Tamarind Chicken Wings
    tamarind concentrate, brown sugar, fish sauce/ soy sauce and
    7 More
    tamarind concentrate, brown sugar, fish sauce/ soy sauce, worcestershire sauce, garlic, minced, grated fresh ginger, ground cumin, sherry, chicken wings, salt & pepper
    10 ingredients
  • Tangy Tomato and Mango Salad
    red wine vinegar, red wine vinegar, extra-virgin olive oil and
    5 More
    red wine vinegar, red wine vinegar, extra-virgin olive oil, salt, shallots, thinly sliced (1 cup), sliced basil leaves, tomatoes, sliced 1/4 inch thick (about 3 lbs), ripe mangoes, peeled pitted and sliced 1/4 inch thick
    15 min, 8 ingredients
  • Tangy Potato Salad
    red potatoes, cubed, celery ribs, thinly sliced and
    10 More
    red potatoes, cubed, celery ribs, thinly sliced, fat-free mayonnaise, reduced-fat sour cream, chopped green onion, cider vinegar, prepared horseradish, spicy brown mustard, lemon juice, salt, pepper, red leaf lettuce
    30 min, 12 ingredients
  • Tangy Potato Slices
    red new potato, unpeeled, worcestershire sauce, white wine and
    3 More
    red new potato, unpeeled, worcestershire sauce, white wine, unsalted butter, salt and pepper, paprika
    16 min, 6 ingredients
  • Tangy Potato Salad
    red potatoes, onion, finely chopped and
    10 More
    red potatoes, onion, finely chopped, hard-cooked eggs, chopped, dill pickles, finely chopped, fresh parsley, snipped, chicken broth, mayonnaise or 3/4 cup salad dressing, salt, pepper, garlic powder, tomatoes, cubed, bacon, strips cooked and crumbled
    25 min, 12 ingredients
  • Tangy Herb Potato Salad
    red potatoes (leave skin on or off , your preference) and
    5 More
    red potatoes (leave skin on or off , your preference), mayonnaise (no miracle whip), sour cream, chopped fresh basil, white vinegar (depending on taste), salt and pepper
    15 min, 6 ingredients
  • Tamarind Balls (Paste Method) Tamarind Balls (Paste Method)
    tamarind paste, sugar and
    2 More
    tamarind paste, sugar, scotch bonnet peppers (optional) or 1/4 tsp habanero pepper, minced (optional), black pepper , to taste (optional)
    48 hour , 4 ingredients
  • Tamarind Balls (Pulp Method) Tamarind Balls (Pulp Method)
    tamarind pulp, shelled, baking soda, salt, boiling water and
    3 More
    tamarind pulp, shelled, baking soda, salt, boiling water, granulated sugar, scotch bonnet peppers (optional) or 1/2 tsp habanero pepper, minced (optional), black pepper , to taste (optional)
    48 hour , 7 ingredients
  • Red Lentil Salad (Rachael Ray) Red Lentil Salad (Rachael Ray)
    red lentils or le puy french green lentils, fresh bay leaf and
    16 More
    red lentils or le puy french green lentils, fresh bay leaf, russet potato, peeled and cut into 1/2-inch dice, kosher salt, vegetable oil, red onion, finely chopped, garlic, finely chopped, ginger, peeled and grated, red chile pepper, finely chopped, tamarind paste, ground turmeric, ground cumin, ground coriander, powdered mustard, cinnamon, handful fresh cilantro leaves, finely chopped, baby spinach, chopped, juice of 1 lime
    25 min, 18 ingredients
  • Tamarind Cooler Tamarind Cooler
    tamarind, sugar (to taste) and
    2 More
    tamarind, sugar (to taste), sparkling water or orange juice, water
    4 ingredients
  • Tangy  Beef or Pork Marinade Tangy Beef or Pork Marinade
    red wine vinegar, soy sauce and
    6 More
    red wine vinegar, soy sauce, maple syrup (pure is best) or 1/4 cup honey or 1/4 cup agave nectar, ground ginger, ground mustard, sesame oil or 2 tbsp olive oil, minced garlic, red pepper flakes (optional)
    10 min, 8 ingredients
  • Tangy Plum Barbecue Sauce & Plum Syrup (2 in One!) Tangy Plum Barbecue Sauce & Plum Syrup (2 in One!)
    red plums (bruised and overly ripe are best!), raw sugar and
    4 More
    red plums (bruised and overly ripe are best!), raw sugar, habanero pepper, seeded with the pith removed, sea salt, red onion, olive oil
    45 min, 6 ingredients
  • Tangy Potato-Avocado Salad Tangy Potato-Avocado Salad
    red potatoes, unpeeled,cut into 1 inch cubes and
    12 More
    red potatoes, unpeeled,cut into 1 inch cubes, water, for boiling, avocados, peeled,pitted,and cubed, fresh lime juice, garlic, crushed, honey mustard (use your favorite !!), sugar, salt, fresh ground black pepper, extra virgin olive oil, nonfat plain yogurt, sweet onion, chopped, fresh cilantro leaves, chopped
    35 min, 13 ingredients
  • Tangy Radish Dressing (Rosemount Inn) Tangy Radish Dressing (Rosemount Inn)
    red radishes, garlic clove, mayonnaise, sour cream and
    2 More
    red radishes, garlic clove, mayonnaise, sour cream, white vinegar, water
    5 min, 6 ingredients
  • Tangy Chicken Steak (Aaron McCargo, Jr.) Tangy Chicken Steak (Aaron McCargo, Jr.)
    red wine vinegar, olive oil , plus 2 tbsp, dijon mustard and
    11 More
    red wine vinegar, olive oil , plus 2 tbsp, dijon mustard, paprika, kosher salt, freshly ground black pepper, boneless and skinless chicken cutlets, onion, diced, minced garlic, chopped chives, deli pepperoni, deli provolone, steak rolls, split and toasted, hot cherry pepper spread
    30 min, 15 ingredients




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