211403 swiss steak no flour Recipes
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steaks , tenderized, onion soup mix, mushrooms, drained and6 Moresteaks , tenderized, onion soup mix, mushrooms, drained, diced tomatoes, water, green pepper, sliced (omit if, like me, you don tsp like green pepper), a-1 steak sauce, cornstarch, cayenne pepper (optional)2 hour 15 min, 9 ingredients
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sirloin steak , lean boneless & trimmed of all fat and5 Moresirloin steak , lean boneless & trimmed of all fat, tomato juice (or stewed tomatoes), onion, sliced thin and separated into rings, green bell pepper, sliced into thin rounds, salt , to taste, pepper , to taste1 hour 30 min, 6 ingredients
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onions, finely chopped ,or halved lengthwise,thinly slice... and11 Moreonions, finely chopped ,or halved lengthwise,thinly sliced lengthwise,and slices separated (preferred), mushrooms, cleaned and thinly sliced, extra virgin olive oil, divided, good quality lean round steak or 2 -3 lbs chuck steaks, about 1 inch thick, seasoned salt, garlic granules, fresh ground black pepper, salt , to taste, msg (accent, or equivalent, optional), flour , about, beef broth, peeled whole tomatoes2 hour 30 min, 12 ingredients
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Swiss Steaksteak, salt, pepper, flour and9 Moresteak, salt, pepper, flour, vegetable oil or bacon drippings, onion, thinly sliced, garlic, minced, stalk celery, chopped, tomato paste, diced tomatoes, smoked paprika, dried oreganworcestershire sauceo, beef broth directions preheat3 hour 15 min, 13 ingredients
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Swiss Steaksteaks, head celery, chopped, onion, chopped and6 Moresteaks, head celery, chopped, onion, chopped, bell peppers, chopped, tomato sauce, water, parsley, bay leaves, garlic cloves, pressed1 hour , 9 ingredients
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Swiss Steaksteak, dry onion soup mix, peeled tomatoes, thyme and1 Moresteak, dry onion soup mix, peeled tomatoes, thyme, tomato sauce1 hour 30 min, 5 ingredients
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No-Fuss Swiss Steakboneless beef round steak, cut into serving-size pieces and8 Moreboneless beef round steak, cut into serving-size pieces, vegetable oil, carrots , cut into 1/2-inch slices, celery ribs, cut into 1/2-inch slices, water, tomato rice soup, french onion soup, pepper, bay leaf6 hour 10 min, 9 ingredients
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The Mystery Chef's Swiss Steaksteaks or 2 lbs flank or 2 lbs sirloin , about 1 to 2 inc... and6 Moresteaks or 2 lbs flank or 2 lbs sirloin , about 1 to 2 inches thick, tomatoes, olive oil, onions, sliced, water, flour, salt & freshly ground black pepper2 hour 20 min, 7 ingredients
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Cabbage Swiss Steak Dinnerflour, salt, paprika, dry mustard, pepper and5 Moreflour, salt, paprika, dry mustard, pepper, chuck steaks or 3 lbs round steaks, cut in 8 pieces, oil, beef broth, onions, sliced, cabbage, cut in 6-8 wedges3 hour 15 min, 10 ingredients
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Swiss Steak (Betty Crocker 40th Anniversary Collection)all-purpose flour, dry mustard, salt (i leave this out ) and8 Moreall-purpose flour, dry mustard, salt (i leave this out ), beef boneless round steak, tip (i always use round) or 1 1/2 lbs chuck steaks, about 3/4 in thick. (i always use round), vegetable oil, whole tomatoes, undrained, minced garlic, water, onion, sliced, green bell pepper, sliced, worcestershire sauce1 hour 15 min, 11 ingredients
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Red Round Swiss Steaksteak, cut into chunks, flour, oil, stewed tomatoes and4 Moresteak, cut into chunks, flour, oil, stewed tomatoes, onion, sliced thin, garlic clove, diced, stalks celery, diced up, steak sauce (i use a-1)2 hour 15 min, 8 ingredients
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