Swiss Cheese and Spinach Quiche Recipe

Posted by
Rate It!
Swiss Cheese and Spinach Quiche
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Toss grated cheese with flour.
  3. Add spinach, milk, eggs, bacon, and seasonings; mix well.
  4. Pour into pastry shell.
  5. Bake at 350 for 1 hour or until set.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 815.63 Kcal (3415 kJ)
Calories from fat 491.45 Kcal
% Daily Value*
Total Fat 54.61g 84%
Cholesterol 204.06mg 68%
Sodium 2270.2mg 95%
Potassium 702.73mg 15%
Total Carbs 36.29g 12%
Sugars 4.43g 18%
Dietary Fiber 4.1g 16%
Protein 47.3g 95%
Vitamin C 4.3mg 7%
Vitamin A 0.7mg 24%
Iron 4.8mg 27%
Calcium 724.5mg 72%
Amount Per 100 g
Calories 241.12 Kcal (1010 kJ)
Calories from fat 145.28 Kcal
% Daily Value*
Total Fat 16.14g 84%
Cholesterol 60.32mg 68%
Sodium 671.11mg 95%
Potassium 207.74mg 15%
Total Carbs 10.73g 12%
Sugars 1.31g 18%
Dietary Fiber 1.21g 16%
Protein 13.98g 95%
Vitamin C 1.3mg 7%
Vitamin A 0.2mg 24%
Iron 1.4mg 27%
Calcium 214.2mg 72%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 20.1
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top