46810 suzy colorful corn medley Recipes

frozen peas, thawed, whole kernel corn, drained, white or shoepeg corn, drained, water chestnuts, drained and chopped, diced pimientos, drained, green onions, thinly sliced, celery ribs, chopped, green pepper, chopped, white vinegar, sugar, vegetable oil, salt, pepper

green pepper, chopped, onion, chopped, butter, fresh corn (about 9 ears of corn), water, diced pimientos, drained, honey, salt, pepper, shredded cheddar cheese, bacon strips, cooked and crumbled

zucchini, cut into 1/2-inch chunks, water, salt, frozen corn, chopped green chilies, butter, king arthur unbleached all-purpose flour, ground mustard, salt, pepper, milk, shredded sharp cheddar cheese

zucchini , cut into 1/2-inch slices, water, hominy, drained, whole kernel corn, drained, jalapeno pepper, seeded and chopped, salt, shredded pepper jack cheese

ears sweet corn , cut into 2-inch pieces, sweet red pepper , cut into 1-inch pieces, zucchini, sliced, fresh mushrooms, creamy caesar salad dressing, salt, pepper

canola oil, unpopped popcorn kernels, sliced almonds, brown sugar, light-colored corn syrup, butter, salt, creamy peanut butter, vanilla extract

frozen corn, thawed, chopped green pepper, chopped sweet red pepper, chopped celery, chopped green onions, minced fresh parsley, shredded parmesan cheese, ground cumin, salt, pepper, hot pepper sauce, cayenne pepper, olive oil, garlic clove, minced, lime juice

corn, creamed corn, corn muffin mix, corn oil, eggs, sour cream

corned beef (corned silverside), peppercorns, bay leaves, brown sugar, onion, chopped

frozen peas, thawed, whole kernel corn, drained, white corn or 1 (15 1/4 oz) can white shoepeg corn, drained, water chestnuts, drained & chopped, green onions, thinly sliced, celery ribs, chopped, green pepper, chopped, vinegar, sugar, vegetable oil, salt, pepper

corn, mushrooms, olive oil, parsley flakes, tones roasted garlic seasoning

ears fresh corn, red pepper, orange pepper, jalapeno pepper, onion, butter, salt and freshly ground black pepper, sugar, freshly chopped tarragon leaves , to taste

zucchini, cubed, frozen corn, chopped onion, butter, spaghetti sauce, salt, dried basil, dried oregano, pepper, shredded cheddar cheese

fresh-cut sweet corn (3 to 4 ears ), butter, chopped onion, chopped green pepper, salt , optional, ground cumin, tomato, chopped and seeded, sugar or substitute

sweet corn, diced tomatoes (drained ), black olives (chopped ), onion (diced ), green pepper (diced ), chopped garlic, cumin, pepper, salt, hot sauce (i used 1 tsp. of frank s red hot)

popped popcorn (about 1/2 cup kernels), dried cranberries, whole almonds, butter, brown sugar, light-color corn syrup, orange juice, vanilla, baking soda

corned beef brisket, onion, quartered, russet potatoes, peeled and quartered, outer leaves from a savoy cabbage, egg, beaten, salt, chopped fresh parsley, divided, mustard , for serving, an easy alternative to cooking your own corned beef is to buy sliced, precooked corned beef instead. if using this substitution, simply omit the onion, cover the potatoes with salted water in a large pot and bring to a boil. add about 1 1/4 lb sliced, precooked corned beef and simmer until potatoes are tender; the resulting broth is flavorful enough to pour over the cabbage rolls for baking. follow the recipe as directed to finish the potato filling, roughly chop the sliced corned beef and you re ready to assemble the rolls.

corn and chile bread, ears corn, olive oil plus 2 tbsp, salt, freshly ground black pepper, egg whites, buttermilk, unbleached white flour, baking powder, granulated sugar, salt, yellow cornmeal, poblano pepper seeded and minced, minced pickled jalapenos, chopped cilantro, scallions finely chopped