21738 super shrimp quesadillas Recipes

shredded cheddar cheese, peeled and deveined cooked small shrimp, chopped green chilies, drained, green onions, thinly sliced, flour tortillas (8 inches), ripe avocado, peeled and pitted, salsa, garlic salt

shrimp, pre-cooked, peeled, and deveined, salt, onion, thinly sliced, garlic clove, minced, ground cumin, fresh white mushroom, sliced, fresh spinach leaves, chopped, fresh cilantro, chopped, flour tortillas (fat free), monterey jack cheese (reduced fat )

flour tortillas (8-10 in dia ), shredded monterey jack pepper cheese, tomato, chopped, bacon, pieces cooked, frozen cooked baby shrimp, rinsed and thawed

baby shrimp, lime juice or 2 tbsp lemon juice, jalapenos or 1/4 serrano chili, finely minced, green onion, chopped, cilantro, chopped, sized flour tortillas, monterey jack cheese, shredded, avocado, sliced, dollop sour cream, salt and pepper

garden vegetable tortillas, garlic hummus (1/3 cup) or 3 1/2 oz spicy three-pepper hummus (1/3 cup), peeled deveined cooked medium shrimp, marinated artichoke hearts or 8 oz pickled vegetables, drained and coarsely chopped, crumbled feta cheese

vegetable tortillas, a 7-oz. carton garlic or spicy three-pepper hummus (1/3 cup), peeled, deveined cooked medium shrimp, marinated artichoke hearts or half a 16-oz. jar pickled mixed vegetables, drained and coarsely chopped, crumbled feta cheese

diced tomatoes, drained, chopped green onions, chopped green chilies, jalapeno peppers, seeded and chopped, garlic clove, minced, minced fresh cilantro, salt, dried oregano, ground cumin, shredded mexican cheese blend, chopped green chilies, drained, chopped seeded tomato, sliced green onions, frozen cooked salad shrimp, thawed, flour tortillas (10 inches), butter

olive oil (or spray a small skillet with ), raw shrimp or 6 oz prawns, chopped, garlic cloves, finely chopped, mushrooms, minced, onions, finely chopped, salt and pepper, cream cheese, plain or flavored (i used garden vegetable lite), drops hot sauce (more or less to suit your taste), salt and pepper, cheddar cheese, pieces (enough to cover each bruschetta, i used aged) or 8 slices of your favorite cheese (neerdammer is excellent), baguette, 1/2 to 3/4 inch thick, olive oil, enough to lightly paint 1 side of the bread slices

popcorn shrimp, mushrooms, butter or 1 tbsp margarine, garlic powder, chopped bell peppers, chopped pimiento, bread , crumbled in blender with, dried parsley

chopped green chilies, cooked shrimp, chopped fresh spinach, olive oil, shredded monterey jack pepper cheese, shredded cheddar cheese, chopped cilantro, flour tortillas (6-inch size)

flour tortillas, remoulade sauce, divided (use whatever kind you like, or substitute mayo), thick-cut bacon, cooked and crumbled, extra virgin olive oil, shrimp, peeled, garlic cloves, minced, onion, diced, seafood seasoning (to taste), pepper, pickled jalapeno pepper, diced (you can adjust this amount based on how spicy you like it), cheddar cheese, shredded, monterey jack cheese or 1 cup mozzarella cheese, shredded, sour cream, guacamole, salsa

butter, melted, vegetable oil, onion, chopped, jalapeno peppers, chopped, garlic, minced, shrimp, chopped (i used whole frozen salad shrimp, cooked, and just let them defrost naturally in the refrigerator), mayonnaise, fresh cilantro, chopped, salt, flour tortillas, monterey jack cheese, shredded

cheddar cheese, shredded, shrimp (peeled, cooked, and deveined ), green chilies, chopped and drained, green onions, thinly sliced, flour tortillas (8 inch), avocado, peeled and pitted, salsa, garlic salt

shrimp, peeled and deveined, flour tortillas , 10 inch, olive oil, mayonnaise, worcestershire sauce, cayenne pepper, lemon juice, tabasco sauce, cilantro, salt, diced green chilis (or poblano), shredded four-cheese mexican blend cheese

flour tortillas, shrimp, peeled and deveined, mexican red sauce, onion , large, red bell pepper, green bell pepper, monterey jack cheese, grated, olive oil, butter , as needed

chopped onion, chopped jalapeno pepper, uncooked shrimp, peeled, deveined and chopped, ground cumin, pepper, chopped tomato, flour tortillas (6 inches), shredded reduced-fat mexican cheese blend

raw shrimp , large, egg, ginger, fresh, grated, light soy sauce, sesame oil, fish sauce, salt, ground pepper , to taste, red pepper flakes, garlic powder, broccoli , slaw chopped, celery, diced, red onions, diced, sesame seeds, garlic-flavored croutons , crushed into crumbs, wheat germ, rice wine vinegar, salt, ground pepper , to taste, wonton wrappers, vegetable oil, for frying

shrimp, cooked, peeled and coarsely chopped, scallions, finely chopped , include green parts, cream cheese, softened, worcestershire sauce, mayonnaise, tabasco sauce or hot sauce, lemon , juice of