48 shrimp quesadillas Recipes

shrimp, pre-cooked, peeled, and deveined, salt, onion, thinly sliced, garlic clove, minced, ground cumin, fresh white mushroom, sliced, fresh spinach leaves, chopped, fresh cilantro, chopped, flour tortillas (fat free), monterey jack cheese (reduced fat )

baby shrimp, lime juice or 2 tbsp lemon juice, jalapenos or 1/4 serrano chili, finely minced, green onion, chopped, cilantro, chopped, sized flour tortillas, monterey jack cheese, shredded, avocado, sliced, dollop sour cream, salt and pepper

flour tortillas (8-10 in dia ), shredded monterey jack pepper cheese, tomato, chopped, bacon, pieces cooked, frozen cooked baby shrimp, rinsed and thawed

cooked baby shrimp, fresh cilantro, tomato, mushroom (optional), onion, shredded mozzarella cheese, flour tortillas

vegetable tortillas, a 7-oz. carton garlic or spicy three-pepper hummus (1/3 cup), peeled, deveined cooked medium shrimp, marinated artichoke hearts or half a 16-oz. jar pickled mixed vegetables, drained and coarsely chopped, crumbled feta cheese

diced tomatoes, drained, chopped green onions, chopped green chilies, jalapeno peppers, seeded and chopped, garlic clove, minced, minced fresh cilantro, salt, dried oregano, ground cumin, shredded mexican cheese blend, chopped green chilies, drained, chopped seeded tomato, sliced green onions, frozen cooked salad shrimp, thawed, flour tortillas (10 inches), butter

lime juice, olive oil, grated lime peel, salt, pepper, uncooked medium shrimp, peeled and deveined, ears sweet corn, husks removed, zucchini, chopped, green onions, thinly sliced, barbecue sauce, shredded monterey jack cheese, flour tortillas (8 inches), salsa and additional barbecue sauce

flour tortillas, remoulade sauce, divided (use whatever kind you like, or substitute mayo), thick-cut bacon, cooked and crumbled, extra virgin olive oil, shrimp, peeled, garlic cloves, minced, onion, diced, seafood seasoning (to taste), pepper, pickled jalapeno pepper, diced (you can adjust this amount based on how spicy you like it), cheddar cheese, shredded, monterey jack cheese or 1 cup mozzarella cheese, shredded, sour cream, guacamole, salsa

butter, melted, vegetable oil, onion, chopped, jalapeno peppers, chopped, garlic, minced, shrimp, chopped (i used whole frozen salad shrimp, cooked, and just let them defrost naturally in the refrigerator), mayonnaise, fresh cilantro, chopped, salt, flour tortillas, monterey jack cheese, shredded

chopped green chilies, cooked shrimp, chopped fresh spinach, olive oil, shredded monterey jack pepper cheese, shredded cheddar cheese, chopped cilantro, flour tortillas (6-inch size)

fresh mushrooms, chopped, canola oil, butter, apricot preserves, flour tortillas (10 inches), havarti cheese, thinly sliced, cooked medium shrimp, peeled and deveined and chopped, butter, melted

shrimp, peeled and deveined, flour tortillas , 10 inch, olive oil, mayonnaise, worcestershire sauce, cayenne pepper, lemon juice, tabasco sauce, cilantro, salt, diced green chilis (or poblano), shredded four-cheese mexican blend cheese

chopped onion, chopped jalapeno pepper, uncooked shrimp, peeled, deveined and chopped, ground cumin, pepper, chopped tomato, flour tortillas (6 inches), shredded reduced-fat mexican cheese blend

flour tortillas, shrimp, peeled and deveined, mexican red sauce, onion , large, red bell pepper, green bell pepper, monterey jack cheese, grated, olive oil, butter , as needed

shrimp, cooked, crab, flaked, corn, salsa , chunky, sour cream, jalapeno peppers, seeded, chopped fine, cheddar cheese, shredded, monterey jack pepper cheese, shredded, tortillas , 8-inch flour

water, old bay seasoning, dried ancho chile powder, shrimp, peeled and deveined, rotel tomatoes, drained, sharp cheddar cheese, shredded, monterey jack pepper cheese, shredded, flour tortillas, butter

flour tortillas, green onions, chopped, cumin, mexican blend cheese, cooked shrimp, peeled and deviened, salsa, sour cream

shrimp, shelled and deveined, salt and freshly ground pepper, olive oil , plus 1 tbsp, tortillas or 8-inch cut to size, grated monterey jack, grated white cheddar, cilantro pesto , recipe follows, ancho chile powder, sour cream , or to taste, cilantro leaves, garlic, pumpkin seeds, fresh lime juice, salt, freshly ground black pepper, olive oil