1823 stewed mushrooms Recipes

stewing beef, dry onion soup mix, cream of mushroom soup, ginger ale (use soup can), sliced mushrooms, drained

stew meat, oil, onion, carrots, potatoes, onion soup mix, beef bouillon cubes, mushroom soup, ketchup

stewing beef, cut in 1 inch cubes, dry onion soup mix, beef broth, cream of mushroom soup (or cream of celery)

stew meat, smoked bacon , peppered and thick cut, parsnips, peeled and chopped, carrots, peeled and chopped, baby red potato, washed, baby portabella mushrooms, washed and quartered, onion, diced, garlic cloves, coarsely chopped, stalks celery, peeled and chopped, beef broth (i like pacific organic brand ), beef stew seasoning (i use mccormick brand), butter, olive oil, fresh parsley leaves, minced, water

onions, sliced, bacon, finely chopped, salt pork, finely chopped and soaked in water overnight to get rid of some of the salt, celery, sliced, carrots, sliced, leeks, sliced, bell peppers, assorted chopped, oil, tomato paste, beef broth, paprika, marjoram, mushrooms , domestic (your regular white , cremini, etc), mushrooms, wild assorted (oyster mushrooms, shiitaake, etc), garlic cloves, minced, caraway seed, cracked (you can do it with the knife or the spice grinder), bay leaves, lemon zest, finely minced, red wine, flour

olive oil, carrot , scrubbed, 1/4-inch dice, spanish onions, 1/4-inch dice, celery, minced, garlic, minced, oyster mushrooms, quartered, assorted wild mushrooms, cut into 1/2-inch pieces (whatever s interesting at the market ), dry sherry, dried porcini mushrooms, chicken stock or 1 quart vegetable stock, chopped fresh sage, loosely packed fresh spinach, chopped, enoki mushrooms, separated, kosher salt, cracked black pepper, white truffle oil, grated asiago cheese

all-purpose flour (about 1 cup), salt, low-fat milk, eggs, water, dried porcini mushrooms (about 3/8 oz), boiling water, canola oil, chopped onion, garlic cloves, minced, sliced cremini mushrooms (about 14 oz), button mushrooms, halved, all-purpose flour, paprika, red wine, organic vegetable broth, chopped fresh flat-leaf parsley, divided, balsamic vinegar, salt, freshly ground black pepper

stew meat, low-fat cream of mushroom soup (or fat free), water, dry onion soup mix, fresh mushrooms, sliced

stew meat (no need to brown), condensed tomato soup, condensed cream of mushroom soup, lipton onion soup mix, red wine

stew meat, trimmed & cut into bite-sized pieces, flour, salt & pepper, to taste, olive oil or 3 tbsp vegetable oil or 3 tbsp bacon fat, onion, chopped, carrots, peeled & chopped, red potatoes or 4 -5 medium , scrubbed & cut into quarters, garlic cloves, minced, bay leaves, dried marjoram, water, beef bouillon cubes, beef broth (if needed), corn (optional) or green beans (optional) or peas (optional) or mushrooms (optional) or tomato, etc (optional), barley (optional) or noodles (optional) or dumplings, etc (optional)

stew beef or roast, potatoes, quartered, baby carrots, onions, quartered, sliced mushrooms, frozen string green beans, cream mushroom soup, french onion soup, spash of worchestire sauce, salt and pepper

ground beef, onion, chopped, water, potatoes, cubed, carrots, chopped, stewed tomatoes, onion soup mix, salt and pepper to taste, fresh mushrooms, quartered

stew meat, dry onion soup mix, mushroom gravy, potatoes, cut into 1/2 inch cubes, baby carrots, peas, drained, mushrooms, drained, dry white wine, black pepper, flour , for thickening if desired

stew beef, french onion soup, red wine , like a hearty burgundy, salt to taste, pepper to taste, potatoes, cubed, carrot, sliced, fresh mushrooms, bay leaf, a small sprig of fresh rosemary or a pinch of dried, crumbled, diced tomatoes, flour mixed with just enough cold water to make a smooth paste

stewing beef, cut in 1 inch pieces, flour, salt, pepper, beef broth, worcestershire sauce, minced garlic cloves or 1/2 tsp garlic powder, marjoram, paprika, chili pepper flakes, thickly sliced button mushroom, carrots, sliced thickly, yukon gold potatoes, diced, onion, chopped, stalk celery, thickly sliced, cornstarch, mixed with a little water

stew beef chunk, french onion soup, french onion soup mix (with or without mushrooms), mushroom stems and pieces, baked beans (i prefer bush s honey or maple cured bacon), garlic powder or fresh garlic, salt and pepper to taste

vegetable broth or 2 quarts chicken broth, water, white wine, sliced button mushrooms, dried shiitake mushrooms or 1 oz dried porcini mushrooms, crumbled, pearl barley, brown lentils, onion, diced, garlic cloves, minced, carrots, diced, potatoes, peeled and diced (about 1 lb), dried savory, bay leaves, dried basil, dried oregano, dried thyme, dried rosemary, dried sage, ground black pepper, salt , to taste, frozen chopped spinach (optional), petite diced tomatoes (optional), fresh lemon juice (optional), parmesan cheese (optional)

crimini mushrooms , trim, cut into wedges, washed, porcini or chanterelle mushrooms, trim, cut into wedges, washed, shiitake , trim, cut into wedges, washed, button mushrooms , trim, cut into wedges, washed, oyster mushrooms trim, cut into wedges, and washed, olive oil, shallot, peeled and chopped, garlic clove, peeled and chopped, port wine, heavy cream, butter, grated parmesan, fresh marjoram, frozen gnocchi (store bought) cooked, salt and pepper, onion, sliced, celery stalk, chopped, carrot, chopped, garlic, peeled and smashed, all mushroom stems, washed, whole black peppercorns, bay leaf, tied bundle of parsley and thyme