786 steak ground mushroom Recipes

beef sirloin steak, romaine lettuce , torn into bite-size pieces, roma (plum) tomatoes, sliced, sliced fresh mushrooms, crumbled blue cheese, walnuts, vegetable oil, red wine vinegar, lemon juice, salt, ground black pepper, worcestershire sauce, liquid smoke flavoring

steak (i use cheaper cuts like shoulder ), cream of mushroom soup, water, kitchen bouquet (or equivalent), salt, black pepper (freshly ground ), onion, chopped, garlic clove, minced, flour

onions, vertically sliced, mushrooms, sliced, salt, divided, sirloin tip steaks, trimmed, ground pepper, pizza crusts , 7 inch, low-fat mayonnaise, horseradish, prepared, blue cheese, crumbled

ground sirloin or 1 lb ground round, dry breadcrumbs, egg, beaten, garlic clove, minced, chopped fresh parsley, worcestershire sauce, salt, crushed black peppercorns (to taste for patty exterior), onion, sliced thin (or mushrooms, see next ingredient), fresh mushrooms, sliced (or onion above, to prepare the mushrooms wipe each with a damp towel, do not run under water), butter, beef broth or 2 cups chicken broth, cold water mixed with 3 tbsp cornstarch

ground beef, milk, pepper, cracker crumb, salt, onion, chopped fine, cream of mushroom soup or 1 can cream of onion soup

lean (at least 80%) ground beef, progresso recipe starters creamy portabella mushroom cooking sauce, progresso plain bread crumbs, montreal steak seasoning, swiss cheese, hamburger buns, split, frozen, breaded onion rings

cornstarch, condensed beef consomme, undiluted, sliced mushrooms, drained, worcestershire sauce, dried basil, egg, beaten, soft breadcrumbs, onion, finely chopped, seasoning salt, pepper (optional), ground beef, hot mashed potatoes or cooked noodles

cornstarch, condensed beef consomme, undiluted, sliced mushrooms, drained, worcestershire sauce, dried basil, egg, lightly beaten, soft bread crumbs, onion, finely chopped, seasoned salt, pepper , optional, ground turkey or beef, hot mashed potatoes or cooked noodles

ground chuck, egg, italian style breadcrumbs, water, catsup, worcestershire sauce, instant minced onion, cream of mushroom soup, water (use cream of mushroom soup can), butter, flour

steak (tough cuts that are tenderized please), onions (for 2 cup sliced rings), ground pepper, cream of mushroom soup, reduced-sodium brown gravy mix

steak, sweet onion, chopped, olive oil, sea salt, fresh ground pepper, freshly chopped spinach, garlic, merlot, portabella mushroom

soy sauce, honey, white vinegar, ground ginger, garlic, minced, green onions, chopped finely, vegetable oil, flank steaks, shrimp or 1/2 lb large, mushroom (stems removed ), tomatoes, green chilies (stem removed , split in half down the length, deseeded, and cut in 1 - 1 1/2 chunks)

ground beef, 80/20 blend, minced onion, minced garlic, salt, ground pepper, grapeseed oil, brandy, beef stock or demi-glace, mushrooms (crimini, button), quartered, fresh thyme leaves, minced, fresh rosemary leaves, minced, generous pinch ground nutmeg, butter, at room temperature

top sirloin steak, salt, freshly ground pepper, butter, divided, olive oil, divided, portobello mushroom caps, sliced (about 1 1/2 cups), minced garlic, red wine, beef broth, balsamic vinegar, baby spinach, tomatoes, sliced, red onion, thinly sliced, lemon, crumbled roquefort cheese

beef eye round steaks, dijon mustard, kosher salt and freshly ground black pepper, extra-virgin olive oil, white mushrooms, halved or quartered, grated parmesan cheese, plus more for topping, low-fat sour cream, brined green peppercorns, drained and chopped , plus 1 tsp brine from the jar, romaine lettuce hearts, chopped, stalks celery, sliced, tomatoes, halved or quartered, whole-wheat croutons

new potatoes , such as red bliss (about 3 oz each), portobello mushroom cap , about 4 oz, steak, sea salt, freshly ground black pepper, vegetable oil, balsamic vinegar, chopped fresh rosemary leaves, minced garlic, thick, woody , rosemary branches, or 4 soaked, 12-inch bamboo skewers, rice noodles , recipe follows, rice noodles , soaked in boiling water for 5 minutes to soften, drained, mirin, sesame oil, teriyaki sauce, scallions, chopped, salt and pepper

ground beef, cream of mushroom soup (we use campbells), kitchen bouquet (gravy browner), mushroom (sometimes we use fresh, sometimes we use canned. depends whats in stock), black pepper

ground venison, onion soup mix, worcestershire sauce, divided, egg, cream of mushroom soup, sliced mushrooms , juice reserved, beef bouillon granules, dark beer