Steak and Blue Cheese Pizza Recipe

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Steak and Blue Cheese Pizza
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Ingredients:

Directions:

  1. Preheat oven to 450 degrees.
  2. Heat a large nonstick skillet coated with cooking spray over medium-high heat. Add onion and mushrooms; cover and cook 3 minutes. Uncover and cook 5 minutes, stirring occasionally. Stir in 1/4 teaspoon salt; remove onion mixture from pan.
  3. Sprinkle steak with, 1/2 tea spoon salt and pepper. Add steak to pan; cook over medium-high heat 3 minutes on each side or until desired degree of doneness. Let stand 5 minutes; cut steak diagonally across grain into thin slices.
  4. Place crusts on a baking sheet Bake at 450 degrees for 3 minutes. Remove crusts from oven.
  5. Combine mayonnaise and horseradish; spread each crust with about 2 teaspoons mayonnaise mixture. Arrange onion mixture evenly over crusts; bake at 450 degrees for 2 minutes. Divide steak and cheese evenly among pizzas; bake an additional 2 minutes or until cheese melts. Cut each pizza in half.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 161.65 Kcal (677 kJ)
Calories from fat 78.53 Kcal
% Daily Value*
Total Fat 8.73g 13%
Cholesterol 32.39mg 11%
Sodium 435.31mg 18%
Potassium 365.24mg 8%
Total Carbs 5.68g 2%
Sugars 2.65g 11%
Dietary Fiber 1.21g 5%
Protein 14.44g 29%
Vitamin C 3.8mg 6%
Iron 1.9mg 11%
Calcium 55mg 5%
Amount Per 100 g
Calories 126.17 Kcal (528 kJ)
Calories from fat 61.29 Kcal
% Daily Value*
Total Fat 6.81g 13%
Cholesterol 25.28mg 11%
Sodium 339.76mg 18%
Potassium 285.07mg 8%
Total Carbs 4.43g 2%
Sugars 2.07g 11%
Dietary Fiber 0.94g 5%
Protein 11.27g 29%
Vitamin C 2.9mg 6%
Iron 1.5mg 11%
Calcium 42.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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