277590 stand pot smashed onion potatoes Recipes

potatoes (about 1 1/3 lbs), onion, finely chopped, vegetable oil or 2 tbsp olive oil, chopped fresh rosemary or 2 tsp dried rosemary leaves, chopped fresh thyme or 1/4 tsp dried thyme leaves, salt and pepper

potatoes (quartered or sliced peeled or unpeeled ), butter, melted, lipton dry onion soup mix, garlic powder, cayenne pepper (optional i like to add it in), fresh ground black pepper, grated cheddar cheese (can use less ), green onions, chopped

onions, halved and peeled, red potatoes , scrubbed, garlic, peeled and partially crushed, olive oil, balsamic vinegar, bay leaf, chopped fresh rosemary, vegetable broth or 2 tbsp water, spinach, rinsed and chopped, salt and pepper

potatoes (1 1/3 lb), onion, finely chopped (1/4 cup), oil, fresh rosemary leaves, chopped (2 tsp dried rosemary leaves), fresh thyme leave, chopped (1/4 tsp dried thyme leaves), salt, pepper

onions, chopped, butter or 2 tbsp margarine, beef bouillon cubes, boiling water, tarragon, potato, cup up, white wine vinegar, light cream, cubed cheese (your choice ), chopped peanuts

onion and mushroom soup mix, olive oil, butter or 1/4 cup oleo, melted, pepper, potatoes, quartered (about 4 medium to large)

potatoes, peeled, boiled and mashed, plain yogurt, onion, chopped, salt

potato, cut into chunks, light cream, french onion soup mix, light cheese, grated

onions, whole, drained, potatoes, whole, drained, margarine, seasoning salt, paprika, aluminum foil

potatoes, peeled and quartered, cream cheese, room temperature (i use more and i used whipped cream cheese), french onion dip, room temperature (or more to taste), salt and pepper, butter (optional)

potatoes, peeled cut into chunks, onions, peeled and sliced, olive oil, chicken salt

potatoes, peeled and sliced, onion, chopped, green bell pepper, chopped, green onions, chopped (or to taste), barbecue sauce, water, garlic powder, parsley flakes, taco seasoning, black pepper, grated cheddar cheese (or a combination of cheddar and mozzarella cheese)

scallops (without shell ), shrimp (withouth shell), mussels (without shell ), purple onions, potatoes, eggs, cream, fish stock, butter, flour, green onions (chopped ), vermouth, salt (to taste), pepper (to taste), grated nutmeg (to taste)

onion, sliced, extra-virgin olive oil, kosher salt and freshly ground black pepper, russet potatoes, washed, butter, broken into small pieces, special equipment : parchment paper cut into large circle to fit saute pan

onions, potatoes, oil, salt, your favourite music in the background, a glass of wine to sip while preparing this recipe