49320 st jacques fat Recipes

  • Fat Rascals (Potato Cheese Puffs)
    king arthur unbleached all-purpose flour, baking powder and
    6 More
    king arthur unbleached all-purpose flour, baking powder, salt and pepper to taste, shredded american or cheddar cheese, mashed potatoes, eggs, lightly beaten, milk, oil for deep-fat frying
    20 min, 8 ingredients
  • Low-Fat Blue Cheese Dressing
    fat-free cottage cheese, nonfat plain yogurt and
    3 More
    fat-free cottage cheese, nonfat plain yogurt, chopped onion, garlic clove, minced, crumbled blue cheese
    10 min, 5 ingredients
  • Coquille St. Jacques (Scallops)
    scallop (sliced 2 cups) and
    16 More
    scallop (sliced 2 cups), dry white wine or 3/4 cup vermouth, fresh mushrooms (sliced ), salt, white pepper, bay leaf, shallots (minced ) or 2 tbsp scallions (minced), unsalted butter, flour, milk, heavy whipping cream, egg yolks, lemon juice, grated swiss cheese, plain breadcrumbs, granulated sugar, paprika
    50 min, 17 ingredients
  • Coquilles St. Jacques
    deep sea scallops, minced onions and
    13 More
    deep sea scallops, minced onions, butter or 1 tbsp margarine, lemon juice, salt, marjoram leaves, paprika, dry white wine, mushrooms, coarsely chopped, butter or 1/3 cup margarine, flour, whipping cream, fresh snipped parsley, butter or 1 tbsp margarine, breadcrumbs
    50 min, 15 ingredients
  • Coquilles St Jacques a La Provencale - Scallops With Garlic
    scallops, garlic cloves, smashed, butter, chopped parsley and
    1 More
    scallops, garlic cloves, smashed, butter, chopped parsley, salt and black pepper
    22 min, 5 ingredients
  • Seafood Coquille St. Jacques
    melted butter, flour, prepared mustard, salt, pepper and
    10 More
    melted butter, flour, prepared mustard, salt, pepper, whole milk, grated parmesan cheese, minced shallot, brandy or 1/2 cup sherry wine or 1/2 cup white wine, butter, chopped parsley (fine ), bay scallop, shrimp, grated swiss cheese, breadcrumbs
    15 min, 15 ingredients
  • Delicious Coquilles St. Jacques
    onion (sliced ), stalk celery (sliced ), bay leaf, lemons and
    17 More
    onion (sliced ), stalk celery (sliced ), bay leaf, lemons, dry white wine, bay scallop (washed and dried ), butter, shallots (finely chopped ) or 1/4 cup onion (finely chopped), mixed mushrooms (sliced ), flour, pepper, light cream, gruyere cheese (grated ), dry white wine, parsley (chopped ), white potatoes, butter, milk, egg yolk, salt and pepper, parmesan cheese (grated )
    52 min, 21 ingredients
  • Coquille St. Jacques  -  France
    scallops, shrimp, mushrooms, butter, flour, water and
    9 More
    scallops, shrimp, mushrooms, butter, flour, water, dry white wine, olive oil, drop olive oil, drop lemon, big shallot, bay leaf, sour cream, dry breadcrumbs, salt and pepper
    45 min, 15 ingredients
  • Creamy Cheesy Coquilles St. Jacques/ Scallops
    lemon juice, water, salt, scallops (sea or bay), butter and
    12 More
    lemon juice, water, salt, scallops (sea or bay), butter, onion, chopped (or shallot), mushroom, sliced, flour, pepper, light cream, milk, gruyere cheese, shredded, white wine, lemon juice, parsley, minced, seasoned dry bread crumb, butter, melted
    17 min, 17 ingredients
  • Low-Fat Cream Cheese Frosting Low-Fat Cream Cheese Frosting
    fat-free or light cream cheese at room temperature, sugar and
    2 More
    fat-free or light cream cheese at room temperature, sugar, lemon juice, vanilla extract
    4 ingredients
  • Fat Spaghetti with Bacon & Artichokes - Everyday w Rachel Ray Fat Spaghetti with Bacon & Artichokes - Everyday w Rachel Ray
    salt and pepper, fat spaghetti such as bucatini, evoo and
    8 More
    salt and pepper, fat spaghetti such as bucatini, evoo, pancetta or center cut bacon, onion, chopped, garlic, thinly sliced, dry white wine, chicken stock, thawed, frozen artichoke hearts or 1 can hearts drained and chopped, freshly grated pecorino/romano, chopped parsley
    11 ingredients
  • Low-Fat Jalapeño Poppers Low-Fat Jalapeño Poppers
    fat-free cream cheese or neufchatel (light) cream cheese and
    7 More
    fat-free cream cheese or neufchatel (light) cream cheese, minced garlic, minced green onions, shredded cheddar cheese, lime juice, fresh jalapeno chilies (14 or 15, equal-size), rinsed, egg whites, cornflake crumbs
    8 ingredients
  • Low-Fat Pistachio Fluff Low-Fat Pistachio Fluff
    fat-free vanilla yogurt and
    2 More
    fat-free vanilla yogurt, unsweetened crushed pineapple, undrained, sugar-free instant pistachio pudding mix
    10 min, 3 ingredients
  • Low-Fat Cherry Cobbler Low-Fat Cherry Cobbler
    fat-free vanilla yogurt, sugar, egg whites and
    3 More
    fat-free vanilla yogurt, sugar, egg whites, king arthur unbleached all-purpose flour, baking powder, reduced-sugar cherry pie filling
    50 min, 6 ingredients
  • Low-Fat Vegetable Dip Low-Fat Vegetable Dip
    fat-free mayonnaise, tarragon vinegar and
    6 More
    fat-free mayonnaise, tarragon vinegar, worcestershire sauce, prepared horseradish, onion powder, garlic powder, curry powder, assorted fresh vegetables
    10 min, 8 ingredients
  • Low-Fat Cucumber Salad Low-Fat Cucumber Salad
    fat-free sour cream, cider vinegar, lemon juice, salt and
    3 More
    fat-free sour cream, cider vinegar, lemon juice, salt, white pepper, cucumbers, peeled and thinly sliced, sliced sweet onion
    20 min, 7 ingredients
  • Coquilles St.-Jacques with Beurre Blanc Coquilles St.-Jacques with Beurre Blanc
    sea scallops (24 to 28), tough muscle removed from sides ... and
    7 More
    sea scallops (24 to 28), tough muscle removed from sides if necessary, dry vermouth, minced shallot, white-wine vinegar, dry white wine, cold water, cold unsalted butter, cut into tbsp pieces, chopped fresh tarragon
    8 ingredients
  • Delicious. Coquilles St Jacques Delicious. Coquilles St Jacques
    scallops, olive oil, unsalted butter (an oz and a third) and
    13 More
    scallops, olive oil, unsalted butter (an oz and a third), shallots, finely sliced (long, thing green onions), button mushrooms, sliced, garlic clove, very finely chopped, plain flour, dry white wine, chicken stock, pure cream (thin), bay leaf, lemon juice, egg yolk, flat leaf parsley or 2 -3 tbsp chervil, finely chopped, grated gruyere cheese (or swiss), panko breadcrumbs or 1/4 cup coarse homemade breadcrumbs
    20 min, 16 ingredients




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