Low-Fat Cream Cheese Frosting Recipe

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Low-Fat Cream Cheese Frosting
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Ingredients:

Directions:

  1. Beat together cream cheese, confectioners' sugar, lemon juice, and vanilla until smooth. Beat in additional confectioners' sugar until desired consistency is reached.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2362.68 Kcal (9892 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 244.86mg 10%
Potassium 274.22mg 6%
Total Carbs 594.39g 198%
Sugars 582.36g 2329%
Protein 12g 24%
Vitamin C 3.2mg 5%
Iron 2.4mg 13%
Calcium 88mg 9%
Amount Per 100 g
Calories 329.23 Kcal (1378 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 34.12mg 10%
Potassium 38.21mg 6%
Total Carbs 82.83g 198%
Sugars 81.15g 2329%
Protein 1.67g 24%
Vitamin C 0.4mg 5%
Iron 0.3mg 13%
Calcium 12.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 47.3
    Points
  • 66
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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