127 spinach dip cream cheese red pepper Recipes

light cream cheese, softened at room temperature, parmesan cheese, grated, sour cream, artichoke (chop finely), frozen spinach, olive oil, marjoram, red pepper, crushed

diced artichoke heart (frozen or canned, but not marinated ), frozen chopped spinach, thawed, cream cheese, grated parmesan cheese, crushed red pepper flakes, salt, garlic powder, ground pepper

frozen spinach, artichoke hearts, quartered, parmesan cheese, shredded, mozzarella cheese, shredded, sour cream, cream cheese, black pepper, cayenne pepper, red pepper flakes

cream cheese, softened, sour cream, marinated artichoke hearts, undrained, roasted red peppers, drained, parmesan cheese, grated, frozen spinach, thawed and drained

philadelphia cream cheese, sour cream, ranch dressing mix, frozen spinach, thawed,drained and chopped, water chestnuts, drained and chopped, chopped red pepper

frozen chopped spinach, drizzle evoo, margarine, white onion, chopped, red pepper, chopped small (optional), chopped garlic, worcestershire, red pepper flakes, seasoned salt, garlic pepper, juice of a lemon wedge, dry ranch, cream cheese (softened ), sour cream, dukes real mayo, parmesan, mozzerella, shredded (any white cheese works, i ve sued swiss, italian blend, asiago, last time i used havarti, pepper jack would be good, too), colby/moneterrey jack, shredded (i have used fiesta blend, too. sometimes i leave this 1 out, depends on what i have on hand - but i alawys add in the white cheese)., chopped red tomatoes (optional)

fresh spinach, chopped, olive oil, red or sweet onion, diced, garlic, minced, roasted red pepper, diced, cream cheese, softened, gouda, shredded, havarti cheese, shredded, sour cream (to your desired consistency), hot sauce, fresh ground black pepper

cream cheese, goat cheese, sour cream, shredded cheese (marble, tex mex), frozen spinach, non marinated artichokes, red bell pepper, red onion, garlic cloves, olive oil

water, diced red bell pepper, thawed frozen chopped spinach, cream cheese, milk, grated parmesan cheese, crushed red pepper flakes, salt, freshly ground black pepper, diced red bell pepper

bacon, cooked and crumbled, olive oil, fresh mushrooms, sliced thinly, fresh onion, finely chopped, garlic, minced, red wine vinegar, dijon mustard, black pepper, fresh spinach, washed & dried (chopped finely to measure 3 cups of volume), neufchatel cheese or 3 oz cream cheese, softened, low-fat sour cream or 1/2 cup regular sour cream, skim milk , plus extra if needed to achieve desired consistency

cream cheese, artichoke hearts, drained and diced, chopped fresh spinach, roasted red pepper, diced, minced garlic, ground black pepper, cayenne pepper

cream cheese, softened, frozen spinach, thawed, well drained, parmesan cheese, grated, roasted red peppers, chopped

extra virgin olive oil, dried thyme, dried oregano, kosher salt, black pepper, coarsely ground, plain bagels, cut into 1/4 inch wedges, cream cheese, fresh spinach, chopped, artichoke hearts, drained and diced, roasted red pepper, diced, garlic, minced, kosher salt, fresh coarse ground black pepper, cayenne pepper

cream cheese, alfredo sauce, red peppers, red onions, cajun spices, worcestershire sauce, spinach, seasoning salt, cheddar cheese, mozzarella cheese, hot sauce

cream cheese, sour cream, monterey jack cheese, grated, red wine vinegar, rotel tomatoes, artichokes, frozen spinach, thawed & squeeze, salt, pepper, tortilla chips

artichoke hearts chopped, cream cheese, froze chopped spinach thawed, garlic powder, grated parmesean cheese, red pepper flakes, salt

margarine or 1 tbsp butter, chopped onion, garlic clove, minced, cream cheese, frozen chopped spinach (thawed and drained ), shredded lemon peel, worcestershire sauce, bacon, cooked and drained, chopped red sweet pepper, milk

alfredo sauce, cream cheese, softened, frozen chopped spinach, thawed and drained, red bell pepper, chopped, red onion, chopped, shredded mozzarella cheese, grated romano cheese, shredded cheddar cheese, pita breads, cut into wedges, vegetable oil, salt to taste