270655 spicy five spice rubbed chicken creamy cilantro dipping sauce dave Recipes

  • Spice-rubbed Roast Turkey
    turkey (14 to 23 lb.), olive or salad oil and
    4 More
    turkey (14 to 23 lb.), olive or salad oil, chinese five-spice , jamaican jerk, provencal, red curry, or southwest chili rub (recipes below), salt and pepper, savory gravy, artichoke-parmesan sourdough dressing (optional)
    6 ingredients
  • Five-Spice Chicken Wings
    garlic, minced, green onions, chopped, sugar and
    7 More
    garlic, minced, green onions, chopped, sugar, chinese five-spice powder, fish sauce, soy sauce, sweet chili sauce, salt to taste (optional), chicken wings, limes, quartered
    1 hour 5 min, 10 ingredients
  • Five-Spice Tofu with Barley and Kale
    pearled barley, rinsed, salt and
    14 More
    pearled barley, rinsed, salt, extra-firm tofu , drained on paper towels for 10 minutes, grapeseed oil or coconut oil (increases saturated fat to 7 g), toasted sesame oil, chinese five-spice powder, scallions, white and tender green parts only, thinly sliced, freshly ground pepper, lemongrass stalk , bottom 6 inches only, peeled and minced, tuscan kale, shredded, stemmed, prepared horseradish, tamari or soy sauce, seasoned rice vinegar, sweetened shredded coconut, toasted, sesame seeds, toasted, cilantro, chopped
    16 ingredients
  • Hoisin Five-Spice Chicken Legs
    chicken legs, thigh and drumstick separated, hoisin sauce and
    1 More
    chicken legs, thigh and drumstick separated, hoisin sauce, chinese five-spice powder
    40 min, 3 ingredients
  • Five-spice Chicken Noodle Soup
    water, reduced-sodium chicken broth and
    9 More
    water, reduced-sodium chicken broth, green onions , thinly bias-sliced, reduced sodium soy sauce, garlic, minced, five-spice powder, ground ginger, chopped bok choy, sweet red pepper, thinly sliced into strips, dried somen noodles, broken into 2 inch lengths or 2 oz fine dried noodles, chopped cooked chicken
    20 min, 11 ingredients
  • Hoisin Five-Spice Chicken Legs
    chicken legs-thighs, thighs and drumstick separated and
    2 More
    chicken legs-thighs, thighs and drumstick separated, hoisin sauce, five-spice powder
    40 min, 3 ingredients
  • Hoisin Five -Spice Chicken Pieces
    chicken pieces (thighs drumsticks), hoisin sauce and
    3 More
    chicken pieces (thighs drumsticks), hoisin sauce, chinese five spice powder, salt, pepper
    40 min, 5 ingredients
  • Chinese Five-Spice Chicken
    chicken piece, onion, finely chopped and
    4 More
    chicken piece, onion, finely chopped, garlic clove, finely chopped, soy sauce, peanut oil, five-spice powder
    1 hour 5 min, 6 ingredients
  • Szechwan Fried Chicken
    chicken breasts (cut into bite size pieces), cornflour and
    17 More
    chicken breasts (cut into bite size pieces), cornflour, salt, five-spice powder, chicken stock, sugar, light soy sauce, sesame oil, vinegar, chinese wine or 2 tsp dry sherry, five-spice powder (extra ), ground black pepper, cornflour, cold water, oil (for frying ), dried red chilies (seeded ), garlic cloves, finely chopped, fresh ginger, finely chopped, spring onions (chopped in 2 inch lengths )
    40 min, 19 ingredients
  • Spice Rubbed Chicken Thighs With Chipotle Bearnaise Spice Rubbed Chicken Thighs With Chipotle Bearnaise
    boneless skinless chicken thighs and
    21 More
    boneless skinless chicken thighs, chopped cilantro , plus 1/4 cup , divided, shallot, chopped, champagne vinegar, dry white wine, egg yolks, chipotle chile in adobo (from can), adobo sauce (from can), unsalted butter, salt, smoked paprika, celery salt, cumin, onion powder, garlic powder, chili powder, olive oil, cooked quinoa, lime juice, avocado, pitted and diced, sliced green olives, cucumber, peeled and diced
    45 min, 22 ingredients
  • Traditional Chinese Five-Spice Chicken Traditional Chinese Five-Spice Chicken
    chicken wings, five-spice powder, hardboiled egg, oil and
    9 More
    chicken wings, five-spice powder, hardboiled egg, oil, garlic, bean curd, sugar, salt, light soy sauce, black soy sauce, dried chinese mushrooms , soaked in warm water for 30 min, water, fresh coriander
    1 hour , 13 ingredients
  • Five-Spice Seasoned Baked Chicken Five-Spice Seasoned Baked Chicken
    grain white rice, uncooked, carrots, sliced and
    7 More
    grain white rice, uncooked, carrots, sliced, green onions, chopped, garlic cloves, minced, water, soy sauce, five-spice powder, pepper, chicken drumsticks or 2 chicken breasts
    1 hour , 9 ingredients
  • Spice Rubbed Pork Tenderloin with Asian Cole Slaw (Food Network Kitchens) Spice Rubbed Pork Tenderloin with Asian Cole Slaw (Food Network Kitchens)
    pork tenderloins, each about 12 oz, silver skin removed and
    16 More
    pork tenderloins, each about 12 oz, silver skin removed, peanut oil, chinese five-spice powder, kosher salt and freshly ground pepper, rice vinegar, soy sauce, mirin, lime, juiced, grated peeled fresh ginger, peanut oil, toasted sesame oil, head napa cabbage, (about 1/2 lb,) thinly sliced crosswise, head radicchio, thinly sliced , (about 2 cups), scallions (white and green parts), thinly sliced, orange or yellow bell pepper, stemmed, seeded, and thinly sliced, red apple , such as macoun, cortland, or pink lady, kosher salt and freshly ground black pepper
    30 min, 17 ingredients
  • Spice Rubbed Pork Tenderloin with Asian Cole Slaw (Food Network Kitchens) Spice Rubbed Pork Tenderloin with Asian Cole Slaw (Food Network Kitchens)
    pork tenderloins, each about 12 oz, silver skin removed and
    15 More
    pork tenderloins, each about 12 oz, silver skin removed, peanut oil, chinese five spice, kosher salt and freshly ground pepper, rice vinegar, soy sauce, mirin, juice 1 lime, grated peeled fresh ginger, peanut oil, toasted sesame oil, head napa cabbage, (about 1/2 lb,) thinly sliced crosswise, head radicchio, thinly sliced , (about 2 cups), scallions (white and green parts), thinly sliced, orange or yellow bell pepper, stemmed, seeded, and thinly sliced, red apple , such as macoun, cortland, or pink lady
    30 min, 16 ingredients
  • Five-Spice Noodle Bowls Five-Spice Noodle Bowls
    grape seed oil, white onion thinly sliced and
    9 More
    grape seed oil, white onion thinly sliced, chinese five-spice powder, bok choy chopped, rice vermicelli noodles soaked in hot water for 5 minutes, top sirloin beef trimmed of visible fat and very thinly sliced, green onions thinly sliced, cilantro sprigs, sesame oil, low-sodium tamari soy sauce optional, sambal oelek or sriracha hot chile sauce optional
    15 min, 11 ingredients
  • Five-Spice Chicken with Hoisin-Maple Glaze Five-Spice Chicken with Hoisin-Maple Glaze
    dark brown sugar, sweet hungarian paprika and
    13 More
    dark brown sugar, sweet hungarian paprika, minced fresh garlic (about 3 large cloves), chinese five-spice powder, ground fennel seed, dry mustard, bone-in chicken pieces, hoisin sauce, pure maple syrup, soy sauce, honey, asian sesame oil, minced fresh ginger, peanut oil or canola oil, kosher salt and freshly ground black pepper
    15 ingredients
  • Five spice pork kabobs Five spice pork kabobs
    ketchup, soy sauce, brown sugar, five spice powder and
    5 More
    ketchup, soy sauce, brown sugar, five spice powder, pork tenderloin, peanuts, cilantro, lime wedges
    9 ingredients
  • Fried Chinese Five-Spice Chicken Wings Fried Chinese Five-Spice Chicken Wings
    chicken wings (12 to 14), onion and
    9 More
    chicken wings (12 to 14), onion, a 1 1/2-inch piece peeled fresh gingerroot, soy sauce (preferably kikkoman), dry sherry, chinese five-spice powder, sugar, coarse salt, freshly ground black pepper , or to taste, cornstarch, vegetable oil
    11 ingredients




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