56 spelt flour yeast bread Recipes

lukewarm water, yeast, honey, salt, vinegar (weird, but you won tsp taste it-for textue), olive oil, vegetable oil, roasted sesame seeds (i found them in the chinese section at grocery store), einkorn flour, spelt flour, white spelt flour

warm water, olive oil, eggs, salt, white sugar, white spelt flour, whole grain spelt flour, xanthan gum, dry yeast, egg, beaten, poppy seeds

spelt flour, wheat bread flour, baking powder, sea salt, water (filtered), olive oil, pizza sauce

yeast, warm water, warm water, honey, salt, oil, spelt flour

spelt flour (2.25 lbs), fresh yeast (1 oz), salt (1 tsp), warm water (1 pint, 35-40), vegetable oil (1 tbsp), sesame seeds (1/2 oz)

water , lukewarm, butter, cut into 4-6 bits, spelt flour, organic, vital wheat gluten, salt, brown sugar, firmly packed light brown, bread machine yeast, bread machine yeast, flax seed, sunflower seeds, raw, spelt flour , for kneading and shaping

rice milk, white sugar, canola oil, salt, spelt flour, bread machine yeast

rice milk, white sugar, canola oil, salt, spelt flour, bread machine yeast

water, vegetable oil, honey, lecithin, white spelt flour, dry milk powder, salt, active dry yeast

water, vegetable oil, honey, lecithin powder, spelt flour (white ), powdered milk, salt, active dry yeast

instant yeast, milk, warmed to a touch above body temp, brown sugar, white flour (plus more for kneading), spelt flour, dark rye flour, salt, margarine

active dry yeast, white sugar, spelt flour, warm water (110 degrees f/45 degrees cup), salt

low-fat milk (microwave on high for 1 minute), canola oil, white sugar, salt, spelt flour, light or white, xanthan gum (optional), hemp seeds (aka hemp hearts), chia seeds, sunflower seeds, hulled raw unsalted, pumpkin , hulled roasted unsalted, sesame seeds, raw unsalted, flax seeds, instant yeast (bread machine yeast should work too)

warm water, egg, canola oil, whole grain spelt flour, white bread flour, salt, honey, dry yeast

yeast (red star), warm water, cornmeal, kosher salt, soymilk, agave nectar, shortening (vegan), flour (i used rye,spelt and bread )

skim milk or rice milk, granulated sugar, canola oil, salt, spelt flour, bread machine yeast

water (i never warm the ), yeast, oil, honey, whole spelt flour, salt