17636 southeast asian curry Recipes

eggs, cream or 1/2 cup milk, whichever you have on hand, salt and pepper, chili pepper, seeded and chopped (i use a serrano pepper and leave some seeds, as i love heat), roma tomatoes or 1/2 cup tomato, seeded, garlic clove, chopped, green onions, chopped, olive oil, red curry powder, madras curry powder (optional- compensate with more red curry powder if not using any madras) (optional), chopped fresh cilantro (garnish ) (optional)

shredded cooked chicken breasts, snow peas, chopped, green onions, thinly sliced and chopped with greens, peanuts, chopped, asian-style dressing (sesame or thai), mayonnaise

asparagus, trimmed, white vinegar, reduced sodium soy sauce, canola oil, sesame oil, grated fresh ginger, asian red chili sauce (such as sriracha), radish, trimmed and cut into wedges, chopped scallions

vegetable oil, eggs, lightly beaten with a pinch of salt, vegetable oil, garlic cloves (minced or pressed ), curry paste or 1 tbsp curry powder, tomatoes, diced, handful fresh spinach, cooked brown rice, fresh peas or 1 1/2 cups frozen peas, soy sauce (or more to taste), fresh lemon or 2 tsp lime juice

boneless skinless chicken breast halves (1 3/4 lb), mayonnaise, rice vinegar, wasabi powder, sesame oil, water, kosher salt, fresh ground pepper, heads boston lettuce , torn into bite-size pieces, asian pear, halved cored and thinly sliced, seedless cucumber , halved lengthwise and thinly sliced on the bias, scallions, white parts and green parts, thinly sliced, mung bean sprouts, roasted wasabi peas, coarsely chopped

dried flat egg noodles (i use chang s), vegetable oil (i use grapeseed), red onion, peeled and finely chopped, garlic cloves, peeled and crushed, red chile, finely sliced (seeded if wished for less heat) (optional), unpeeled baby eggplants , sliced finely on the diagonal, brown sugar (or substitute palm sugar or jaggery if desired), light soy sauce, oyster sauce (i use chang s), toasted sesame oil, asian fish sauce, spring onions, sliced

cut-up cooked chicken, fresh seedless grapes, halved (optional), water chestnuts, drained and chopped (optional), mandarin orange segments, drained (optional), walnuts (optional) or 1/4 cup pecans, chopped (optional), chutney, apricot preserves, mayonnaise, salt, curry powder, to taste (very mild as written , i use a mixture of 1/4 tsp. curry and 1/4 tsp. hot madras curry), mixed baby lettuce leaf, to serve, fresh snipped parsley , chervil or chives, to garnish

extra lean ground beef, kraft asian toasted sesame dressing, divided, carrots , cut into thin strips, peanut butter, iceberg lettuce leaves

rice, cooked use brown or white or any mixture you like, carrot, finely chopped or shredded, green onions or 1/4 cup scallion, finely chopped, celery, finely chopped, chopped apple, skin on, cored, peanuts or 1/2 cup other nuts or 1/2 cup water chestnut, coarsely chopped, chinese peas or 1/2 cup snow peas, cut horizontally and in 1/2-inch piece, raw spinach , juiliened, mild salad oil , of your choice, soya sauce or 2 tbsp shoyu or 2 tbsp tamari, lemon juice or 3 tbsp lime juice or 3 tbsp grapefruit juice, dark sesame oil , in asian food section, garlic clove, pressed finely or garlic puree

chicken breast, sherry wine, light soy sauce, anise pepper, scallion, chopped, egg white, cornstarch, vegetable oil, granulated sugar, ketchup, vinegar, cornstarch, lychee juice, lychee , meat (fruit canned asian market), maraschino cherry, pineapple chunk

romaine lettuce, mandarin oranges, drained, boneless skinless chicken breasts, cooked & sliced, snow peas, cut in half, crispy noodles, sliced almonds, toasted, asian sesame dressing

chicken drumsticks (1 1/2 lb,), orange juice, kraft signature salad dressing (asian sesame), soy sauce, freshly grated gingerroot

curry sauce (1 package of golden mix), yellow onion, carrots, breadcrumbs (or panko), milk, pork chops, oil, salt, pepper

nonfat plain yogurt, new mexico chile powder (i used regular ol chile powder), mild curry or 1 tsp hot curry powder, lime juice, chopped garlic, salt, skinless boneless chicken breasts, ripe mango, finely diced

butter, onion, chopped, stalks celery, minced, diced carrots, diced potato, cooked lentils, vegetable broth or 2 cups chicken stock, milk, curry paste or 2 tsp curry powder, salt and pepper, plain havarti cheese or 1/3 lb jalapeno havarti cheese or 1/3 lb canadian havarti cheese, cubed, chopped coriander

apricot halves, soy sauce, brown sugar, canola oil, ground ginger, minced garlic, ground mustard, pork tenderloin, thinly sliced, asian mixed salad greens

salted butter, light olive oil, yellow onions, minced, ginger, minced, garlic, minced, jalapenos, minced (or to taste), hot curry powder, sweet curry powder, coriander, turmeric, cayenne, kosher salt (to taste), fresh ground black pepper , to taste, heavy whipping cream, chili sauce, to taste (sriracha ), lime juice (to taste), brown sugar (to taste), heaping 1/2 cup each parmigiano regianno and aged provolone cheese, grated, mussels, light olive oil, fresh garlic, minced, shallot, minced, kosher salt, fresh ground black pepper, fresh thyme sprigs, dry good quality white wine, curry cream, assorted fresh herb, finely chopped , such as flat leaf parsley, chives, chervil, basil, thyme (avoid cilantro and rosemary as they may overpower the flavor of the other herbs), crusty bread

pork tenderloins , trimmed of fat, steak seasoning blend or salt and freshly ground black pepper, dark brown sugar, chinese 5 spice powder (found in spice section or asian foods section), vegetable oil, hoisin prepared chinese barbecue sauce, navel orange , zested and juiced, dark sesame oil, toasted sesame seeds, for garnish, chopped cilantro or chives, for garnish, ripe mangoes, peeled and pitted, diced, red bell pepper, seeded and chopped, jalapeno, seeded and chopped, red onion, chopped, ripe lime, juiced, leaves basil, shredded, coarse salt, eggs, beaten, water , eyeball it, scallions, thinly sliced, vegetable oil , 1 tsp per wrap, flour tortillas , 8 inches