421113 snapper shrimp cheese red pepper robert Recipes

red onion, quartered, olive oil, roasted red peppers, drained, fresh basil leaves , can sub about 1/2 tsp. dried, cream cheese, room temp, bagel chips , and or vegetables

linguine, uncooked, olive oil, minced garlic (about 2 cloves), dried rosemary, roasted red peppers, coarsely chopped, no-salt-added stewed tomatoes, undrained, salt, crushed red pepper flakes, parmesan cheese

dry yeast, sugar, warm water (105o to 115o), bread flour, divided, dijon mustard, vegetable oil, salt, ground red pepper, shredded extra-sharp cheddar cheese

purchased pizza dough, at room temperature, shredded fontina cheese, sliced roasted red peppers, chopped fresh basil, sliced prosciutto, chopped, chevre (goat cheese), olive oil

baking mix, crushed red pepper flakes, garlic powder, milk, shredded cheddar cheese, butter, melted

penne pasta, fresh basil leaves, roasted red pepper, grated parmesan cheese, olive oil, salt and pepper to taste

pumpernickel bread, roasted red peppers, rinsed, drained, patted dry, almond slices, lightly toasted, garlic-herb cheese such as boursin, at room temperature, chopped fresh parsley, grated lemon zest, teaspooon black pepper

roasted red peppers, rinsed and drained, fat-free cream cheese, scallions, coarsely chopped, garlic, coarsely chopped, lemon juice

red peppers , roasted and peeled, ripe tomatoes , roasted until caramelized, chicken broth or 20 oz vegetable broth, garlic, salt and pepper, dried red pepper flakes , to taste, ripe pear, chopped, baking potato, cream or 1/2 cup o or 1/2 cup half-and-half or 1/2 cup evaporated milk, fine grated parmesan cheese

goat cheese, chopped fresh mint, spinach tortillas, chopped bottled roasted red pepper, salt

shredded extra-sharp cheddar cheese, all-purpose flour, unsalted butter, cut into 4 pieces and softened, kosher salt, crushed red pepper flakes, half-and-half

cream cheese, red pepper jelly, green pepper jelly, sliced green onions (about 1/4 cup), crumbled bacon (8 slices, or your choice ), chopped pecans, (can toast , made it both ways), double cheese and ingredients and make a large presentation

tub-8 oz. light cream cheese spread, red pepper, chopped --about 1/4 cup., crumbled reduced fat feta cheese, basil pesto sauce, crackers--your choice

red potatoes, minced fresh rosemary, freshly ground pepper, reduced-fat olive oil vinaigrette, divided, olive oil-flavored vegetable cooking spray, reduced-fat mayonnaise, freshly grated asiago (or parmesan) cheese, roasted red peppers, drained, rinsed , and cut into 1-inch pieces

linguine, uncooked, olive oil-flavored vegetable cooking spray, olive oil, minced garlic (about 2 cloves), chopped fresh rosemary or 1 1/4 tsp dried rosemary, coarsely chopped roasted sweet red pepper (about 1 jar), no-salt-added stewed tomatoes, undrained, salt, ground red pepper, grated parmesan cheese

sweet red peppers, quartered and seeded, sugar, king arthur unbleached all-purpose flour, white vinegar, butter, cubed, prepared mustard, cream cheese, softened, assorted crackers or vegetables

roasted red pepper, whole wheat bread, chicken breast, muenster cheese

red peppers, olive oil, onion, finely chopped, garlic cloves, minced, ground coriander, quinoa, rinsed, parsley, coarsely chopped, walnuts, coarsely chopped, provolone cheese, coarsely grated