23 smoky potato chowder Recipes

potato, peeled and cut into 1/2 inch pieces, butter, celery ribs, chopped, onion, chopped, minced garlic, all-purpose flour, chopped clams , with juices, chopped fresh parsley, dried thyme, dried marjoram, dried dill, liquid smoke, whipping cream, milk, salt and pepper

bacon, butter, green onions, sliced thin,1/3 cup of green tops reserved for sprinkling over servings, potatoes, diced (about 1 1/2 cups), garlic, minced, dry white wine, vegetable bouillon cubes , dissolved in, water, cream-style corn, canned corn niblet, evaporated low-fat milk, salt, pepper, cream cheese with herbs, cut into bits

diced tomatoes, chopped flat-leaf parsley, kosher salt and pepper, leeks (white and green parts), cut into half moons, skinless firm white fish (halibut or cod), cut into 2-inch pieces, spanish chorizo, thinly sliced, yukon gold potatoes , cut into 1/2-inch pieces

fresh salmon, cooked with bones and skin removed, butter or 1 -2 tbsp oil, onion, diced, salt, fresh garlic cloves, pressed, red potatoes, diced into small cubes, vegetable broth or 2 cups chicken broth, ground black pepper, dried dill weed (we like lots!), evaporated milk, creamed corn, liquid smoke, to taste (remember a little bit goes a long way !), sharp cheddar cheese, shredded

onion, chopped fine, canola oil, potatoes (1 grated, one chopped ), green zucchini, grated, summer squash, chopped (or grated ), ears corn (or 2 14-oz cans), smoked turkey wings (or smoked turkey leg), low sodium chicken broth, heavy whipping cream (optional), black pepper, paprika, cayenne pepper, worcestershire sauce (about 2 tsp maybe ), your favorite hot sauce , to taste (optional- i love louisiana hot sauce)

ears of corn , kernels cut off and cobs reserved, vegetable oil, onion, cut into 1/4-inch dice, ham-rind removed and reserved, ham cut into 1/4-inch dice, heavy cream, baking potatoes, peeled and cut into 1/2-inch dice, kosher salt and freshly ground pepper

cod fillets, lightly smoked cod, skin and bones removed, lemon, fresh thyme, parsnip, chopped, potatoes, butter, onion, chopped, milk, heavy whipping cream, salt to taste, ground black pepper to taste

whole roasting chickens, head garlic, coarsely chopped, onion, quartered, lime, quartered, cumin seed, olive oil, kosher salt (as needed), black pepper (as needed), bacon, onion, chopped, garlic cloves, minced, chicken broth or 62 1/2 oz stock, red potatoes, chopped, dry white wine, red bell pepper, coarsely chopped, ground cumin, kosher salt, black pepper, cold water, nonfat dry milk powder, canned chipotle chiles, chopped, adobo sauce (from canned chipotles), grated monterey jack cheese, chopped cilantro, corn tortillas or 1 cup broken tortilla chips, oil (as needed, to fry corn tortillas) (optional)

chopped onions, vegetable oil, russet potato, diced into 1/4 inch cubes (baking potato, peel if you want to!), minced garlic cloves, fresh jalapeno chile, seeded and minced fine (wear rubber gloves when mincing), chipotle chile, minced fine (as many as you can handle, keep the rubber gloves on to mince these!), adobo sauce (but i scrape it out of the can the chipotles were in) (optional), all-purpose flour, chicken broth, fat-free half-and-half (or regular half and half, if you can spare the calories !), diced tomatoes, well-drained (or 3 - 5 fresh roma tomatoes, diced), fresh corn (for extra smokiness, roast the corn before adding to the chowder) or 2 cups frozen corn (for extra smokiness, roast the corn before adding to the chowder), chopped fresh flat-leaf parsley, diced boneless smoked chicken breasts (discard skin and fat, (or more, if you want, we smoke our own, but you can buy smoked chicken breast), salt and pepper, to taste

olive oil, bacon, simply potatoes diced potatoes with onion, whole green onion, baby clams, fresh shrimp or 1 lb frozen shrimp, liquid smoke, sea salt, ground black pepper, flour, basil, cumin, old bay seasoning, dried thyme, cayenne pepper, texas pete, clam juice, spinach, frozen spinach (thawed and squeezed dry ), half-and-half

diced tomatoes, chopped flat-leaf parsley, kosher salt and pepper, leeks (white and green parts), cut into half moons, skinless firm white fish (halibut or cod), cut into 2-inch pieces, spanish chorizo, thinly sliced, yukon gold potatoes , cut into 1/2-inch pieces

sliced hickory smoked bacon, chopped, celery ribs, chopped, simply potatoes diced potatoes with onion, vacuum packed corn, half-and-half cream

all-purpose flour, freshly ground black pepper, grated lemon rind, unsalted butter, chilled and cut into small pieces, sour cream, fresh lemon juice, kosher salt, for sprinkling, boiling potatoes (about 1 lb), unsalted butter, onion, finely chopped, all-purpose flour, whole milk, heated, salmon fillet, skinned, smoked salmon, finely chopped, chopped fresh dill, fresh lemon juice, kosher salt and freshly ground black pepper

bacon, chopped into small pieces, frozen sweet corn, ve 3 onion dip mix, russet potato, peeled and cut into thirds, prepared victorian epicure vegetable bouillon, partly-skimmed reduced-fat evaporated milk, milk, victorian epicure chipotle pepper, victorian epicure pepper , to taste

red chilies, olive oil, red peppers, onion, chopped, garlic cloves, crushed, vegetable stock, potatoes, 2cm dice, frozen sweet corn, thawed, spring onions, sliced, fresh coriander, chopped, double cream

reduced-fat center-cut bacon, chopped onion, refrigerated diced potato with onions (such as simply potatoes), flour, clam juice, low-fat milk, fresh shucked chopped clams , un-drained, chopped fresh parsley, freshly ground black pepper, salt

butter, onion, chopped, sliced celery with leaves, all-purpose flour, clam juice, fish or chicken broth, milk, diced red potatoes, diced carrot, hot-smoked salmon, flaked, smoked clams, drained, shredded smoked mozzarella cheese, half-and-half, salt, freshly ground black pepper

ears corn , kernels cut off and cobs reserved, vegetable oil, onion, cut into 1/4-inch dice, ham, heavy cream, baking potato, peeled and cut into 1/2-inch dice, kosher salt & freshly ground black pepper