183 smoking beef roast Recipes

chicken stock, beef stock, carrots, chopped, onion, chopped, bay leaves, mushroom, chopped, stalks celery, chopped, potatoes, chopped, stewed tomatoes, chili sauce, liquid smoke, salt, pepper, ham, chopped, boneless chicken, chopped, beef roast or 1/2 lb hamburger, garlic cloves, minced, canned corn, green pepper, chopped

yellow onions, medium chopped fine, roasted red peppers, jar drained, pumpkin puree , can, tomato paste , can, ground beef, pork ribs, boneless roughly chopped, chicken broth, garlic powder, ground cumin, ground cinnamon, cayenne pepper, paprika, smoked, chili powder

sliced applewood-smoked bacon , cut crosswise into 1/2 pieces, chopped celery, chopped shallots, garlic cloves, chopped, cooked (or three 10-oz bags frozen, thawed ) spinach, squeezed dry, finely chopped, creme fraiche or sour cream, coarse fresh breadcrumbs made from day-old white bread, chopped scallions, chopped fresh sage, chopped fresh thyme, nutmeg, preferably freshly grated, kosher salt and freshly ground black pepper, eggs, whisked to blend, kosher salt and freshly ground black pepper, olive oil, chopped fresh thyme

ground beef, fresh flour tortillas or 20 fresh corn tortillas, fresh shredded cheddar cheese (medium or sharp), fresh sliced mushrooms, fresh diced zucchini, fresh diced yellow onions, fresh pureed garlic (not minced or chopped ), fresh salsa (mild or hot ), diced green chili pepper (mild or hot ), spanish olive oil, dried cumin powder, dried mexican oregano, powder (not flakes ), smoked spanish paprika (hot or sweet ), chili powder (mild or hot ), garlic powder, kosher sea salt, ground nutmeg (freshly ground preferred ), sliced spanish green pimento stuffed olives , sliced fresh avocado, fresh sour cream, roasted corn or pico de gallo, spanish rice , black beans, mexican fried potatoes

ground sirloin, onion, peeled and cut in 1/2, worcestershire sauce , eyeball it, chipotles in adobo and 2 tbsp of adobo sauce, grill seasoning, a couple of palm fulls, (recommended : montreal steak seasoning by mccormick), extra-virgin olive oil , plus some for drizzling, garlic, finely chopped, brown sugar, vinegar, crushed fire roasted tomatoes , about 2 cups, salt and pepper, thick, brick-cut smoked cheddar or sharp cheddar, (recommended: cabot), optional, rolls, split, many markets sell mini keiser rolls or use dinner rolls in any flavor you like)

unsliced loaf white bread , 12 inches long (or whole-wheat sandwich bread), unsalted butter, softened, mayonnaise (or thousand island dressing or russian dressing), sliced meat (smoked turkey, roast beef, ham, pepperoni, salami, mortadella, bologna, use a combination), mixed sliced cheese (cheddar, provolone, monterey jack), red-ripe tomato, sliced thin, crisp lettuce leaf, sliced olive (or pepperoncini or dill pickle slices or sweet pickle slices)

ketchup, brown sugar, red wine vinegar, prepared dijon-style mustard, worcestershire sauce, liquid smoke flavoring, salt, ground black pepper, garlic powder, boneless chuck roast

chuck roast, ketchup, brown sugar, vinegar (cider or white), onion (medium, chopped fine ), worcestershire sauce, water, orange (sqeezed), liquid smoke flavoring, yellow mustard (wet), garlic salt (to taste), salt & pepper (to taste)

extra lean ground beef, roasted garlic, chopped, garlic pepper, lemon pepper, sweet onion, 1/2 inch thick, hawaiian sweet rolls, american cheese, smoked edam cheese, green leaf lettuce leaves, roma (plum) tomatoes, sliced, dill pickle slices, creole mustard (optional), creamy salad dressing , e.g. miracle whip (tm) (optional), ketchup (optional)

ketchup, brown sugar, red wine vinegar, prepared dijon-style mustard, worcestershire sauce, liquid smoke flavoring, salt, ground black pepper, garlic powder, boneless chuck roast

onion, chopped, garlic cloves, minced, olive oil, beef sirloin tip roast (3 lb), water, ketchup, salsa, fresh jalapeno peppers, seeded and minced, brown sugar, worcestershire sauce, minced fresh rosemary or 1 to 2 tsp dried rosemary, crushed, pepper, salt, liquid smoke , optional, hard rolls, split and toasted

ground beef, onion chopped, garlic cloves chopped, drained (4 oz) mushrooms, salt, oregano, pepper, garlic powder, smoked paprika, chopped (drained well) roasted peppers, red or green pepper chopped, frozen spinach, thawed & squeezed well (i just 2 large bags of fresh spinach, cooked in water till wilted and squeezed the heck of of it), condensed cream of mushroom or celery soup, sour cream, shredded mozzerella cheese, parmesan cheese, wide egg noodles, butter, paprika , parsley

top sirloin steaks or 1 1/2 lbs sirloin tip roast, all visible fat removed, chopped sweet onions or 3 cups yellow onions, chopped green bell pepper, dry red wine (regular or nonalcoholic), reduced sodium ketchup, cider vinegar, garlic cloves, minced or 1 tbsp instant minced garlic, low-sodium beef bouillon cubes, bay leaves, liquid smoke, ground cumin, divided, red hot pepper sauce, pepper, dark brown sugar or 1 tsp light brown sugar, fat-free flour tortillas or 8 low-fat flour tortillas

onions, minced, chili powder, minced canned chipotle chiles in adobo, vegetable oil, garlic cloves, minced, jalapeno pepper, stemmed, seeded, minced, tomato paste, ground cumin, tomato sauce, light brown sugar, liquid smoke, boneless beef chuck roast, trimmed and halved, salt and pepper

dried black-eyed peas , rinsed/picked over, bean with bacon soup, water, carrots, chopped, onions, sliced, garlic powder, seasoning salt, boneless beef chuck roast , trimmed of fat in 2 inch chunks, hickory liquid smoke, diced green chilies, red bell pepper, chopped

shallots, chopped fresh garlic, red wine, beef stock, roux , to thicken, tenderloin , filets, poblano chiles , roasted and cleaned, shredded monterey jack cheese, chipotle chiles (smoked jalapenos)

lean beef , venison, rabbit, squirrel, etc (eye of round, london broil, round roast, etc.), kikkoman soy sauce (this is waaaay less salty than other soy sauces out there and low carb too.), liquid smoke (i prefer mesquite but will also use hickory), minced garlic cloves (more or less to suit. i prefer california sun-dry garlic with sun dried tomatoes), drops habanero sauce (optional, i use dave s ultimate insanity sauce )

sirloin roast, worcestershire sauce, soy sauce, onion powder, garlic powder, pepper, liquid smoke