Cheesy Beef And Spinach Casserole Recipe

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Cheesy Beef And Spinach Casserole
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Ingredients:

Directions:

  1. In large skillet, cook beef till most of pink is gone, drain well
  2. Add about 1 tbsp olive oil to meat and then add chopped onions, garlic, mushrooms and peppers and cook till tender (do not overcook)
  3. Add seasonings and stir
  4. Add soup, spinach, sour cream and blend thru well
  5. Add mozzerella cheese & Parmesan
  6. Transfer to a greased baking pan(9 x 11)
  7. Bake uncovered for 30 minutes at 350 till hot & bubbly
  8. In the meantime, cook noodles in salted water and drain well done.
  9. Add butter to hot pan and add parsley & paprika
  10. Stir in noodles and just cook all is mixed
  11. Serve over buttered noodles
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 358.21 Kcal (1500 kJ)
Calories from fat 226.23 Kcal
% Daily Value*
Total Fat 25.14g 39%
Cholesterol 92.26mg 31%
Sodium 739.4mg 31%
Potassium 495.39mg 11%
Total Carbs 8.94g 3%
Sugars 2.5g 10%
Dietary Fiber 1.95g 8%
Protein 25.09g 50%
Vitamin C 35.8mg 60%
Vitamin A 0.2mg 6%
Iron 6.2mg 34%
Calcium 272.3mg 27%
Amount Per 100 g
Calories 140.16 Kcal (587 kJ)
Calories from fat 88.52 Kcal
% Daily Value*
Total Fat 9.84g 39%
Cholesterol 36.1mg 31%
Sodium 289.31mg 31%
Potassium 193.83mg 11%
Total Carbs 3.5g 3%
Sugars 0.98g 10%
Dietary Fiber 0.76g 8%
Protein 9.82g 50%
Vitamin C 14mg 60%
Vitamin A 0.1mg 6%
Iron 2.4mg 34%
Calcium 106.6mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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