155 silken lemon juice Recipes

canned artichoke bottoms in water, drained, lemon juice, olive oil, fat-free parmesan cheese, oregano, minced, pepper, walnuts, toasted and chopped, low-fat ricotta cheese or 1/4 cup lowfat silken tofu

silken firm tofu, oil, lemon juice, apple cider vinegar, artificial sweetener, salt

silken tofu (i find mori nu the least grainy of the widely available varieties), olive oil, lemon juice, apple cider vinegar, garlic powder, onion powder (optional), salt, sugar, mustard, luke warm water (optional)

silken style tofu, firm, freshly chopped cilantro, soymilk, lemon juice, nutritional yeast, salt

silken tofu, lemon juice, canola oil, curry powder, honey, reduced sodium tamari, chopped chives

soymilk lite, lemon juice, unbleached flour, oat bran, baking soda, baking powder, salt, cinnamon, nutmeg, ginger, ground, sucanat, lite silken firm tofu or 1 1/4 cups lite silken extra firm tofu, prune puree, canned pumpkin puree, vanilla extract, separated, boiling water, cocoa powder, liquid fruitsource

extra-firm silken tofu (i use mori-nu), oil or 1/3 cup soy margarine, maple syrup (or honey if you re not vegan) or 1/4 cup sugar (or honey if you re not vegan), soymilk, vanilla, lemon juice, salt, your favorite liqueur (optional)

silken tofu, lemon juice, toasted french bread, diced avocado, extra-virgin olive oil

silken tofu, soy powdered milk, lemon juice, onion powder, sea salt, canola oil, garlic powder, turbinado sugar

silken tofu, lemon juice, sesame oil, sugar substitute, salt, canola oil

silken tofu, rice vinegar, vegetable oil, wasabi powder, minced shallots or 1 tsp onion, lemon juice, sesame oil, low sodium soy sauce, minced gingerroot, salt and pepper

silken tofu, marinated sun-dried tomatoes, drained and diced, fresh basil leaves, roasted garlic, fresh lemon juice, salt, ground pepper, assorted raw vegetable sticks, such as carrots, cucumbers, zucchini or celery

silken tofu (lite is good ) or 6 oz soft tofu, olive oil, garlic, dijon mustard, fresh lemon juice or 2 1/2 tsp vinegar, salt & fresh ground pepper (white pepper looks nice in this), roasted red pepper, cayenne pepper

water, crushed rock sugar or 1/2 cup honey or 1/2 cup vegan sugar, lemon juice, jackfruit or 1/2 cup breadfruit or 1/2 cup plantain, chunks, longans or 1/2 cup lychees, loquats or 1/2 cup lychees, raspberries or 1/2 cup blueberries, diced cantaloupe, soft silken tofu or 2 lbs regular soft tofu, drained

low-sodium crushed tomatoes, lemon juice, zest from 1/2 lemon, minced garlic cloves, onion powder, dried oregano, dried basil, fresh thyme, paprika, black pepper, sea salt, low-fat firm silken tofu (such as mori-nu), lemon juice, nutritional yeast, dried basil, onion powder, dried oregano, sea salt, fresh ground black pepper, garlic cloves, minced, frozen chopped spinach, thawed, drained, and squeezed dry, jumbo pasta shells , cooked halfway and drained

rice flour, walnut oil, rolled oats, water, dates, lemon juice, apple juice, grated lemon rind , to taste, water, tofu (preferably soft or silken)

gingersnap crumbs, butter, melted, sugar, lowfat silken tofu, lemon juice, lemon zest, vanilla, low-fat cream cheese, softened, sugar, carrot juice, tapioca starch, honey, raisins or 1/4 cup chopped dates, shredded unsweetened coconut