155811 shrimp tropical dipping sauce Recipes

red bell pepper, chopped fresh flat-leaf parsley, olive oil, divided, fresh lemon juice, crushed red pepper, unpeeled jumbo shrimp (about 1 1/3 lb), blanched slivered almonds, white bread , torn into pieces, garlic clove, sliced, chopped tomato, sherry vinegar or red wine vinegar, salt

fresh large shrimp, peeled and deveined, extra-virgin olive oil, garlic cloves, thinly sliced, fresh rosemary sprigs, tarator sauce

dried new mexico or california chile, stemmed and seeded, roma tomato (4 oz.), rinsed and cored, olive oil, salt and pepper, sliced garlic, drained canned roasted red peppers, toasted almonds (see notes ), sherry vinegar, chopped italian parsley, peeled, deveined shrimp

low-fat mayonnaise, plain fat-free yogurt, grated lime rind, fresh lime juice, capers, chopped, ground red pepper, ground cumin, paprika, ground coriander, garlic powder, salt, black pepper, shrimp, peeled and deveined (about 1 1/2 lb), olive oil, divided, cilantro sprigs (optional)

dry sherry, water, dried shiitake mushrooms, chopped bok choy (about 1/2 lb), chopped green onions, chopped water chestnuts, low-sodium soy sauce, salt, minced peeled fresh ginger, grated lemon rind, dark sesame oil, hot sauce, ground chicken or turkey, wonton wrappers, cornstarch, vegetable oil, divided, water, divided, mirin (sweet rice wine), low-sodium soy sauce, seasoned rice vinegar, chopped green onions, chile paste with garlic

chopped fresh mushrooms, butter, green onion, sliced, frozen cooked salad shrimp, thawed, alfredo sauce, divided, jumbo pasta shells, cooked and drained, lemon wedges and fresh parsley

vegetable oil, garlic cloves, minced, water, ground cumin, ground coriander, ground turmeric, shrimp, peeled and deveined, all-purpose flour, sugar, salt, carton plain fat-free yogurt, sliced green onions

shrimp, peeled, fresh corn kernels, chopped green onions, sriracha (hot chile sauce, such as huy fong), minced garlic, kosher salt, sliced spanish chorizo sausage, chopped fresh basil leaves, divided, red grape tomatoes, halved and divided, yellow teardrop tomatoes, halved and divided, olive oil, grated lemon rind, fresh lemon juice

sugar, low-sodium soy sauce, fresh lemon juice, fish sauce, ground coriander, ground cumin, garlic cloves, minced, chicken tenders, red curry peanut sauce

shrimp (medium-large) tails removed, bay scallops, angel hair pasta, alfredo sauce, fresh garlic minced, fresh oregano, fresh rosemary, basil, lemon pepper seasoning, salt, pepper, crushed red pepper, butter

caraway seeds, water, salt, uncooked medium shrimp, commercial cocktail sauce

shrimp (about 5 oz), shelled and deveined, kaiser rolls, halved, dijon mustard , for serving, spiced kirby pickles , very thinly sliced lengthwise, ripe avocado , cut into thin lengthwise slices, tomato, thinly sliced, salt and freshly ground pepper, shredded basil leaves, hot pepper sauce

shrimp; peeled and deveined, all-purpose flour, salt, red pepper, black pepper, egg, lightly beaten, cooking oil, french bread rolls, mayonnaise or remoulade sauce, lettuce, shredded, tomato slices

shrimp, peeled and deveined, fresh lemon juice, salt, pepper, margarine, minced shallots, diced peeled papaya, chopped fresh basil, chopped fresh chives, dry white wine, worcestershire sauce

dry white wine, water, tarragon vinegar, salt, black pepper, ground red pepper, stalks celery, each cut into 3 pieces, garlic cloves, halved, bay leaves, shrimp (about 1 lb), peeled and deveined, chopped celery, spicy brown mustard, chopped parsley, chopped red onion, sherry vinegar, olive oil, hungarian sweet paprika, black pepper, trimmed watercress (about 1 bunch)

shrimp, peeled and deveined, grated fresh ginger, scallions (light and dark green parts), chopped, low-sodium soy sauce, sesame oil, water chestnuts, drained and roughly chopped, fresh cilantro leaves (optional), fresh basil (optional), wonton wrappers, cold water

shrimp, onion chopped, garlic chopped, bell pepper chopped, oil, tomato sauce, tomato paste, sugar, celery chopped, water, salt ,pepper,cayenne to taste