106 shrimp and mango with and sauce Recipes

nonfat plain greek yogurt, reduced-fat sour cream, chipotle chili in adobo sauce, chopped, lime , juice and grated zest, mango, peeled, pitted , and julienned, cabbage, shredded, avocado , julienned, kosher salt, shrimp, peeled and chopped, egg white, beaten, breadcrumbs, pita bread

shrimp, peeled and deveined, panko breadcrumbs, unsweetened flaked coconut, cayenne pepper, chili powder, flour, egg, beaten, sweet chili sauce, pineapple or 2 tbsp mango jam or 2 tbsp preserves

jumbo shrimp (shelled and deveined ), canola oil, coarsely crushed tortilla chips, shredded coconut, flour, beer (like corona), freshly squeezed lime juice, salt , to taste, cayenne pepper , to taste, ripe mango, diced, jalapenos, seeded and chopped, canola oil, rice or 1 tbsp red wine vinegar, cumin (to taste), sweet onion, diced, orange , juice of, salt and pepper, to taste, hot sauce , to taste (or tabasco sauce)

shredded zest from 2 yuzus or 1 meyer lemon, fresh yuzu juice or 2 tsp. each fresh meyer and eureka (regular) lemon juices, kosher salt, freshly ground black pepper, fruity extra-virgin olive oil, mayonnaise, minced fresh ginger, soy sauce, fresh yuzu juice or 2 tsp. each fresh meyer and eureka (regular) lemon juices, firm-ripe mangoes, shelled cooked crab * (or use all shrimp), peeled cooked tiny shrimp, baby arugula (2 qts. lightly packed), kaffir lime leaves*, minced , or finely shredded zest from 2 limes

coconut-lime rice, peeled, large raw shrimp (1 6/20 count ), olive oil, divided, chopped green onions, diced red bell pepper, garlic cloves, minced, grated fresh ginger, dried crushed red pepper, chopped fresh mango, chopped fresh cilantro, soy sauce, fresh lime juice, topping: toasted sweetened flaked coconut

vegetable oil, chopped onion, minced garlic, red chile flakes, chopped fresh basil leaves, soy sauce, fresh lime juice, peeled and deveined shrimp (30 to 35 per lb.), cubed fresh or frozen mango (preferably unripe), toasted shredded unsweetened coconut

vegetable oil , for shallow frying, red onions, thinly sliced, ground coriander, chili powder, tomatoes, finely diced, fresh tomato sauce (if needed), mangoes, peeled and diced, raw shrimp, heads removed, shelled and de-veined, chopped cilantro, to garnish

ripe mangoes, peeled, pitted and diced, minced red onion, chopped cilantro leaf, fresh lime juice, minced fresh ginger, salt (to taste), fresh ground black pepper (to taste), crushed red pepper flakes , to taste, shrimp, peeled and deveined, reduced sodium soy sauce, fresh orange juice, olive oil, for grilling

wonton wrappers, shrimp, with shells on, stalk lemongrass, ginger, sliced, lime , juice and zest of, limes , juice of, lime zest, grated, honey, fish sauce, lemongrass, chopped finely, garlic, minced, thai mango , unripe,julienned, cucumber , julienned (i use japanese ), thai birds eye chile, chopped (i use 4), granny smith apple , julienned (use any tart apple), cilantro, chopped, fresh ground black pepper, dry roasted salted peanut, chopped coarsely,to garnish (optional), fresh parsley or cilantro, to garnish

mango, peeled and finely diced, scallions, sliced, basil leaves , julienned, lime, juiced, kosher salt and freshly ground black pepper, fresh jalapenos, sliced, garlic, thinly sliced, ginger, peeled and grated, dark brown sugar, soy sauce, lime , zested, coconut milk, handful basil leaves , torn, vegetable oil, salt, grinds pepper, peeled, deveined shrimp, lime jasmine rice , recipe follows

shrimp, peeled and deveined, green onions, diced, finger fresh ginger, finely chopped, garlic, crushed, serrano peppers, seeded and chopped, ground pork, egg, tamari sauce, chopped fresh cilantro leaves, lime , zested and juiced, peanut oil, mango, peeled and flesh chopped, star fruit, chopped, asian pear , seeds removed and chopped, palm sugar or piloncillo (mexican brown sugar), tamarind juice , or 2 tbsp tamarind paste dissolved in 1/4 cup water, red pepper flakes

barbecue sauce, honey, lime juice (about 1 1/2 limes), canola oil, dijon mustard, red chile flakes, chile powder, cayenne pepper, chipotles in adobo, all-purpose flour, kosher salt, fresh cracked black pepper, cayenne pepper, chili powder, rock shrimp (about 1 1/2 cups), canola oil, for frying, cooked rice noodles, optional, for garnish, lime wheels, optional, for garnish, mango jicama salsa , recipe follows, chile threads, optional, for garnish, lotus chips, optional, for garnish, lime wedges, for service, note : lager-style beer goes great with this recipe., jicama, diced into 1/8-inch pieces, ripe mango, diced into 1/8-inch pieces, diced red onion, minced jalapeno, chopped fresh cilantro, sweet chili sauce, sea salt

jumbo tiger shrimp (about 10 per lb), deveined, fresh lime (substitution: lemon juice), palm sugar or granulated sugar, fish sauce, garlic clove, finely grated, fresh red thai chiles, stemmed, seeded, and minced, fresh thai basil, minced (substitution: mint or cilantro leaves), vegetable oil, sour mango salad , recipe follows, green mangos, peeled , halved lengthwise, sliced using an asian shredder or julienned with a knife, carrots, peeled and julienned, red thai chiles, stemmed, seeded, and sliced into thin rounds, fresh lime juice (substitution: lemon juice), fish sauce, sugar, special equipment : asian shredder

eggs, beaten, sesame oil, oil, divided, garlic cloves, finely chopped, shrimp, deveined and shelled, jasmine rice, cooked and cooled or 4 cups basmati rice, soy sauce, fish sauce, sweet thai chili sauce (optional), best nature s balance vegetables , cooked according to package directions, roasted cashews, green onions , thinly sliced on diagonal, best sunburst mangoes, thawed and diced, chili garlic sauce (optional), cilantro, chopped, bean sprouts, lime wedge

fresh extra large shrimp (peeled, tails on ), chipoltes in adobo sauce, chopped and mashed, limes , juice of, orange juice, minced garlic, fresh cilantro, chopped fine, olive oil, panko breadcrumbs (pulsed in the food processor to make them a bit finer), eggs (beaten ), fresh cilantro, butter (melted ), kosher salt, ground black pepper, mangoes, chopped (you can also buy quality frozen mango too if you can not find fresh, which work ok for this), sour cream, lime juice, adobo sauce (more or less according to taste), honey, lime zest, ground ginger, brown sugar, salt, lime, sliced (optional), fresh cilantro (optional)

raw jumbo shrimp, dijon mustard, olive oil, fresh orange juice, hot sauce, orange zest, mango, peeled ,cut into 1 inch pieces, green onions , cut into 1 1/2 inch pieces, red bell pepper , cut into 1 inch pieces

tiger shrimp, cilantro, chopped, garlic, minced, lime , juice and zest of, chili pepper, seeded and diced, soy sauce, olive oil, mangoes, red onion, finely sliced

cooked shrimp, peeled and chopped, cream cheese, sour cream, worcestershire sauce, fresh lemon juice, garlic clove, minced, canned green chilies, mango salsa, green onion, black olives, sliced, chopped fresh cilantro leaves, monterey jack cheese (finely shredded )