145636 seared orange glaze scallion brown Recipes

sweet potatoes, sugar, cornstarch, salt, grated orange peel, orange juice, butter

sugar, strained fresh orange juice, orange-flavored liqueur

water, garlic, finely minced, fresh green beans, orange marmalade, dried rosemary, crushed, grated orange zest, salt, butter

acorn squash, butter, granulated sugar, frozen orange juice concentrate, fresh ground nutmeg, ground cinnamon, grated orange zest, grated lemon , zest of, salt, black pepper

dry red wine, fresh orange juice, fresh lime juice, honey, cider vinegar, soy sauce , preferably kikkoman, mild olive oil, minced garlic, grated orange zest, tabasco sauce, ground cumin, dried thyme, crumbled, fresh ground black pepper, beef flank steaks , marinated in marinade overnight

salt, pepper, dried savory, rubbed sage, turkey, pears, cored and thinly sliced, onion, quartered, stalk celery, quartered, butter or 1/2 cup margarine, melted, orange marmalade, orange juice, honey

olive oil, turkey breast, salt, ground black pepper, orange marmalade, red wine vinegar, fresh ginger, peeled and grated, navel orange, cut into wedges, parsley

unsweetened chocolate, chopped, butter, sugar, eggs, shredded orange peel, vanilla, all-purpose flour, coarsely chopped walnuts or 1/2 cup pecans, whipping cream, semi-sweet chocolate baking squares, finely chopped, shredded orange peel

parsnips, salt, butter or 2 tbsp margarine, honey, seasoning salt, orange juice, orange peel, grated

granulated sugar, cornstarch, lemon juice, fresh orange juice, orange peel, finely grated, salt, butter

frozen meatballs, orange marmalade, orange juice, green onions, sliced, jalapeno pepper

soy sauce, frozen orange juice concentrate, ground ginger, orange zest (optional), cornstarch, lean beef, cut into strips (sirloin, flank, top round), vegetable oil, broccoli florets (fresh or frozen ), onion , cut into thin strips, beef broth, hot cooked rice

active dry yeast, warm water, warm milk, butter, softened, sugar, salt, eggs, lightly beaten, all-purpose flour, oil, for deep-fat frying, sugar, orange juice, grated orange peel

stove top pork stuffing mix, water, butter, cut into small pieces, mandarin oranges, drained and roughly chopped, boneless pork chops, 1/2-inch thick, orange marmalade, dijon mustard

fresh orange juice (or for extra strength use concentrate ), cornstarch, olive oil, shallot, minced (or use garlic), broccoli florets, red pepper , cut into thin strips, orange zest, salt and pepper

olive oil, sliced sweet onions , such as vidalia, salt, divided, orange juice, balsamic vinegar, garlic clove, chopped fine, grated orange peel, chopped fresh rosemary, dijon mustard, honey, salmon fillets, skin removed (1 inch thick )

spam, orange slices, halved, orange marmalade, flour, prepared mustard