Directions:
- Sift confectioners' sugar into a small saucepan and stir in orange juice and liqueur to make a smooth paste. Heat glaze over moderately high heat until just warm to the touch.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 288.86 Kcal (1209 kJ) | ||
| Calories from fat | 38.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.23g | 7% | |
|---|---|---|---|
| Cholesterol | 5.74mg | 2% | |
| Sodium | 0.52mg | 0% | |
| Potassium | 86.06mg | 2% | |
| Total Carbs | 58.96g | 20% | |
| Sugars | 47.05g | 188% | |
| Dietary Fiber | 0.91g | 4% | |
| Protein | 4.58g | 9% | |
| Vitamin C | 2.3mg | 4% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 0.6mg | 3% | |
| Calcium | 51.9mg | 5% | |
| Amount Per 100 g | |||
| Calories | 540.43 Kcal (2263 kJ) | ||
| Calories from fat | 71.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.91g | 7% | |
|---|---|---|---|
| Cholesterol | 10.74mg | 2% | |
| Sodium | 0.97mg | 0% | |
| Potassium | 161.01mg | 2% | |
| Total Carbs | 110.31g | 20% | |
| Sugars | 88.02g | 188% | |
| Dietary Fiber | 1.7g | 4% | |
| Protein | 8.56g | 9% | |
| Vitamin C | 4.3mg | 4% | |
| Vitamin A | 0.6mg | 10% | |
| Iron | 1.1mg | 3% | |
| Calcium | 97mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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