1859 sauteed oil Recipes
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escarole, white cannellini beans, rinsed and drained and10 Moreescarole, white cannellini beans, rinsed and drained, golden raisin, anchovy fillets, soaked 10 minutes in (optional omit to make vegetarian ), water or milk, and patted dry, olive oil, pine nuts, lightly toasted, garlic cloves, minced, capers, drained and rinsed, balsamic vinegar, salt and pepper, grated cheese (optional omit to make vegetarian )20 min, 12 ingredients
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Sauteed Callalooolive oil, for sauteing, onion, sliced and4 Moreolive oil, for sauteing, onion, sliced, salt and freshly ground black pepper, garlic cloves, sliced, chopped scotch bonnet peppers, callaloo, stemmed, washed, and coarsely chopped1 hour , 6 ingredients
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Sauteed Zucchinizucchini, sliced, olive oil, greek seasoning and1 Morezucchini, sliced, olive oil, greek seasoning, preshredded fresh parmesan cheese5 ingredients
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Sauteed Zucchiniolive oil, zucchini , cut into 1/4-inch-thick slices, salt and1 Moreolive oil, zucchini , cut into 1/4-inch-thick slices, salt, freshly ground black pepper4 ingredients
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Sauteed Beet Topsbeet leaves, water (more if needed), onion, garlic, minced and5 Morebeet leaves, water (more if needed), onion, garlic, minced, margarine, olive oil, mushrooms, diced, sweet green pepper, salt and pepper30 min, 9 ingredients
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