1080 saute oil Recipes

  • Brined Pork Roast with Chestnut and Red Cabbage Saute
    apple cider, dark brown sugar, salt, prepared mustard and
    5 More
    apple cider, dark brown sugar, salt, prepared mustard, molasses, bay leaves, crumbled, boneless pork loin roast, olive oil, chestnut and red cabbage saut
    1 hour 28 min, 9 ingredients
  • Dubu Kimchi ( Koreantofu W Sauted Kimchi)
    kimchi , roughly chopped into 1 inch pieces and
    11 More
    kimchi , roughly chopped into 1 inch pieces, sliced pork (or bacon), sliced into 1 inch pieces, firm tofu, cut into 2-inch squares, gochujang (red pepper paste), vegetable oil, garlic cloves, minced, soy sauce, brown sugar, sesame seeds, sesame oil, olive or vegetable oil, green onion strips (garnish )
    40 min, 12 ingredients
  • Baby Bok Choy Saute
    heads baby bok choy, chopped coarsely and
    8 More
    heads baby bok choy, chopped coarsely, thai peppers , cut into thin slivers (optional), garlic clove, finely minced, green onion, sliced, fresh galangal, grated (not dried ), salt, sesame oil, toasted sesame oil, fresh lime juice, for garnish
    25 min, 9 ingredients
  • Basic Chicken Saute
    boneless skinless chicken breasts, trimmed & tenders remo... and
    4 More
    boneless skinless chicken breasts, trimmed & tenders removed, all-purpose flour, salt, fresh ground pepper , to taste, extra-virgin olive oil or 1 tbsp canola oil
    20 min, 5 ingredients
  • Zucchini And Tomato Saute
    onion, finely chopped, olive oil or salad oil and
    9 More
    onion, finely chopped, olive oil or salad oil, garlic, minced or pressed, tomatoes, peeled, chopped, salt, dried basil leaves, sugar, dried oregano leaves, pepper, dry white wine or chicken broth, ibs. zucchini (4 to 6 medium), unpeeled, sliced 1/4-inch thick
    30 min, 11 ingredients
  • 5 Peppercorn Beef Tenderloin with Celeriac-Potato Cake Fried Garlic and Baby Spinach Saute with Basil Oil 5 Peppercorn Beef Tenderloin with Celeriac-Potato Cake Fried Garlic and Baby Spinach Saute with Basil Oil
    filet mignon and
    20 More
    filet mignon, peppercorn mix (2 black/2 white/2 green/2 pink/1 szechuan), canola oil, chopped garlic, rosemary sprig, basil oil , recipe follows, demi-glace (optional), grated potatoes (peeled then steamed, grated and chilled), raw celeriac, grated, green scallions, sliced, salt and black pepper to taste, clarified butter or ghee, canola oil, garlic, thinly sliced, baby spinach, chinese vinegar, salt and white pepper to taste, basil leaves, spinach, salt, canola oil
    12 hour 15 min, 21 ingredients
  • Thai Saute Shrimp with Asian Slaw Thai Saute Shrimp with Asian Slaw
    raw shrimp, peeled, deveined and tail on and
    22 More
    raw shrimp, peeled, deveined and tail on, thai chili garlic sauce, mai poi sauce (thai sweet chili sauce), chopped fresh thai basil , plus more for garnish, freshly chopped garlic, green onion, chopped , plus more for garnish, paprika, freshly chopped parsley, kosher salt and freshly ground black pepper, mayonnaise, rice wine vinegar, freshly chopped garlic, freshly chopped ginger, canola oil, sesame oil, jicama, sliced, red pepper, sliced, yellow pepper, sliced, daikon radish, sliced, cilantro, chopped , plus more for garnish, green onion, sliced, canola oil , for cooking shrimp, cooked jasmine rice , for serving
    35 min, 23 ingredients
  • Garlic, Lemon and Herb Infused Oil for Sauteing Garlic, Lemon and Herb Infused Oil for Sauteing
    extra virgin olive oil, canola oil and
    6 More
    extra virgin olive oil, canola oil, fresh garlic cloves, peeled and smashed, fresh thyme, fresh bay leaves, lemon , zest only (no white part), fresh rosemary, dried red pepper flakes
    15 min, 8 ingredients
  • Grilled Escolar with a Saute of Fresh Asparagus, Baby Morels and Currant Tomatoes (Emeril Lagasse) Grilled Escolar with a Saute of Fresh Asparagus, Baby Morels and Currant Tomatoes (Emeril Lagasse)
    escolar fillets (about 6 oz each), oil, salt and
    10 More
    escolar fillets (about 6 oz each), oil, salt, freshly ground white pepper, diced peeled white potatoes, olive oil, fresh baby morel mushrooms, cleaned, pencil asparagus, blanched and cut into 1 inch pieces, red currant tomatoes, stemmed, chopped fresh parsley leaves, basic butter sauce, fresh mild herb leaves , such as basil, tarragon, chervil, chives, and flat parsley leaf, drizzle olive oil
    13 ingredients
  • Summer Squash Saute Summer Squash Saute
    olive oil-flavored vegetable cooking spray, olive oil and
    7 More
    olive oil-flavored vegetable cooking spray, olive oil, yellow squash, sliced, zucchini, sliced, garlic, minced, canned no-salt-added beef broth, undiluted, salt, pepper, chopped fresh parsley
    9 ingredients
  • Spicy Eggplant Saute Spicy Eggplant Saute
    eggplant, cubed, green bell pepper, chopped and
    8 More
    eggplant, cubed, green bell pepper, chopped, white onion, chopped, chopped fresh parsley, olive oil, chili oil, cumin, coriander, turmeric, ginger
    15 min, 10 ingredients
  • Lamb and Quinoa Saute Lamb and Quinoa Saute
    olive oil, shallot, chopped and
    19 More
    olive oil, shallot, chopped, red pepper, seeded and roughly chopped, celery rib, roughly chopped, carrot, peeled and chopped, head broccoli, cut into small florets, mustard greens , cut into chiffonades, kidney beans, drained and rinsed, tomatoes, cut in half, ground ginger, red pepper flakes, granulated garlic, oregano, soy sauce, sesame oil, rice vinegar, shoulder lamb chops , deboned and cut into 1 inch cubes, quinoa, margarine, water, white poppy seeds
    45 min, 21 ingredients
  • Squash and pepper saute Squash and pepper saute
    yellow squash, sliced (no longer than 6 ) and
    5 More
    yellow squash, sliced (no longer than 6 ), zucchini, sliced, sweet red pepper , julienned, olive oil or 1/4 cup vegetable oil, italian salad dressing mix, red wine vinegar
    9 min, 6 ingredients
  • Colorful Vegetable Saute Colorful Vegetable Saute
    sweet red peppers , julienned, green peppers , julienned and
    9 More
    sweet red peppers , julienned, green peppers , julienned, zucchini , julienned, carrots , julienned, olive oil or 1 tbsp vegetable oil, sliced red cabbage, salt, pepper, cider vinegar or 4 tsp white wine vinegar, water, sesame seeds, toasted
    15 min, 11 ingredients
  • Squash and Mushroom Saute Squash and Mushroom Saute
    yellow squash, zucchini, olive oil and
    4 More
    yellow squash, zucchini, olive oil, halved mushrooms (about 6 oz), toasted sesame oil, reduced-sodium soy sauce, minced fresh cilantro
    29 min, 8 ingredients
  • Seafood & Portabella Saute Seafood & Portabella Saute
    portabella mushrooms , about 3 oz each, wiped clean and
    11 More
    portabella mushrooms , about 3 oz each, wiped clean, button mushrooms, thinly sliced, minced green onion, minced garlic, real butter, extra virgin olive oil, dry white wine, shrimp, peeled and deveined, lump crabmeat , picked over for shells, heavy whipping cream, extra virgin olive oil
    1 hour 45 min, 12 ingredients
  • Oyster Saut In Asian Sauce Oyster Saut In Asian Sauce
    fresh shucked oysters, any size, butter or vegetable oil and
    14 More
    fresh shucked oysters, any size, butter or vegetable oil, minced garlic, chopped onion, hoisin sauce, oyster sauce, cooking sherry, juice of 1/2 fresh lemon, stalks thinly sliced celery, sliced red & green peppers, sesame seed oil, soy sauce (optional), lemon grass, chopped green onion, chopped fresh cilantro (optional), black pepper to taste
    10 min, 16 ingredients
  • Easy Chicken Zucchini Saute Easy Chicken Zucchini Saute
    mushroom, zucchini, onion, olive oil or salad oil and
    5 More
    mushroom, zucchini, onion, olive oil or salad oil, chicken cutlets, flour, diced tomatoes, balsamic vinegar or 3 tbsp red wine vinegar, salt
    1 hour , 9 ingredients




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