36224 sausage kale dip Recipes
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oil, italian sausages or 1 lb italian turkey sausage link and9 Moreoil, italian sausages or 1 lb italian turkey sausage link, onion, chopped, garlic powder, pepper, water, chicken bouillon granules, sweet potatoes, peeled, quartered and sliced 1/4-inch thick, kale , trimmed of stems and torn into 3-inch pieces, old fashioned oats, crusty bread41 min, 11 ingredients
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spicy bulk sausage, kale, cleaned and ready to use and10 Morespicy bulk sausage, kale, cleaned and ready to use, onion, diced, garlic cloves, minced, thai red chili pepper, minced, chicken stock, preferably homemade, baking potato, diced, navy beans, drained and rinsed, rotel tomatoes & chilies, bay leaves, dried thyme, saffron (adds great flavor) (optional)55 min, 12 ingredients
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Sausage Lovers' Dipjimmy dean extra mild pork sausage, water and9 Morejimmy dean extra mild pork sausage, water, frozen chopped spinach, thawed and well drained, cream cheese, softened, sour cream, shredded cheddar cheese, diced tomatoes and green chilies, drained, chopped green onions, garlic powder, toasted pita bread triangles, tortilla chips11 ingredients
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Sausage Cheese Dipbulk pork sausage and3 Morebulk pork sausage, velveeta pasteurized prepared cheese product , cut into cubes, condensed cheddar cheese soup, condensed cream of mushrom soup20 min, 4 ingredients
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Sausage-Cheese Diphot bulk pork sausage, ground chuck and6 Morehot bulk pork sausage, ground chuck, cream of mushroom soup, undiluted, tomato sauce with jalapeno peppers, chopped green chiles, undrained, onion, chopped, garlic, minced, process cheese spread, cut into 1-inch cubes8 ingredients
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Sausage, Kale and Cranberry Pasta (Rachael Ray)rigatoni, salt and11 Morerigatoni, salt, extra-virgin olive oil , 2 turns of the pan, hot bulk italian sausage, sweet bulk italian sausage, garlic, chopped, red onion, thinly sliced, whole berry cranberry sauce, dry red wine , eyeball it, kale, stems removed and chopped, black pepper, nutmeg, to your taste, romano cheese , 3 generous handfuls, plus some to pass at the table30 min, 13 ingredients
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Sausage, Kale, and Flageolet Cassouletflageolet beans, oil, sausages, garlic cloves, rosemary and5 Moreflageolet beans, oil, sausages, garlic cloves, rosemary, onion, chicken stock, double cream, kale, handful parsley12 hour 1 min, 10 ingredients
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Sausage, Kale, and Lentil Soup (Rachael Ray)extra-virgin olive oil and17 Moreextra-virgin olive oil, hot sausage , bulk or casing removed, onion, chopped, ribs celery, chopped , leafy tops reserved, carrot, peeled and chopped, idaho (russet) potato, peeled and chopped into small dice, fresno or holland chile pepper, thinly sliced or finely chopped, fresh rosemary , leaves picked and finely chopped, garlic, chopped or sliced, ground cumin, kosher salt and freshly ground black pepper, bundle tuscan, black , or dinosaur kale, stemmed and very thinly sliced, tomato paste, white wine, freshly grated nutmeg, lentils, chicken stock, water1 hour 15 min, 18 ingredients
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