Sausage Cheese Dip Recipe

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Sausage Cheese Dip
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Ingredients:

Directions:

  1. Brown sausage and crumble.
  2. Place in slow cooker along with salad dressing mix, cheese and tobasco.
  3. Allow to melt and stir occasionally.
  4. Serve with chips of your choice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 244.95 Kcal (1026 kJ)
Calories from fat 190.13 Kcal
% Daily Value*
Total Fat 21.13g 33%
Cholesterol 56.63mg 19%
Sodium 742.09mg 31%
Potassium 14.92mg 0%
Total Carbs 4.37g 1%
Sugars 3.76g 15%
Dietary Fiber 0g 0%
Protein 9.06g 18%
Iron 2.3mg 13%
Calcium 115.3mg 12%
Amount Per 100 g
Calories 323.5 Kcal (1354 kJ)
Calories from fat 251.09 Kcal
% Daily Value*
Total Fat 27.9g 33%
Cholesterol 74.79mg 19%
Sodium 980.07mg 31%
Potassium 19.71mg 0%
Total Carbs 5.77g 1%
Sugars 4.97g 15%
Dietary Fiber 0g 0%
Protein 11.97g 18%
Vitamin C 0.1mg 0%
Iron 3mg 13%
Calcium 152.3mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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