155 sauerbraten germany Recipes

beef rolled rump roast, instant meat marinade, white vinegar, onion , slice, bay leaves, pickling spices, pepper, shortening, flour, gingersnap cookie, crushed, sugar

chuck roast, salt & pepper, onions, sliced, beef broth, brown sugar, vinegar, gingersnaps

vinegar, water, bay leaves, stalks celery, chopped, carrots, chopped, onion, quartered, salt & freshly ground black pepper, beef shoulder, buttermilk, onion, chopped, olive oil, red wine, flour, butter, gravy flavoring (kitchen bouquet), salt, white pepper, brown sugar, to taste (until sweet and sour), raisins

steaks or 1 1/2 lbs beef, simmering cut, olive oil, brown gravy mix, onion, minced (or more to taste), brown sugar, red wine vinegar, worcestershire sauce, ground ginger, salt, pepper, freshly ground, bay leaf, broad egg noodles , cooked according to instructions, fresh parsley, chopped for garnish

ground beef, carrot, grated, onions, minced, salt, pepper, oil, condensed beef broth, water, lemon juice, gingersnaps, finely crushed

salt, ground ginger, beef top round roast, water, cider vinegar, onions, sliced, sugar, mixed pickling spices, peppercorn, bay leaves, vegetable oil, gingersnaps, crushed

water, cider vinegar, onion, coarsely chopped, lemon, cut into 8 wedges, bay leaves, salt, whole black peppercorn, vegetable oil, all-purpose flour, canned beef broth, dark brown sugar, gingersnap crumbs

carrots, diced, onion, diced, red wine vinegar, water, dark german beer , such as altbier, peppercorns, bay leaf, juniper berries, sugar, salt and pepper, unsalted butter, gingerbread , crumbs, sour cream, raisins (optional)

boneless pork, trimmed and cut into 1-1/2-inch cubes, vegetable oil, water, ketchup, onion, chopped, potatoes, peeled and cubed, carrots , cut into 1/2-in slices, green beans (1-inch pieces), shredded cabbage, celery ribs, cut into 1/2-inch slices, ground allspice, pepper, crushed gingersnaps (about 16 cookies)

s pot roast or 5 1/2 rump roast, water, red wine vinegar, onions, sliced, lemon, sliced, sugar, beef bouillon cubes, crushed, ginger, ground, bay leaves, peppercorns, onion, chopped, carrot, chopped, celery, chopped, gingersnaps, broken

short rib of beef, catsup, water, sugar, horseradish, bay leaves, dry mustard, vinegar, pepper, salt, onions, sliced, worcestershire sauce, flour

carrots, celeriac, onions, full-bodied red wine, balsamic vinegar, red wine vinegar, rosemary, thyme, bay leaves, juniper berries, sea salt, fresh ground pepper, venison (something from the leg) or 800 g beef roast or 800 g horse meat (these don tsp have to be 1 whole chunk of meat, we usually do this with two pieces with the deer), lard or 30 g clearified butter, tomato paste, apple butter or 1 tbsp molasses, beef stock (beef with beef or horse, game with deer) or 1 liter game stock (beef with beef or horse, game with deer), cocoa powder (not drink mix, plain ), cold butter

cider vinegar, water, onion, sliced, sugar, salt, whole peppercorns or 1/2 tsp cracked pepper, bay leaves, lemon, quartered

venison chuck roast, sliced onions, bay leaves, peppercorns, juniper berries (optional), red wine vinegar, boiling water, salt, shortening, gingersnaps, crushed (3/4 cup), sugar

red wine vinegar, apple cider vinegar, onions, sliced, carrots, sliced, bay leaves, whole allspice, mustard seeds, black peppercorns, sugar, salt, plain well-mashed potatoes made from peeled red potatoes, flour, baking powder, egg, salt, beef round steak (cut into 1 1/2 in thick slices or left whole, see notes ), canola oil, gingersnaps, broken into pieces

chuck roast, cider vinegar or 2 cups red wine vinegar, beef broth, laurel leaves, peppercorns, juniper berries, onions, carrot, salt , to taste, pepper , to taste, gingerbread, apple butter, clarified butter or 1 -2 tbsp lard, garlic clove

water, cider vinegar, onions, chopped, carrots, chopped, stalks celery, chopped, gingersnaps, spices

bay leaves, vinegar, brown sugar, ketchup, onion, sliced, pickling spices, gingersnap cookies