139 sauerbraten Recipes

rump of beef or rolled boned chuck, red wine vinegar, red wine, water, bay leaf, peppercorns, salt, onions, sliced, shortening or oil, flour, butter, sugar, crushed gingersnaps

beef roast (rump or your favorite cut), cider vinegar, water, peppercorns, bay leaves, salt, pepper, carrots, cut in strips, onions, sliced, gingersnaps (about 3/4 cup, crushed ), sugar

boneless beef roast, bay leaves, water, wine vinegar, vegetable oil, onions, sliced, tomato, peeled and chopped, salt, flour, peppercorns, sugar

red wine vinegar, water, onions, sliced, lemon, whole juniper berries, bay leaves, peppercorns, salt, sugar, beef rump or 1 sirloin tip steak, butter, flour, sugar, gingersnaps, crushed

rump roast or 3 lbs beef eye round, onion, quartered, bay leaves, whole allspice, buttermilk, lard or 2 tbsp vegetable oil, beef stock, water, cornstarch, sour cream

red wine vinegar, water, sugar, pickling spices (original recipe just says mixed spices ), juniper berries (optional, my addition ), onion, chopped, boneless beef roast (original recipe doesn tsp specify meat type, but generally any inferior cut works well since it s mari), vegetable oil, ginger snaps (for gravy)

water, red wine vinegar, carrot, chopped (approx 1/2 cup), celery rib, chopped (approx 1/2 cup), onions, sliced (approx 2 cups), bay leaves, black peppercorns, rump roast, butter, water, sugar, gingersnap crumbs (approx 12 cookies)

vinegar, sugar, bay leaves, peppercorns, garlic, allspice, flour, beef chuck roast, shortening, salt

lean roast, red wine vinegar, bay leaves, lemon slice (2 if desired), onion, salt & pepper

boneless beef chuck roast, boiling water, bay leaves, salt, onions, sliced into rings, red wine vinegar, peppercorns, juniper berries, head of cabbage, cut into 8 wedges (place toothpick in wedges to hold together), shortening, sugar, gingersnap cookies, crushed

boneless beef round rump roast or 3 lbs bottom round steaks, water, vinegar (white or cider), onions (sliced ), black peppercorns, bay leaf, golden raisin (optional), ginger snaps (crumbled )

beef roast, boneless, water, wine vinegar, onions, sliced, salt, peppercorns, bay leaves, vegetable oil, tomato, peeled and chopped, unbleached flour, sugar, water

chuck roast, carrot, diced fine, onion, diced fine, stalk celery, diced fine, peppercorns, salt, ground ginger, red wine vinegar, water, garlic clove, sugar

topside steak, salt, fresh ground black pepper, plain flour, for rolling, onions, sliced, lemon, sliced, peppercorns, bay leaf, vinegar, water, dry mustard, sugar

cider vinegar, burgundy wine, onions, sliced, carrot, sliced, stalk celery, chopped, whole allspice, salt, pepper, rump roast or 4 lbs boned chuck roast, all-purpose flour, salad oil, sugar, gingersnaps, crushed

cider vinegar, salt, bay leaves, peppercorns, lean rump roast, onion, minced, cornstarch

hearty red wine , such as shiraz, red wine vinegar, yellow onions, chopped, carrots, chopped, celery ribs, chopped, fresh ginger , quarter-sized, allspice berry, black peppercorns, yellow mustard seeds, cinnamon stick, 3 inches, bay leaves, rump roast, salt, fresh ground black pepper, bacon, coarsely chopped, vegetable oil , plus more as needed, onion, chopped, carrot, chopped, celery rib, chopped, beef stock, crushed gingersnap cookie, balsamic vinegar, salt, fresh ground black pepper

textured vegetable protein, chunks, ketchup, water, cider vinegar, water or 1/2 cup vegetable stock, honey or 1 tbsp agave syrup, bay leaf, arrowroot, braggs liquid aminos, tofutti sour cream or 1/2 cup soy yogurt, oil