181 sauce sauce fresh spring rolls Recipes

  • Shrimp Spring Rolls with Hoisin Dipping Sauce
    seasoned rice vinegar, hoisin sauce and
    7 More
    seasoned rice vinegar, hoisin sauce, minced peeled fresh ginger, chili-garlic sauce, diameter rice paper rounds, coleslaw mix (shredded cabbage and carrots), chopped fresh cilantro, chopped fresh mint, cooked peeled deveined medium shrimp , halved horizontally
    25 min, 9 ingredients
  • Shrimp Spring Rolls With Hoisin Dipping Sauce
    seasoned rice vinegar, hoisin sauce and
    7 More
    seasoned rice vinegar, hoisin sauce, minced peeled fresh ginger, chili-garlic sauce, sheets rice paper , rounds, coleslaw mix, chopped fresh cilantro, chopped fresh mint, cooked and deveined medium shrimp , halved horizontally
    50 min, 9 ingredients
  • Papaya Spring Rolls with Peanut Sauce
    chunky peanut butter, water, unseasoned rice vinegar and
    7 More
    chunky peanut butter, water, unseasoned rice vinegar, fish sauce (such as nam pla or nuoc nam), hot chili paste (such as sambal oelek), fresh basil leaves, fresh mint leaves, firm but ripe papayas , halved lengthwise then crosswise, seeded, peeled, cut crosswise into 1/2-inch-thick strips, unpeeled english hothouse cucumber , cut into 1/4-inch-thick 2 1/2-inch-long strips, fresh cilantro sprigs
    10 ingredients
  • Goi Cuon (Vietnamese Cold Spring Rolls)
    clear edible rice paper sheet, cooked chicken and
    10 More
    clear edible rice paper sheet, cooked chicken, cooked small shrimp (, peeled, deveined, halved ), fresh cilantro leaves, fresh mint leaves, head leafy lettuce, washed and separated into leaves, cucumber, peeled and cut into very,very thin strips, fresh bean sprout , optional, vermicelli rice noodles , prepared according to package directions, hoisin sauce , to taste, chopped peanuts, nuoc nam , vietnamese spicy fish sauce
    30 min, 12 ingredients
  • Tandoori Shrimp Spring Rolls with Pineapple Sauce
    chopped peeled fresh ginger, crushed red pepper and
    21 More
    chopped peeled fresh ginger, crushed red pepper, ground turmeric, shrimp, peeled and deveined, garlic cloves, minced, carton plain fat-free yogurt, olive oil, shredded napa (chinese ) cabbage, fresh bean sprouts, cooked skinny rice stick noodles (about 1 oz uncooked py mai fun), chopped green onions, chopped fresh cilantro, salt, cornstarch, water, sheets rice paper, pineapple preserves, orange juice, red wine vinegar, low-sodium soy sauce, prepared horseradish, dark sesame oil, green onion strips (optional)
    23 ingredients
  • Easy Spring Rolls
    soy sauce, rice vinegar, sesame oil, sesame seeds and
    7 More
    soy sauce, rice vinegar, sesame oil, sesame seeds, coleslaw mix (shredded cabbage and carrots), firm tofu, drained and diced, chopped peanuts, sweet and sour sauce, rice paper sheets, fresh cilantro (optional), green onion (optional)
    20 min, 11 ingredients
  • Vegetarian Spring Rolls
    lime juice, sugar, cilantro, chopped and
    15 More
    lime juice, sugar, cilantro, chopped, thai fish sauce (nam pla), ginger, peeled and minced, garlic clove, minced, sesame oil (dark ), crushed red pepper flakes, canola oil, garlic clove, minced, fresh ginger, peeled and minced, savoy cabbage, shredded, onion, sliced, reduced sodium soy sauce, rice noodles, carrot, grated, sesame oil (dark ), rice paper , wrappers (6-inch round)
    45 min, 18 ingredients
  • Vietnamese-Style Spring Rolls with Shrimp
    fish sauce (nam pla), sliced green onion, fresh lime juice and
    11 More
    fish sauce (nam pla), sliced green onion, fresh lime juice, dried crushed red pepper, olive oil, minced fresh ginger, uncooked medium shrimp, peeled, deveined , halved lengthwise, chopped fresh cilantro, water, diameter vietnamese spring-roll sheets, bibb lettuce leaves, halved, green onions, seeded peeled cucumber, minced fresh mint leaves
    14 ingredients
  • Basil Spring Rolls with Asian Dipping Sauce Basil Spring Rolls with Asian Dipping Sauce
    uncooked rice noodles, julienne-cut english cucumber and
    12 More
    uncooked rice noodles, julienne-cut english cucumber, julienne-cut carrot, rice wine vinegar, divided, julienne-cut yellow bell pepper, fresh bean sprouts, sheets rice paper, basil leaves, cooked shrimp, peeled, deveined , and halved lengthwise (about 1/4 lb), chopped fresh cilantro, chopped fresh mint, shredded romaine lettuce, asian dipping sauce, asian dipping sauce
    38 min, 14 ingredients
  • 9 Time Pro-Roller - Chicken Spring Rolls 9 Time Pro-Roller - Chicken Spring Rolls
    stalks lemon grass, chopped, fish sauce, sugar, garlic and
    20 More
    stalks lemon grass, chopped, fish sauce, sugar, garlic, lemon , zested, grated ginger, chicken breasts skinless and boneless and butterflied, cucumber, carrot, shiso leaves, mint leaves, thai basil leaves, cilantro, leaves only, vermicelli noodles, ginger - fresh and grated, garlic, chopped, hot chili sauce (recommended : sriracha), lime, juiced, brown sugar, smooth peanut butter - (recommended : cb (seattle)), dark soy sauce, fish sauce, water, rice paper wrappers
    1 hour 15 min, 24 ingredients
  • Mango & Avocado Spring Rolls With Peanut Sauce Mango & Avocado Spring Rolls With Peanut Sauce
    peanut butter, soy sauce, rice vinegar, garlic salt and
    15 More
    peanut butter, soy sauce, rice vinegar, garlic salt, brown sugar, sesame oil, sriracha chili sauce , to taste, water, rice vinegar, sugar, seedless cucumber , cut into matchsticks, carrots, peeled and shredded, avocado, sliced and tossed with lime juice, mango, sliced, lettuce, shredded, fresh basil, chopped, fresh cilantro, chopped, cellophane noodle, rice paper sheet
    20 min, 19 ingredients
  • Salmon Spring Rolls with Coriander Dipping Sauce Salmon Spring Rolls with Coriander Dipping Sauce
    seasoned rice vinegar, fresh lime juice and
    15 More
    seasoned rice vinegar, fresh lime juice, chopped fresh coriander, grated peeled fresh gingerroot, a 1-lb salmon fillet about 1 inch thick, skinned, lime juice, seasoned rice vinegar, soy sauce, sugar , or to taste, water , or to taste, grated peeled fresh gingerroot, chopped fresh coriander, twelve 6 1/4-inch rounds of rice paper, fresh coriander leaves (about 1/2 cup loosely packed), chopped scallion greens, vegetable oil for frying, garnish: coriander sprigs
    17 ingredients
  • Thai-Style Spring Roll Salad With Red Curry Shrimp Thai-Style Spring Roll Salad With Red Curry Shrimp
    raw shrimp, peeled and deveined and
    21 More
    raw shrimp, peeled and deveined, red curry paste (see note ), sugar, vegetable oil, salt, cooking oil , for sauteeing shrimp, fresh-squeezed lime juice, sugar, fresh gingerroot, minced, fish sauce (see note ), chili-garlic sauce (see note ), vegetable oil, dry rice noodles (see note ), iceberg lettuce, carrot , julienned, cucumber, seeded and sliced into half-moons, fresh bean sprout, red bell pepper, diced, fresh cilantro, chopped, fresh mint leaves , torn, chopped peanuts (optional), wonton wrapper, sliced into strips and fried (optional)
    40 min, 22 ingredients
  • Smoked Turkey Spring Rolls Smoked Turkey Spring Rolls
    english hothouse cucumbers, coarsely grated, salt and
    9 More
    english hothouse cucumbers, coarsely grated, salt, plum sauce, rice vinegar, oriental sesame oil, sliced smoked turkey breast , cut into thin strips, chopped green onions, chopped fresh mint, diameter rice paper rounds, fresh mint leaves, plum sauce
    11 ingredients
  • Shrimp Spring Rolls (Jeff Mauro) Shrimp Spring Rolls (Jeff Mauro)
    shrimp (16 to 20 count), peeled and deveined, tails remov... and
    20 More
    shrimp (16 to 20 count), peeled and deveined, tails removed, dry white wine, bay leaves, juice from 1 lime, kosher salt, rice vermicelli, shredded carrots, english cucumber, peeled and julienned, red bell pepper , thin julienne, rice wine vinegar, soy sauce, rice paper wrappers (8 1/2-inch rounds), jalapeno , cut into 1/8-inch slices, fresh thai basil leaves , chiffonade, peanut dipping sauce , for serving, recipe follows, peanut oil, garlic, minced, peanut butter, hoisin sauce, sambal olek, chopped roasted peanuts, for garnish
    1 hour 15 min, 21 ingredients
  • Chicken and Kumquat Spring Rolls with Hoisin-Chili Sauce Chicken and Kumquat Spring Rolls with Hoisin-Chili Sauce
    oriental sesame oil and
    10 More
    oriental sesame oil, chicken thigh meat , cut into 1x1/4-inch strips, red onion, chopped, kumquats in syrup* (about 4), drained, thinly sliced, mung bean sprouts, chopped fresh basil, chopped fresh mint, rice paper rounds** (about 1/2 package), whole iceberg lettuce leaves, hoisin sauce, chili-garlic paste
    11 ingredients
  • Cold Shrimp and Vegetable Spring Rolls with Cashew Dipping Sauce Cold Shrimp and Vegetable Spring Rolls with Cashew Dipping Sauce
    shrimp (about 15), shelled and deveined, shredded carrot and
    14 More
    shrimp (about 15), shelled and deveined, shredded carrot, chopped scallion greens, rice vinegar , or to taste, twelve 6 1/2-inch rounds of rice paper, fresh coriander leaves, shredded bibb lettuce, alfalfa sprouts, garnish: coriander sprigs, unsalted roasted cashews (about 1/4 lb), vegetable oil, plain yogurt, garlic cloves, minced, fresh lemon juice , or to taste, soy sauce , or to taste, cayenne to taste
    16 ingredients
  • Thai Spring Rolls With Dipping Sauce Thai Spring Rolls With Dipping Sauce
    thai dipping sauce, extra virgin olive oil and
    14 More
    thai dipping sauce, extra virgin olive oil, kaffir lime leaves (or lime zest/lemongrass/sweet basil leaves), nama shoyu, thai red chilies, raw almond butter, juice from 1 lemon, filtered water, zucchini , julienned, mung bean sprouts, fresh basil, mint leaves, thai chillies, finely chopped, wrap, collard green leaves , ribs removed, leaves halved
    20 min, 16 ingredients




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