84144 salmon rice mango avocado salsa Recipes

  • Chipotle Shrimp Taco with Avocado Salsa Verde
    avocado salsa, onion, quartered and
    14 More
    avocado salsa, onion, quartered, pepper (jalapeno), quartered, seeds optional, garlic clove, smashed, tomatillos, (about 8 oz) husked, rinsed, and coarsely chopped, hass) medium avocado, peeled, seeded, and cut into chunks, kosher salt, loosely packed fresh cilantro leaves, coarsely chopped, shrimp, olive oil, southwest chipotle salt-free seasoning blend, kosher salt, shrimp (about 20), peeled and deveined, corn tortillas, cilantro for garnish, fruit limes, cut into wedges
    16 ingredients
  • Chicken Tacos with Mango-Avocado Salsa
    garlic powder, paprika, onion powder, ground red pepper and
    11 More
    garlic powder, paprika, onion powder, ground red pepper, salt, divided, skinless, boneless chicken breast halves, olive oil, diced peeled mango, diced peeled avocado, chopped tomato, chopped onion, chopped fresh cilantro, fresh lime juice, minced jalapeno pepper, brown rice tortillas (such as food for life)
    15 ingredients
  • Cedar Plank-Grilled Salmon with Mango Kiwi Salsa
    cedar plank, diced peeled ripe mango and
    8 More
    cedar plank, diced peeled ripe mango, diced peeled kiwifruit, chopped fresh cilantro, extra-virgin olive oil, fresh lime juice, serrano chile, finely chopped, kosher salt, divided, freshly ground black pepper, divided, sustainable skinless salmon fillets (such as wild alaskan)
    10 ingredients
  • Mango Avocado And Tomato Salsa
    mango- peeled, and diced and
    9 More
    mango- peeled, and diced, avocado- peeled, pitted and diced, tomatoes- diced (handfuls of colorful fruit tomatoes would be good too), jalapeno pepper- seeded and minced, chopped fresh cilantro - optional, garlic- minced, salt, lime- squeezed (about 2 tbsp), chopped red onion, olive oil
    10 ingredients
  • CHILI RUBBED SALMON WITH CILANTRO AVOCADO SALSA
    tomatillos, husked and rinsed, green onion, chopped and
    9 More
    tomatillos, husked and rinsed, green onion, chopped, fresh cilantro, chopped, fresh lime juice, ripe avocado, seeded and diced, jalapeno, seeded and minced (or to taste), chili powder, cumin, brown sugar, kosher salt, wild copper river salmon fillets
    23 min, 11 ingredients
  • Mango Papaya Salsa
    mango - peeled, seeded and diced and
    7 More
    mango - peeled, seeded and diced, papaya - peeled, seeded and diced, red bell pepper, seeded and diced, avocado - peeled, pitted and diced, sweet onion, peeled and diced, chopped fresh cilantro, balsamic vinegar, salt and pepper to taste
    15 min, 8 ingredients
  • Pan-Fried Salmon Fillets With Mango-Avocado Salsa Pan-Fried Salmon Fillets With Mango-Avocado Salsa
    fresh lime juice, honey, diced mangoes (1/4 inch cubes ) and
    10 More
    fresh lime juice, honey, diced mangoes (1/4 inch cubes ), diced avocados (1/4 inch cubes ), minced red onions, seeded and minced jalapeno peppers, salt, ground cumin, salt , plus more to taste, cayenne , plus more to taste (optional), salmon fillets, in 8 pieces, skin and pin bones removed, olive oil, black pepper (optional)
    1 hour 10 min, 13 ingredients
  • Crab Cakes With Mango Avocado Salsa Crab Cakes With Mango Avocado Salsa
    eggs, fresh crabmeat, shredded pepper jack cheese and
    17 More
    eggs, fresh crabmeat, shredded pepper jack cheese, cream cheese softened, jalapeno peppers chopped fine, cilantro chopped fine, whole pimiento diced, seasoned bread crumbs, minced garlic, salsa, mango drained and diced, avocados small diced, jalapeno peppers finely diced, garlic mashed, red onion small diced, juice of 1 lime, tequila, cilantro chopped fine, salt, freshly ground black pepper
    20 min, 20 ingredients
  • Pan-Fried Salmon With Mango-Cucumber Salsa Pan-Fried Salmon With Mango-Cucumber Salsa
    fresh lime juice, honey, diced mangoes, diced cucumbers and
    8 More
    fresh lime juice, honey, diced mangoes, diced cucumbers, minced red onions, minced jalapeno peppers, salt, ground cumin, salt, cayenne pepper, fresh salmon fillets (skinless, boneless ), black pepper
    1 hour 10 min, 12 ingredients
  • Caribbean Salmon with Mango-Veggie Salsa and Guava Barbecue Sauce (Ingrid Hoffmann) Caribbean Salmon with Mango-Veggie Salsa and Guava Barbecue Sauce (Ingrid Hoffmann)
    vegetable oil, yellow onions, chopped and
    23 More
    vegetable oil, yellow onions, chopped, guava paste, cut into chunks, tomato paste, apple cider vinegar, light or dark brown sugar, whole star anise, ground allspice, curry powder, lime juice, dark rum, olive oil, plus extra for greasing the baking dish, garlic cloves, finely minced, lime juice (from about 2 limes), plus 2 limes cut into wedges for serving, salt, freshly ground black pepper, mangoes, peeled, seeded and diced, red bell pepper, halved, seeded, and finely diced, green bell pepper, halved, seeded and finely diced, yellow bell pepper, halved, seeded and finely diced, red onion, halved and finely chopped, serrano chile, finely chopped , optional, chopped fresh cilantro leaves, black beans, drained and rinsed, whole side salmon , 3 1/2 to 4-lb
    1 hour 10 min, 25 ingredients
  • Grilled Salmon with Mango-Coconut Salsa Grilled Salmon with Mango-Coconut Salsa
    poblano chile, sliced radishes, flaked, sweetened coconut and
    7 More
    poblano chile, sliced radishes, flaked, sweetened coconut, fresh lime juice, olive oil, minced fresh cilantro, garlic clove, minced, cubed peeled ripe mango (about 2 large), salmon fillets, cilantro sprigs (optional)
    10 ingredients
  • Grilled Soft-shell Crabs with a Mango Avocado Salsa (Emeril Lagasse) Grilled Soft-shell Crabs with a Mango Avocado Salsa (Emeril Lagasse)
    dice ripe mango, haas avocado peeled, and small diced and
    22 More
    dice ripe mango, haas avocado peeled, and small diced, tomato concasse, dice red onion, minced garlic, minced jalapeno, lime juice, chopped cilantro leaves, chopped parsley leaves, extra-virgin olive oil, kosher salt, soft-shell crabs, cleaned and patted dry, olive oil, for brushing, essence , recipe follows, salt, limes for drizzling, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    31 min, 24 ingredients
  • Turbo Ribs with Mango Avocado Salsa Turbo Ribs with Mango Avocado Salsa
    picante sauce, beer, soy sauce, worcestershire sauce and
    18 More
    picante sauce, beer, soy sauce, worcestershire sauce, garlic , smashed, jalapeno, halved, onion, quartered, juice of 1 lime, crushed red pepper flakes, few dashes hot sauce, a few grinds freshly ground black pepper, slabs whole baby back ribs, bbq sauce, minced jicama, avocados, diced, mango, peeled and diced, red onion, minced, green bell pepper, minced, chopped fresh cilantro, red wine vinegar, juice of 1 lime, salt and freshly ground black pepper
    1 hour 30 min, 22 ingredients
  • Spicy Cuban Mojo Chicken with Mango-Avocado Salsa Spicy Cuban Mojo Chicken with Mango-Avocado Salsa
    cumin seed, garlic chopped and
    18 More
    cumin seed, garlic chopped, whole fresh red chili pepper chopped, salt, olive oil, orange juice, orange juice, lemon juice, lemon juice, boneless, skinless chicken breast halves, olive oil, orange juice, lime zest, honey, sweet soy sauce, cold, unsalted butter cut into pieces, mangos diced, whole avocado diced, fresh cilantro to taste chopped, fresh parsley to taste chopped
    20 ingredients
  • Smoked Salmon Quesadillas With Avocado Salsa Smoked Salmon Quesadillas With Avocado Salsa
    canola oil, coarsely chopped sweet onion (maui or vidalia) and
    10 More
    canola oil, coarsely chopped sweet onion (maui or vidalia), chopped red sweet peppers (2 medium), tub-style light cream cheese, softened, whole grain tortillas, lightly packed fresh spinach leaves, smoked salmon, flaked, with skin and bones removed, an avocado, kiwi fruits, green onion tops, shredded lime peel, lime juice
    45 min, 12 ingredients
  • Grilled Mahi Mahi Tacos with Red Cabbage Slaw, Tomato and Avocado Salsa and Pineapple Hot Sauce (Bobby Flay) Grilled Mahi Mahi Tacos with Red Cabbage Slaw, Tomato and Avocado Salsa and Pineapple Hot Sauce (Bobby Flay)
    mahi mahi fillets, canola oil and
    38 More
    mahi mahi fillets, canola oil, salt and freshly ground black pepper, citrus vinaigrette , recipe follows, flour tortillas, cut into 2 1/2 to 3-inch circles, and deep fried, red cabbage slaw , recipe follows, tomato and avocado salsa, recipe follows, pineapple hot sauce, store bought or recipe follows, for drizzling, orange juice, lime juice, fresh basil leaves, chopped, fresh cilantro leaves, kosher salt, freshly ground black pepper, heaping tbsp honey, canola oil, rice vinegar, sugar, canola oil, head red cabbage, finely shredded, carrot , cut into fine julienne, chopped cilantro leaves, salt and pepper, tomatoes, chopped, ripe hass avocados, peeled, pitted and diced, red onion, finely chopped, serrano chile, finely diced, limes, juiced, canola oil, honey, chopped cilantro leaves, salt and freshly ground black pepper, ripe pineapple , preferably golden pineapple, canola oil, spanish onion, coarsely chopped, frozen pineapple puree, thawed, habanero chiles, chopped, rice wine vinegar, salt and pepper, honey
    1 hour 50 min, 40 ingredients
  • Grilled Salmon with Tomatillo-Avocado Salsa Grilled Salmon with Tomatillo-Avocado Salsa
    tomatillos, unpeeled cloves garlic, teapoon salt and
    8 More
    tomatillos, unpeeled cloves garlic, teapoon salt, olive oil, balsamic vinegar, in. thick; about 6 oz. each) boned salmon fillets, fresh jalapeno chilies, stemmed, fresh cilantro leaves, lime juice, firm-ripe avocado (about 1/2 lb.), minced onion
    11 ingredients
  • Lava Rock Shrimp With Honey Chipotle Lime Sauce and Mango Jicama Salsa (Guy Fieri) Lava Rock Shrimp With Honey Chipotle Lime Sauce and Mango Jicama Salsa (Guy Fieri)
    barbecue sauce, honey, lime juice (about 1 1/2 limes) and
    27 More
    barbecue sauce, honey, lime juice (about 1 1/2 limes), canola oil, dijon mustard, red chile flakes, chile powder, cayenne pepper, chipotles in adobo, all-purpose flour, kosher salt, fresh cracked black pepper, cayenne pepper, chili powder, rock shrimp (about 1 1/2 cups), canola oil, for frying, cooked rice noodles, optional, for garnish, lime wheels, optional, for garnish, mango jicama salsa , recipe follows, chile threads, optional, for garnish, lotus chips, optional, for garnish, lime wedges, for service, note : lager-style beer goes great with this recipe., jicama, diced into 1/8-inch pieces, ripe mango, diced into 1/8-inch pieces, diced red onion, minced jalapeno, chopped fresh cilantro, sweet chili sauce, sea salt
    35 min, 30 ingredients




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