239477 salmon meyer compound butter Recipes

  • Grilled Salmon with Herb and Meyer Lemon Compound Butter (Anne Burrell)
    butter, room temperature, meyer lemons , zested and
    6 More
    butter, room temperature, meyer lemons , zested, dill, finely chopped, thyme , picked and finely chopped (lemon is even better), garlic , smashed and finely chopped, kosher salt, salmon fillets, skin-on, extra-virgin olive oil
    30 min, 8 ingredients
  • Salmon With Lime Butter
    salmon fillets, butter, melted, lime juice, black pepper and
    2 More
    salmon fillets, butter, melted, lime juice, black pepper, dried minced parsley or 1/2 tbsp chopped fresh parsley, garlic cloves, minced
    2 hour , 6 ingredients
  • Salmon with Lemon-Dill Butter
    salmon fillets (4 oz each), reduced-fat butter, melted and
    3 More
    salmon fillets (4 oz each), reduced-fat butter, melted, lemon juice, grated lemon peel, snipped fresh dill
    15 min, 5 ingredients
  • Salmon with Honey and Mustard Glaze
    salmon fillet, brown sugar and
    6 More
    salmon fillet, brown sugar, butter or 1 tbsp margarine, melted, olive oil, honey, soy sauce, dijon mustard or 1 tbsp coarse grain mustard, garlic, minced
    30 min, 8 ingredients
  • Salmon in Asparagus Butter
    fresh asparagus (preferably ), salted butter, heavy cream and
    4 More
    fresh asparagus (preferably ), salted butter, heavy cream, chervil, parsley, black pepper, fresh salmon fillet
    50 min, 7 ingredients
  • Fish Roll With Compound Butter by Alton Brown
    salmon fillets, flounder fillets, sea scallops and
    8 More
    salmon fillets, flounder fillets, sea scallops, chopped fresh dill, chopped fresh parsley, salt and pepper, for seasoning, canola oil, for brushing, butter, at room temperature, dry parsley flakes, salt, fresh ground black pepper
    31 min, 11 ingredients
  • Grilled Burgers with Meyer Lemon Butter
    butter, room temperature, chopped fresh tarragon and
    9 More
    butter, room temperature, chopped fresh tarragon, chopped fresh basil, chopped fresh italian parsley, grated meyer lemon peel or regular lemon peel, fresh meyer lemon juice or regular lemon juice, ground beef (15% fat), vegetable oil (for brushing ), sesame seed hamburger buns, tomato , thinly sliced crosswise, arugula
    11 ingredients
  • Grilled Salmon With Herb and Meyer Lemon Compound Butter Grilled Salmon With Herb and Meyer Lemon Compound Butter
    unsalted butter, room temperature, meyer lemons , zested and
    6 More
    unsalted butter, room temperature, meyer lemons , zested, dill, finely chopped, thyme , picked and finely chopped (lemon is even better), garlic clove, smashed and finely chopped, kosher salt, salmon fillets, skin-on, extra virgin olive oil
    30 min, 8 ingredients
  • Salmon in Herb Butter Salmon in Herb Butter
    butter, lemons, juiced, garlic cloves, crushed and
    3 More
    butter, lemons, juiced, garlic cloves, crushed, cilantro, stems removed and chopped, green onions, thinly sliced, salmon fillet
    6 ingredients
  • Compound Butter (Alton Brown) Compound Butter (Alton Brown)
    butter, extra virgin olive oil, fresh chives, chopped and
    6 More
    butter, extra virgin olive oil, fresh chives, chopped, thyme, chopped, sage, chopped, rosemary, chopped, dough scraper, standing mixer, parchment paper or plastic wrap
    30 min, 9 ingredients
  • Meyer Lemon Souffles Meyer Lemon Souffles
    meyer lemons, butter or margarine, all-purpose flour and
    6 More
    meyer lemons, butter or margarine, all-purpose flour, half-and-half, granulated sugar, eggs, separated, cream of tartar, cornstarch, powdered sugar
    9 ingredients
  • Salmon With Irish Lemon Butter Salmon With Irish Lemon Butter
    salmon fillets, egg yolks, butter, lemon juice and
    1 More
    salmon fillets, egg yolks, butter, lemon juice, salt and pepper
    20 min, 5 ingredients
  • Salmon with Garlic-Rosemary Butter Salmon with Garlic-Rosemary Butter
    salmon fillets (4 oz each), reduced-fat butter, melted and
    3 More
    salmon fillets (4 oz each), reduced-fat butter, melted, garlic clove, minced, honey, dried rosemary, crushed
    15 min, 5 ingredients
  • Salmon Fillets With Pecan Crunch Topping Salmon Fillets With Pecan Crunch Topping
    salmon fillets, dijon mustard, butter, honey, breadcrumbs and
    5 More
    salmon fillets, dijon mustard, butter, honey, breadcrumbs, pecans , chopped semi fine, parsley, salt, pepper, lemon slice
    25 min, 10 ingredients
  • Salmon With Almonds and Parsley Salmon With Almonds and Parsley
    salmon fillets, salt, pepper, butter, onion, chopped and
    5 More
    salmon fillets, salt, pepper, butter, onion, chopped, garlic cloves, minced, fresh lime juice, almonds, toasted, chopped fresh parsley, garnish: lime slices
    35 min, 10 ingredients
  • Salmon in Pastry Salmon in Pastry
    puff psatry sheets thawed, salmon fillets, basil chopped and
    4 More
    puff psatry sheets thawed, salmon fillets, basil chopped, butter unsalted, salt and pepper to taste, eggs lightly beaten, parsley fresh chopped
    7 ingredients
  • Fish Roll with Compound Butter (Alton Brown) Fish Roll with Compound Butter (Alton Brown)
    salmon fillets, flounder fillets, sea scallops and
    8 More
    salmon fillets, flounder fillets, sea scallops, chopped fresh dill, chopped fresh parsley, salt and pepper, for seasoning, canola oil, for brushing, butter (1 stick), at room temperature, dry parsley flakes, salt, fresh ground black pepper
    31 min, 11 ingredients
  • Crispy Skinned Chesapeake Bay Rockfish with Hayman Sweet Potato, Virginia Country Ham and Blue Crab Hash, Melted Leeks and Meyer Lemon Butter Crispy Skinned Chesapeake Bay Rockfish with Hayman Sweet Potato, Virginia Country Ham and Blue Crab Hash, Melted Leeks and Meyer Lemon Butter
    meyer lemons, juiced and strained, heavy cream and
    14 More
    meyer lemons, juiced and strained, heavy cream, cold butter, cut into small cubes, butter, leeks , tough outer leaves discarded, hayman or other variety sweet potatoes, peeled and cut into small dice, jumbo lump blue crab , picked over, country ham, sliced very thin (recommended : kite s), chopped fresh fines herbes ( chervil, chives, parsley, tarragon), kosher salt and freshly ground white pepper, to taste, rockfish fillets, patted dry, salt and freshly ground white pepper, clarified butter, whole butter, fresh thyme leaves, meyer lemon segments or slices, for garnish , optional
    2 hour 5 min, 16 ingredients




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