Grilled Burgers with Meyer Lemon Butter Recipe

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Grilled Burgers with Meyer Lemon Butter
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Ingredients:

Directions:

  1. Mix butter, all herbs, lemon peel, and lemon juice in small bowl. Season with salt and pepper. Measure 1/3 cup herb butter; transfer to sheet of plastic wrap (reserve remaining butter in bowl for spreading on buns). Using plastic wrap as aid, form butter into 3-inch-long log; wrap plastic around to seal. Freeze until firm, about 30 minutes. Cut crosswise into 4 rounds. Flatten rounds into 2-inch-diameter disks.
  2. Divide meat into 4 equal pieces. Using damp hands, form each piece into ball. Using thumb, make deep wide indentation in center of each ball. Press 1 lemon-butter round flatly into indentation, then press meat securely over butter to enclose. Flatten each burger into 31/2-inch-diameter patty, leaving butter rounds horizontally in center of each burger. DO AHEAD: Herb butter and burgers can be made 6 hours ahead. Place burgers on baking sheet, cover with plastic wrap, and chill. Cover and chill herb butter in bowl; bring to room temperature before continuing.
  3. Brush barbecue rack with oil. Prepare barbecue (high heat). Sprinkle both sides of burgers with salt and pepper. Spread remaining butter over cut sides of buns. Grill burgers until cooked through, 4 to 6 minutes per side. Grill buns until slightly charred, about 1 minute per side.
  4. Place burgers on bun bottoms. Top with tomato slices and arugula leaves. Cover with bun tops and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1552.55 Kcal (6500 kJ)
Calories from fat 1435.15 Kcal
% Daily Value*
Total Fat 159.46g 245%
Cholesterol 469.86mg 157%
Sodium 137.54mg 6%
Potassium 662.65mg 14%
Total Carbs 2.29g 1%
Sugars 1.51g 6%
Dietary Fiber 0.55g 2%
Protein 34.63g 69%
Vitamin C 8.4mg 14%
Vitamin A 1.7mg 57%
Iron 3.6mg 20%
Calcium 74.8mg 7%
Amount Per 100 g
Calories 398 Kcal (1666 kJ)
Calories from fat 367.9 Kcal
% Daily Value*
Total Fat 40.88g 245%
Cholesterol 120.45mg 157%
Sodium 35.26mg 6%
Potassium 169.87mg 14%
Total Carbs 0.59g 1%
Sugars 0.39g 6%
Dietary Fiber 0.14g 2%
Protein 8.88g 69%
Vitamin C 2.1mg 14%
Vitamin A 0.4mg 57%
Iron 0.9mg 20%
Calcium 19.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 44.2
    Points
  • 44
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

Bad Points

  • High in Total Fat

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