220776 salmon burgers provolone green sauce Recipes

alaskan salmon, drained and flaked, egg whites, lightly beaten, handful parsley leaves, finely chopped, lemons , zested and juiced, divided, garlic, finely chopped, italian bread crumbs , 3 generous handfuls, salt and pepper, anchovies, finely chopped , optional, dijon mustard, worcestershire sauce , eyeball it, extra-virgin olive oil, divided, couple handfuls grated parmigiano-reggiano or romano, hearts romaine lettuce, shredded, head radicchio, shredded

chopped red onion, sliced fresh basil, salt, freshly ground black pepper, salmon fillet, skinned and chopped, hot pepper sauce, egg white, focaccia, toasted

salmon, drained and flaked, eggs, chopped fresh parsley, chopped onion, italian seasoned dry bread crumbs, lemon juice, dried basil, red pepper flakes, vegetable oil, light mayonnaise, lemon juice, dried basil

alaska pink salmon, egg substitute or 2 eggs, lightly beaten, chopped onion, chopped bell pepper, jalapeno pepper, seeded and chopped, grated lemon zest, oat bran, skim milk, lemon juice, dried rosemary, crushed, black pepper, wheat hamburger buns

mayonnaise, dijon mustard, chopped fresh dill, salmon fillet, skin removed, panko breadcrumbs, grated havarti cheese, chopped yellow onion, mustard, mayonnaise, chopped fresh dill, sea salt, fresh ground black pepper, havarti cheese, pumpernickel rolls

onion, stalks celery, oatmeal, egg, salmon (2 cans), salt & pepper, for taste, chili pepper , if you want it spicy

boneless skinless salmon fillets, fresh ground black pepper, lemon zest (finely grated ), fresh dill (shredded ), whole wheat rolls (wholemeal grain bread rolls split or 4 slices gluten free bread), iceberg lettuce leaves, tomato (sliced ), lebanese cucumber (peeled into long ribbons use a vegetable peeler), carrot (coarsely grated ), greek yogurt (low-fat natural )

freshly chopped fresh parsley leaves, vidalia onion, diced, egg substitute, panko breadcrumbs, cracked black pepper, kosher salt, lemon , zested, dill mayonnaise, alaska skinless and boneless pink salmon, drained well, oil

canned salmon, skinless & boneless, dry breadcrumbs, onion, chopped finely, mayonnaise (optional), egg, beaten, lemon juice, parsley flakes, garlic salt, cooking spray or oil

filleted skinned salmon, spring onions, chopped, eggs, beaten, cottage cheese, parsley, chopped, lemon juice or 1 tsp lime juice, breadcrumbs (optional), paprika, salt, pepper

skinless salmon fillets, cut into large chunks, capers, chopped, lemon , zest of, grated ( half reserved for squeezing), chopped flat leaf parsley (a generous handful), seafood seasoning (evoo), salt and pepper, extra virgin olive oil (evoo), seedless cucumber, chopped, tomatoes, seeded and chopped, red onion, finely chopped, dijon mustard, fresh dill, finely chopped, kaiser rolls, split, red-leaf lettuce leaves

pink salmon, italian seasoned breadcrumbs, mayonnaise (i prefer hellman s light), eggs, beaten, lemon juice, dried parsley, garlic powder

skinless salmon fillets, cut into 2-inch pieces, panko, egg white, kosher salt, freshly ground black pepper

fresh salmon, skin removed, egg whites, dijon mustard, fresh bread crumbs (1 slice white bread, ground in a food processor), kosher salt, fresh dill, chopped, olive oil (if cooking on a stovetop), brioche buns, toasted, tangy coleslaw

honey, sugar, soy sauce, rice wine vinegar, sesame oil, salt, black pepper, unpeeled english cucumber, thinly sliced, uncooked salmon, skinned, minced garlic, dijon mustard, salt, black pepper, canola oil, seeded hamburger buns

fresh salmon fillet, seafood seasoning, eggs, well mixed or whisked, asian-style breadcrumbs, grapeseed oil, shredded romaine lettuce, thousand island or remoulade sauce, four 5-inch buns, ripe tomato, lemon, french fries , as side serving

garlic cloves, kosher salt, mayonnaise, fresh chives, finely chopped, fresh dill, finely chopped, dijon mustard, fresh lemon juice, cayenne, fresh ground black pepper, brioche bread or 5 hamburger buns, 1 cut into large cubes, the other 4 split, salmon fillet, skinless, preferably wild , pin bones removed, cut into 1-inch pieces (about 2 cups), butter, unsalted