Salmon Burgers Recipe

Posted by
Rate It!
Salmon Burgers
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Use a food processor to combine all the ingredients together (paprika, salt and pepper to taste).
  2. You can also chop the salmon, spring onions and parsley as finely as you can and then mash everything together with a fork in a mixing bowl.
  3. If the mixture seems too wet, add a couple tablespoons of breadcrumbs.
  4. Shape into burgers and fry in a bit of oil until golden (2-3 minutes on each side).
  5. Serve with your favourite salad or roasted vegetables.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 101.25 Kcal (424 kJ)
Calories from fat 33.81 Kcal
% Daily Value*
Total Fat 3.76g 6%
Cholesterol 99.59mg 33%
Sodium 233.46mg 10%
Potassium 221.33mg 5%
Total Carbs 1.92g 1%
Sugars 0.47g 2%
Dietary Fiber 0.4g 2%
Protein 15.04g 30%
Vitamin C 3.8mg 6%
Iron 1mg 6%
Calcium 52.5mg 5%
Amount Per 100 g
Calories 118.06 Kcal (494 kJ)
Calories from fat 39.42 Kcal
% Daily Value*
Total Fat 4.38g 6%
Cholesterol 116.13mg 33%
Sodium 272.23mg 10%
Potassium 258.09mg 5%
Total Carbs 2.24g 1%
Sugars 0.55g 2%
Dietary Fiber 0.46g 2%
Protein 17.54g 30%
Vitamin C 4.4mg 6%
Iron 1.2mg 6%
Calcium 61.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top