1005 salad good good Recipes

ripe beefsteak tomatoes , cut into 1/2-inch thick slices, seedless watermelon sticks (3 inch long sticks), firm feta cheese (2 inch long sticks), extra virgin olive oil (good quality ), balsamic vinegar, basil leaves, sea salt or herb fleur de sel, fresh basil leaves, olive oil, salt , to taste

boneless skinless chicken breasts , sliced 1/4 inch x 3 inch strips, fresh ginger, garlic cloves, crushed, teriyaki sauce (either homemade or bottled), greens, good quality lettuces, dried cranberries, blue cheese, crumbled, mandarin orange, drained, cashew pieces, sesame seeds, teriyaki marinade, sesame seed oil, orange juice, vegetable oil, seasoned rice vinegar, black sesame seed

head iceberg lettuce, shredded, roma tomatoes, chopped and seeded, yellow pepper, chopped and seeded, chopped green onion, hard boiled eggs, chopped, sliced mushrooms, frozen peas thawed and drained ., bacon, cooked and crumbled, shredded cheddar cheese, dressing : simple ,basic-good stuff, mayonnaise, sour cream, sugar (more if like it really sweet!), two of white vinegar, p.s you can use miracle whip too, just omit the sour cream and up the amount you use (i don tsp even think of miracle whip as a food, but many loyal layer salad lovers swear by it, so had to add!)

salmon steak (leftover grilled salmon is fine), extra-virgin olive oil , plus 2 tbsp if using raw fish, plus more to taste if necessary, several sprigs fresh thyme or 1/2 tsp dried thyme, if using raw fish, red or yellow bell pepper, juice of 1 large lemon , plus more to taste if necessary, cooked or canned white beans, drained, tomatoes, halved, diced shallots, good black or green olives, pitted and coarsely chopped, minced fresh basil leaves, minced fresh parsley leaves, salt and freshly ground black pepper to taste, torn assorted salad greens (trimmed, washed and dried )

cherry gelatin, good quality applesauce, carbonated lemon-lime beverage

pita bread , pocket, garlic clove, olive oil, plus more for drizzling, good handfuls fresh parsley leaves, chopped, fresh mint leaves, celery leaves, fresh oregano leaves, grape tomatoes, halved, english cucumber, stripped, seeded and cut in 1/2-inch chunks, red onion , thinly sliced in half moon slices, salt & freshly ground black pepper, lemon , juice of, chickpeas, rinsed and drained

shrimp, peeled and deveined (keep tails on if desiring a dramatic presentation), vegetable oil, chopped lettuce, mint leaf, coarse chopped, cilantro leaf, coarse chopped, shallot, sliced thinly, red onion, sliced thinly, lemongrass, sliced thinly (slice paper thin), red thai peppers, sliced thinly, roasted chili paste (nam prik pao), palm sugar (brown sugar is a good substitute), fish sauce, lime juice, salt

boneless skinless chicken breast, teriyaki marinade, teriyaki marinade, garlic cloves, minced, spaghetti, uncooked (multigrain or wheat are good), balsamic vinaigrette, ground ginger, red pepper , sliced matchstick style, carrot , sliced matchstick style, fresh cilantro, chopped, divided (or 1 tsp dried )

orange, peeled and sectioned, seedless grapes, almonds, banana, apple, diced, chicken breasts, cooked and diced, mayonnaise (use a good quality, such as hellman s)

fennel bulbs, stalks discarded, celery ribs, leaves discarded and stalks thinly sliced, ball buffalo mozzarella (optional), grated lemon zest, fresh lemon juice, good-quality fruity extra virgin olive oil, fine sea salt

chicken breast halves, on the bone, onion, quartered, carrot, cut in 4 pieces, celery , trimmings, celery, chopped in 1/2 inch dice, good mayonnaise, lemon juice, salt, curry powder (red is best), almonds or 1 cup chopped pecans

fresh jumbo lump crab meat, red pepper, finely diced, yellow pepper, finely diced, good-quality dijon mustard, chives, chervil (reserve a small amount, for garnish), horseradish, mayonnaise, sour cream, dry mustard (recommended : coleman s), worcestershire sauce, lemon, juiced, salt and freshly ground black pepper, green plantain, oil, hot house cucumber (european seedless ), reserved chervil

strawberries, hulled and cut in half, blueberries, raspberries, good balsamic vinegar, sugar, fresh mint, for garnish

fresh cheese ravioli (the smaller size the better), sun dried tomatoes , drained of oil, capers , rinsed well, artichoke heart quarters, drained, shredded parmesan cheese, fresh basil, sliced thin, balsamic vinegar, good quality extra virgin olive oil, salt & pepper to taste

ribeye steak or other favorite steak to taste, grilled to your liking, good tomatoes, red onion, sliced thinly, sliced cucumbers, shredded mozzarella, fresh hot french fries, ranch dressing or whatever your fav is - balsamic is nice, too

tongol or albacore tuna, onion, chopped, stalks celery, cut into 1/4 dices, egg, beaten, cream sherry, cajun spice, olive oil mayonnaise to taste (kraft makes a good 1), extra virgin olive oil, balsamic vinegar, wild arugula, rinsed

bowtie pasta (6 0z) - cooked and drained, zuccini - medium, green pepper - chopped, red pepper - chopped, baby carrots - chopped, black olives - pitted & sliced, feta cheese - crumbled, italian dressing - good season

carrots, salt and pepper, harissa or 1 tsp paprika (and a good pinch cayenne), cumin, cider vinegar, olive oil, garlic, crushed, ginger, olive (to garnish )