69481 saint germain soup split ham Recipes

ham steak, ground black pepper to taste, olive oil, dijon mustard, lemon juice, champagne vinegar, ground black pepper, mixed salad greens, crumbled reduced-fat feta cheese

pasta , linguine, mushrooms, raw, red bell peppers, fat-free evaporated milk, baking powder, butter, garlic

ham, sliced , extra lean, american cheese, mustard, raw spinach, leaves of iceberg lettuce

ham, diced, dried lentils, carrots, diced, celery, diced, onion, chopped, garlic, minced, water, chicken broth, dried oregano, salt, pepper, baby spinach leaves, fresh lemon juice, lemon slice, garnish

ham (with bone in ), water, potatoes (cubed ), all-purpose flour, eggs, milk, salt, pepper, chopped parsley

ham steaks, onion, finely chopped, brown sugar, whiskey, dijon mustard, cider vinegar, flour, butter, water or 1 -1 3/4 cup stock, salt or pepper

ham steak (you can cut it into servings before marinating to make them easier to handle while grilling), ginger ale, orange juice or 1 cup pineapple juice, brown sugar, vegetable oil, cider vinegar, dry mustard, ground ginger

ham, fresh broccoli, onion, fresh parsley, swiss cheese, shredded, dijon mustard, lemon juice, refrigerated crescent dinner rolls

ham , center slices 1 ",thick, maple syrup, margarine, apples, peeled and chopped, brown sugar

ham, finely chopped, hard-boiled eggs, finely chopped, celery, finely chopped, sweet pickle relish, mayonnaise, prepared mustard, celery seed

ham , bone-in fully cooked, peach preserves, peach nectar, coarse grain mustard

ham, diced, white potatoes, fresh green beans or 1 -2 lb frozen green beans, onion (optional), water, black pepper

ham steak or slice of leftover baked ham, brown sugar, crushed pineapple with juice

ham , center slice, sweet potatoes, about 3 medium , peeled and sliced 1/4-inch thick, light brown sugar , packed, apples, quartered, water

scant 1/2 inch thick ) ham steak, cut into 2 pieces, butter, minced shallots, dry mustard, lingonberries in sugar (preserves) or whole-berry cranberry sauce, water, red wine vinegar

ham, cubed (or sliced ), frozen hash brown potatoes, cheddar cheese, frozen creamed spinach, spicy mustard, onion, milk, butter, all-purpose flour, eggs, beaten, salt, pepper

ham steak (1 inch thick --about 2 lbs.), plum preserves, prepared mustard, lemon juice, cinnamon, butter