139140 ruth cullen green bean Recipes
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green beans (preferably blue lake variety), trimmed and9 Moregreen beans (preferably blue lake variety), trimmed, extra-virgin olive oil, spanish onion, thinly sliced, garlic cloves, smashed and peeled, bay leaf, dried red chile pepper, chicken stock or low-sodium chicken broth, aged balsamic vinegar, kosher salt, freshly ground black pepper10 ingredients
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Green Beans with Spiced Walnutsgreen beans, trimmed, butter, chopped walnuts, salt and3 Moregreen beans, trimmed, butter, chopped walnuts, salt, ground nutmeg, freshly ground black pepper, fat-free , less-sodium chicken broth22 min, 7 ingredients
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Green Bean Caesargreen beans drained, olive oil, vinegar, minced onion and6 Moregreen beans drained, olive oil, vinegar, minced onion, salt, garlic, pepper, bread crumbs, parmesan cheese, butter melted10 ingredients
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Green Bean-and-Yellow Tomato Saladgreen beans, trimmed and cut into 2-inch pieces and8 Moregreen beans, trimmed and cut into 2-inch pieces, yellow tomatoes, each cut into 8 wedges, vertically sliced red onion, red wine vinegar, minced fresh or 1/2 tsp dried thyme, olive oil, salt, black pepper, garlic clove, minced9 ingredients
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Basque String / Green Beansgreen beans or 1 lb fresh or 1 lb frozen and5 Moregreen beans or 1 lb fresh or 1 lb frozen, onion, sliced thinly, garlic cloves, bacon, diced, tomato sauce, salt and pepper45 min, 6 ingredients
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Maple-Mustard Green Beansgreen beans, ends trimmed, coarse-grain dijon mustard and5 Moregreen beans, ends trimmed, coarse-grain dijon mustard, balsamic vinegar, maple syrup, extra-virgin olive oil, chopped green onion (including green top), salt and fresh-ground pepper7 ingredients
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