105354 roasted sweet truffle dressing Recipes
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sweet potatoes (2 1/4 lb / 1 kg in total ), olive oil and7 Moresweet potatoes (2 1/4 lb / 1 kg in total ), olive oil, scant 3 tbsp / 40 ml balsamic vinegar (you can use a commercial rather than a premium aged grade), superfine sugar, green onions , halved lengthwise and cut into 1 1/2-in / 4cm segments, red chile, thinly sliced, ripe figs (8 1/2 oz / 240 g in total), quartered, soft goat s milk cheese (optional), maldon sea salt and freshly ground black pepper9 ingredients
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Roasted Sweet Potato Stickssweet potatoes, garlic powder, paprika and2 Moresweet potatoes, garlic powder, paprika, white pepper (optional), olive oil45 min, 5 ingredients
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Roasted Sweet Onion Rosessweet onion, peeled and cut in half crosswise, olive oil and3 Moresweet onion, peeled and cut in half crosswise, olive oil, balsamic vinegar, salt & freshly ground black pepper, to taste, bacon, cut into 4 pieces30 min, 5 ingredients
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Roasted Sweet Potato Side or Mainsweet potatoes (about 3 lb.) and7 Moresweet potatoes (about 3 lb.), red bell pepper (about 8 oz.), red onion, olive oil, dried basil, sea salt, garlic powder, shredded cheese , of choice (optional)55 min, 8 ingredients
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Roasted Sweet Potatoes, Fennel, and Green Beanssweet potatoes, fresh green beans, fennel bulb and5 Moresweet potatoes, fresh green beans, fennel bulb, garlic cloves, sun-dried tomatoes, extra virgin olive oil, salt, pepper50 min, 8 ingredients
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