111314 roasted grouper provenecal vegetables Recipes

beef rump roast or bottom round roast (3 lb), vegetable oil, water, beef bouillon granules, dried oregano, garlic cloves, minced, salt, pepper, bell peppers , julienned, butter

water, chicken base, cubed leftover roasted chicken, chopped celery, chopped onions, chopped baby carrots, sweet red pepper, chopped, cavatappi pasta (i never substitute this 1 because it traps all the juice and veggies making it a very hearty soup), ground pepper, poultry seasoning, ground sage, salt

chicken stock, potatoes, cleaned or 2 cups potatoes, peeled & cut into 1/2 inch dice, onion, chopped, roasted garlic cloves, squeezed out of husk, chopped, grated carrot, fresh frenched green beans, broccoli, chopped, green onions, chopped, dry oregano, dried thyme, salt and pepper, to taste

roasting chickens, garlic cloves, peeled, celery rib, cut in thirds, rosemary , 4 inch, oranges, butter, melted, fennel bulb, stems attached, potatoes , 1 lb, sweet potato , 8 oz, carrots, brussels sprouts, white pearl onions, peeled, chicken stock, salt, pepper

eggplant, peeled cubed, zucchini, cubed, yellow squash, cubed, mushrooms, quartered, red onion, sliced, red bell pepper , cut into strips, garlic cloves, sliced, olive oil, salt and pepper, raw spinach, garlic cloves, low-fat mayonnaise, vegetable oil, parmesan cheese, salt and pepper, burrito-size low-fat flour tortillas

vegetable oil, panch phoron, dried bay leaves, grated fresh ginger, minced garlic, ground coriander, kosher salt, plain whole-milk yogurt mixed with 1 1/2 tsp. flour, bone-in chicken legs, bone-in chicken thighs, red bell pepper, cut into chunks, yellow bell pepper, cut into chunks, carrots , quartered lengthwise, cut into 3-in. pieces, yukon gold potatoes, peeled and cut into chunks

sliced fennel bulb (about 1 medium bulb), fresh orange juice, picholine olives, pitted and chopped, whole tomatoes, drained and coarsely chopped, salt, divided, black pepper, divided, olive oil, garlic clove, minced, grouper fillets (about 1 inch thick )

roasting chickens, chopped fresh rosemary, chopped fresh thyme, chopped fresh basil, extravirgin olive oil, salt, freshly ground black pepper, garlic cloves, minced

grouper fillets, coarsely chopped pineapple (i prefer fresh pineapple), chopped red onion, chopped red bell peppers or 1/4 cup green bell pepper, diced fresh tomato , seeds removed, stalks green onions, finely chopped, jalapeno pepper, seeded and finely chopped, lime juice, chopped fresh cilantro, vegetable oil, salt and pepper, to taste

nonstick vegetable oil spray, albacore tuna steaks (from the u.s. or canada; about 1 inch thick), zucchini , quartered lengthwise, eggplant (about 1 lb), cut lengthwise into 3/4-inch-thick slices, olive oil, assorted cherry tomatoes, halved, herbes de provence, garlic clove, minced

bottled pomegranate juice, sugar, poussins (small chickens) or 8 (1 1/4-lb) cornish hens, salt, ground cumin, ground turmeric, freshly ground black pepper, crumbled saffron threads, roasted walnuts, more vegetable oil, for frying, russet (baking) potatoes, peeled and coarsely grated, fresh rosemary, chopped, salt, freshly ground black pepper, olive oil

roasting chicken, salt, pepper, lemons, divided, fresh sage leaves, divided, onion, thinly sliced and separated into rings, garlic cloves, halved, red potatoes, unpeeled and quartered (1 1/4 lb), brown sugar, grated lemon rind, carrots, scraped and cut into 2-inch pieces, red onions, peeled and cut into sixths, sweet potatoes, peeled and cut into sixths, fat-free , less-sodium chicken broth, all-purpose flour, dijon mustard, fresh lemon juice

spaghetti squash, vegetable cooking spray, roasted garlic-flavored vegetable oil, sliced leek (about 1 leek), navy beans, drained, no-salt-added stewed tomatoes, undrained, chopped ripe olives, balsamic vinegar, salt, pepper, fresh celery leaves (optional)

spaghetti squash, roasted garlic-flavored vegetable oil, sliced leek (about 1 leek), navy beans, drained, no-salt-added stewed tomatoes, undrained, chopped ripe olives, balsamic vinegar, salt, pepper, fresh celery leaves (optional)

grouper fillets, about 6 oz each, pure olive oil, salt and pepper, banana leaf, cut into 4 rectangles, chopped mint, chopped cilantro, diced red bell pepper, fresh pineapple, cut into small diced, oranges, peeled and segmented, chopped red onion, new mexico red chile , toasted in a pan over high heat for 20 seconds and crushed, minced garlic, honey, mint leaves , cut into chiffonade, extra virgin olive oil, lime, juiced, salt and pepper, ancho chili powder, olive oil, spanish onion, finely chopped, stalk celery, chopped, garlic, chopped, green onions, chopped, red beans , soaked overnight, drained, rinsed, ham bone or ham hock, about 1 1/2 lb, bay leaf, thyme, red pepper flakes, grain rice, cooked, chopped cilantro

hamour fish (grouper), garlic cloves, ginger, green capsicum, lemon salt, soy sauce, pepper, coriander powder, salt, vegetable oil, for frying

vegetable oil, for frying, all-purpose flour, cornstarch, dried dill, salt, ground mustard, buttermilk, grouper fillets, cut into 2-inch strips (about 1 1/2 lb), yummy sauce , recipe follows, mayonnaise, grated onion, dill relish, dried dill, squeeze lemon juice, salt and ground pepper

grouper fillets, fresh lime juice, divided, honey, minced garlic, peeled, minced gingerroot, diced fresh pineapple, diced cantaloupe, diced honeydew melon, chopped purple onion, minced jalapeno pepper, reduced-calorie margarine, melted, chopped fresh basil, chopped fresh marjoram, chopped fresh chives, sugar, french rolls, split, vegetable cooking spray, shredded bibb lettuce