152308 roasted brussel sprout bacon sweet potato Recipes

brussel sprouts, bacon,cut in 1/2 pieces, brown sugar, salt and black pepper

brussels sprout, cut in half, extra virgin olive oil, salt, garlic cloves, chopped, pine nuts , roasted, bacon , cut into lardons- use thick slices

brussels sprouts (each about 1 inch in diameter), trimmed, halved through root end, diced bacon (about 6 oz), lemon , halved lengthwise, thinly sliced crosswise

brussels sprout, trimmed and halved, smoked bacon, chopped, shallot, sliced, white wine, olive oil, butter, kosher salt and cracked pepper, to taste

brussels sprout, mushrooms, cooked bacon (2-3 strips), granulated garlic, salt and black pepper, olive oil

bacon strips, chopped, garlic cloves, minced, olive oil, butter, melted, kosher salt, coarsely ground pepper, brussels sprouts, halved, fresh cauliflowerets, grated parmesan cheese, grated parmesan cheese , optional

brussels sprouts, bacon, onion, garlic cloves, white sugar, salt, cornstarch, cold water

brussels sprouts, halved, chopped cauliflower, apples - peeled, cored, and cut into chunks, sweet onion, sliced, olive oil , or more if needed, salt and ground black pepper to taste, golden raisins, chopped walnuts, chardonnay wine, or more to taste

brussels sprouts (trimmed and halved or quartered ), sweet cooking apples, cored and cut into wedges (such as gala or fuji), sliced red onion, chopped pancetta or 3 oz cooked ham, olive oil, salt, mustard seeds, ground black pepper, balsamic vinegar, honey, dijon-style mustard

brussels sprouts , cut in half lengthwise, bacon, pepper, sour cream, whole grain mustard, brown sugar, salt and pepper

bacon, brussel sprouts ends cut off and cut into 4 pieces, sweet potato diced, apple diced, sea salt and fresh pepper

unsalted butter, divided, red potatoes, quartered, olive oil, divided, kosher salt and freshly ground black pepper, to taste, fresh thyme, finely chopped, divided, canadian bacon, chopped, chicken livers, big chef s bold citrus marmalade , recipe follows, brussels sprouts, sliced thin, ruby red grapefruits, peeled and sectioned , 1 thinly sliced peel reserved, granulated sugar, dry sweet wine (recommended : german riesling), rice wine vinegar

brussels sprout, bacon, butter, salt and pepper (to season)

brussels sprouts, trimmed and halved lengthwise, olive oil, bacon , each cut into 1-inch pieces, unsalted dry-roasted peanuts

brussels sprouts , about 1-inch diameter, lemon, bacon, diced small (about 6 oz), salt, fresh ground black pepper

brussels sprouts, extra-virgin olive oil, kosher salt, crushed red pepper flakes, pine nuts, slab bacon , cut into lardons, parmigiano-reggiano

brussels sprouts, slab bacon cut into 3/4 inch cubes, walnut pieces, salt, freshly ground black pepper

brussels sprouts, washed and trimmed , large sprouts halved, head garlic, cleaned, fresh thyme leaves, olive oil, kosher salt, freshly ground black pepper