69 roast chicken cauliflower Recipes

heads cauliflower, garlic cloves, shallots, olive oil, chicken broth, water, chopped fresh thyme leaves, bay leaf, heavy cream

head cauliflower, cored and cut into florets, olive oil, salt, chili powder, cumin, ground ginger, chicken broth, worcestershire sauce, wheat-free tamari

cauliflower florets, about 2 large heads, olive oil, fresh thyme, minced, kosher salt, low sodium chicken broth, low-fat milk, pepper

head cauliflower, head broccoli, baby carrots, onion, garlic clove, dried oregano or 1 tsp dried thyme, fresh basil, low sodium chicken broth (or vegetable), salt and pepper, italian parsley (for topping ), shredded parmesan cheese (for topping ) (optional)

onions, stalks celery, garlic cloves, crushed, canola oil, cauliflower, cut-up, potatoes, cut-up, carrots, cut-up, roasted red pepper, cut-up, chicken broth, skim milk, thyme, salt and pepper

leeks, white part only, washed and thickly sliced, head garlic , cut so cloves are exposed, head cauliflower, cut into florets, olive oil, sea salt, ground black pepper, ground nutmeg, low sodium chicken broth, bay leaves, skim milk, shredded fresh basil, water

chicken broth or 2 cups vegetable broth, quinoa, garlic cloves (divided ), head cauliflower, chopped kale, coconut oil, sea salt, sesame seeds (optional), garlic scapes (optional)

coconut oil, divided, head fresh cauliflower, cut in to florets, garlic cloves, yes you read that right, salt, black pepper , to taste, onion, diced, fresh thyme, vegetable stock or 1 1/2 quarts chicken stock, fresh grated nutmeg, curry powder (optional), ground cumin (optional), organic light coconut milk, grated gruyere cheese (can be skipped for vegan or lactose intolerant) (optional) or 1 cup swiss cheese (can be skipped for vegan or lactose intolerant) (optional), hot pepper flakes , adjust to taste, flaked coconut, toasted

head garlic, skin on, vegetable oil, sweet onions, sliced, brown sugar , packed, balsamic vinegar, cinnamon, cauliflower florets, chopped, chicken stock (or vegetable), olive oil, salt, ground pepper

roasting chickens, garlic cloves (peeled, left whole ), chicken bouillon cubes, fresh cilantro (left whole ), hoagie rolls (i buy them freshly baked....makes for an excellent sandwich), leaves green leaf lettuce (left whole ), cucumber (peeled and sliced in thin slices), radishes (thinly sliced ), mayonnaise, red chili sauce (relajo (salvadorean red chile sauce)), head cauliflower (chopped into small florets ), white onion (sliced into thin rings), green beans (trimmed of ends), carrots (cut into match stick pieces), worcestershire sauce, celery salt, margarine, vegetable oil, mustard, seasoning salt

roasting chicken, cut into 8 pieces, head cauliflower, cut into medium-size pieces, eggplant , cut into half-inch slices, chopped onion, minced garlic, rice (preferably basmati ), spices (cumin, garlic powder, cinnamon, curry powder), pine nuts, peeled almonds, chopped fresh parsley, for garnish, extra virgin olive oil, water, cooking oil

heads cauliflower, white wine, canned chicken broth or water, extra virgin olive oil, plus more for drizzling cauliflower, dried oregano, kosher salt and freshly ground black pepper, garlic cloves, sliced thinly, dry bread crumbs, chopped fresh italian parsley, coarsely shredded parmesan or pecorino

cauliflower floret, carrot, peeled , sliced diagoally, peanut oil, divided or 2 1/2 tsp canola oil, garlic cloves, finely minced, fresh ginger, peeled and grated, scallions, white part only, chopped, boneless skinless chicken breast, low-sodium low-fat chicken broth, hoisin sauce, soy sauce, chili paste with garlic (optional), cornstarch or 2 tsp arrowroot, unsalted dry roasted peanuts, coarsely chopped

extra-virgin olive oil, ground cumin, head cauliflower, cored and cut into 2-inch florets, chicken legs, kosher salt, freshly ground black pepper, tahini, garlic clove, finely minced (about 1 1/2 tsp), lemon , juice of (about 1 tbsp), smoked paprika

heads cauliflower, chopped into florets, garlic cloves, roughly chopped, chicken stock, cream, butter, sea salt, olive oil, flat leaf parsley, roughly chopped, sourdough bread , sliced length-wise, parmesan cheese , finely shaved on a microplane grater, black pepper, butter

head cauliflower, florets cut into 1/2-inch pieces, stems chopped, extra-virgin olive oil, kosher salt and freshly ground pepper, sliced almonds, onion, finely chopped, short-grain italian rice (such as arborio or vialone nano), garlic, minced, dry white wine, low-sodium chicken broth, unsalted butter, italian fontina cheese, grated (1 1/2 cups), roughly chopped fresh parsley

vegetable broth, limes , juice of, olive oil (optional), garlic clove, peeled, finely chopped, red onion, cut into quarters and sliced thinly crosswise, boneless skinless chicken breast halves, sliced into strips, head cauliflower, florets separated and cut small, broccoli, cut into small pieces, salt , more if desired pepper to taste, asparagus , cut into 2 inch pieces, red pepper , cut into about 2 inch by 1/4 inch strips, yellow pepper , cut into about 2 inch by 1/4 inch strips, mushrooms, sliced, roasted red pepper, chopped, fresh spinach, washed well, pitted kalamata olive, feta, whole wheat pasta , cooked according to instructions on box, basil leaves, thinly sliced, chopped fresh cilantro

head cauliflower (3lbs) cut into florets (10cup), onion,sliced, garlic,each halved, olive oil, ea ) chicken broth, bay leaf, chopped fresh thyme, half and half, salt, black pepper