67893 rice morels ham asparagus Recipes

hot cooked rice, cooked ham , julienne strips, butter or 1 1/2 tbsp oleo, chopped onion, sliced celery, cream of chicken soup, vermouth, prepared mustard, dried dill weed, sour cream

rice, cooked and cooled, canola oil, eggs, beaten, scallions, chopped, carrot, cubed, ham, cubed, baby peas, soy sauce, gravy master

cooked long-grain rice, diced country ham or prosciutto (about 6 oz.), chopped green onions, white and light green parts only, cream cheese, softened to room temperature, eggs, milk, panko (japanese breadcrumbs), vegetable oil, tomato sauce, warm

imitation crabmeat, flaked, cooked rice, frozen cut asparagus, condensed broccoli cheese soup, undiluted, milk, chopped onion, lemon juice, butter, melted, dill weed, lemon-pepper seasoning, sliced almonds, toasted , optional

asparagus , tough ends trimmed, cooked rice, ham (deli or packaged lunch meat works well), chicken stock, cream of celery soup, cheddar cheese, grated

rice, cooked, asparagus, sliced, butter, flour, evaporated milk, water, salt, pepper, worcestershire sauce, cheddar cheese, shredded, ham, cubed, almonds , slivered

applewood-smoked bacon, butter, quartered fresh morel mushrooms, asparagus piece, salt, freshly ground black pepper, chopped ramp greens or fresh chives

rice, processed cheese spread, milk, ham, cubes, frozen chopped asparagus, cooked and drained, toasted sliced almonds, chopped tomatoes

asparagus spears, fresh, trimmed, sweet red pepper , cut into 16 strips, havarti cheese , cut into 16 strips, deli ham, thin sliced , we like brown sugar ham, chives, whole

fresh asparagus, trimmed, ricotta cheese, olive oil, garlic, minced, red pepper flakes , or to taste, salt and freshly ground black pepper to taste, heavy cream, chopped herbs , such as basil, parsley, rosemary, thyme (optional), pizza dough (see footnote for recipe link), flour , for dusting, diced smoked ham, shredded sharp white cheddar cheese, grated parmigiano-reggiano cheese

asparagus, trimmed and peeled, extra-virgin olive oil, chopped blanched almonds, coarse dry bread crumbs, ground cumin, sherry vinegar, head escarole , cut into 1/4-inch-thick strips (6 cups), sliced serrano ham or prosciutto

asparagus, fresh or frozen, cream cheese, softened, horseradish, dijon-style mustard, worcestershire sauce, ham, thinly sliced

asparagus, ham (approx 4 oz), hard-boiled eggs, butter, melted

unsalted butter, sliced leek, white and light green parts, garlic clove, thinly sliced, asparagus spears , woody ends trimmed, ham, cut into 1/3 inch dice, eggs, milk, fresh dill, minced, fresh chives, finely chopped, lemon zest, grated, salt & fresh ground pepper, parmesan cheese or 1/3 cup romano cheese, grated

uncooked long grain rice, water, ham seasoning (goya), salt and pepper to taste, whole tomatoes, chopped onions, ham seasoning (goya), butter, salt and pepper to taste

wild rice uncooked, ham chunks 1/8, cream or celery soup, half-and-half or light cream, bacon small snips, onion, green pepper chopped, cheddar cheese grated

asparagus, steamed,or frozen & thawed, cooked ham, chopped, cream of asparagus soup, smoked gouda cheese, cubed, green onions, sliced

vegetable oil, butter, shallots, chopped, risotto rice, smoked ham, diced, vegetable broth, saffron, celery ribs, sliced, french style green bean, halved, asparagus , cut into 1 1/2-inch pieces, scallions, chopped, grated parmesan cheese, salt and pepper