114 ribs red pot Recipes

potatoes, peeled and diced, celery ribs, chopped, carrots , sliced o.r diced, onions , sliced o.r diced, green beans, ends removed and roughly chopped into smaller lengths (approx.7oz), garlic cloves, crushed, dried basil or 2 tsp dried herbs, smoked paprika, salt, pepper, beef stock (can substitute in up to 1 cup of red wine) or 2 cups water (can substitute in up to 1 cup of red wine), peeled tomatoes (14 oz) or 400 g crushed tomatoes (14 oz) or 400 g diced tomatoes (14 oz), diced casserole beef (roughly 2 1/2 lb) or 1 1/4 kg diced lamb (roughly 2 1/2 lb), plain all-purpose flour or 5 tbsp gluten-free flour

skinless chicken breasts (cubed ), smoked sausage (sliced ), prawns (cooked ), green pepper (chopped ), red pepper (chopped ), yellow pepper (chopped ), celery ribs (diced ), onion (chopped ), baby corn (chopped ), red chilies (seeded & finely chopped ), garlic cloves (finely chopped ), chopped tomatoes, tomato paste, beef stock, rice (cooked ), black pepper, white pepper, cayenne pepper, paprika, ground cumin, dried basil, dried oregano, frying oil (groundnut)

beef brisket , with 1/3-inch layer fat, salt, fresh ground black pepper, extra virgin olive oil, garlic cloves, smashed, onions, coarsely chopped, carrots, coarsely chopped, celery rib, coarsely chopped, bay leaves, rosemary sprigs, dried red chilies, dry red wine, tomatoes, drained, low sodium chicken broth

vegetable oil, beef round roast, red onion, cut into wedges, celery ribs, sliced, carrots, sliced, mushrooms, halved, sachet tomato paste, water, dry red wine, sachet cream of mushroom soup mix, chopped fresh thyme, cornflour, water, fresh thyme sprig, to garnish, roast potato, to serve

chopped cooked chicken (add more to taste), red potatoes, cubed, celery rib, chopped, leek, white part only washed and sliced, red bell pepper, chopped, mixed vegetables (peas, corn, carrots, green beans), fat-free cheddar cheese or 2 slices fat-free american cheese or 2 slices fat-free swiss cheese, cream of chicken soup (or whatever cream of you have on hand), lowfat parmesan cheese (i use kraft), cream (i use half and half coffee ), curry powder

dried black beans , soaked overnight, sunflower oil, red onion, peeled and chopped, garlic cloves, peeled and minced, celery ribs, trimmed and chopped, minced dried chili, ground cumin or 1 tsp dried mustard, green bell peppers or 1 yellow bell peppers or 1 red pepper, seeded and chopped, spicy pork sausage links or 8 beef sausages, chopped tomatoes, maple syrup, beef broth or 1 1/4 cups chicken broth, fresh bay leaves, salt & freshly ground black pepper, chopped fresh thyme

boneless beef chuck roast , tied, salt and pepper, vegetable oil, onions, chopped, celery rib, chopped, carrots, chopped, garlic cloves, minced, red wine, crushed tomatoes, low sodium chicken broth, hot red pepper flakes, bay leaves, dried thyme, chopped fresh parsley

boneless chuck roast, salt, black pepper, freshly ground, sp penzey s 4s seasoning salt, olive oil, carrot, chopped (1/2 cup), celery rib, chopped (1/2 cup), red onion, peeled, chopped (1 cup), bay leaves, fresh parsley sprigs, worcestershire sauce, liquid smoke, hearty red wine, low sodium beef broth (enough to cover meat) or 2 cups unsalted beef stock (enough to cover meat)

butter, olive oil, boneless skinless chicken breasts, cooked, onion, diced, celery ribs, diced, carrots, chopped in 1/4-inch rounds, mushrooms, sliced, red bell pepper, diced, frozen tiny peas, fat-free chicken broth, skim milk, all-purpose flour, dried thyme, salt and pepper, low-fat biscuit mix (bisquick heart smart), eggs, beaten, skim milk

canola oil, onion, chopped, celery rib, thinly sliced, red bell pepper, seeded and diced, all-purpose flour, low-sodium, nonfat chicken broth, nonfat milk, boneless, skinless chicken breasts , cut into 1-inch pieces, frozen peas, carrots, diced, salt and pepper, all-purpose flour, baking powder, salt, unsalted butter, cut into small pieces, canola oil, nonfat milk

olive oil, stewing beef, flour, salt & pepper, olive oil, sweet vidalia onion, chopped, garlic cloves, pressed, paprika, red wine, approx. tomato sauce (1/2 jar), dried thyme, handful sugar, worcestershire sauce, celery ribs, chopped, shallots, peeled & cloves separated, garlic cloves, sliced, fresh parsley, chopped, bay leaf, baby carrots, diced, butternut squash, cubed, red potatoes, french onion soup, guinness beer (2 bottles or cans), sweet frozen peas (optional)

boneless cross-rib roast, trimmed, salt, pepper, olive oil, onions, chopped, low sodium beef broth, red wine, sun-dried tomato packed in oil, chopped, crushed red pepper flakes, fresh thyme sprigs, plus, chopped fresh thyme sprig, reserved for gremolata, garlic cloves, crushed plus, garlic clove, finely chopped reserved for gremolata, bay leaves, carrots, peeled and cut in 1 inch pieces, baking potatoes, peeled and cut into 1 inch pieces, fresh parsley, chopped, lemon rind, grated

beef chuck roast, salt and pepper, olive oil, roughly cut spanish onion, roughly cut carrot, roughly cut celery, tomato paste, red wine , plus, red wine (any kind can be used), chicken stock, fresh rosemary, fresh sage, fresh thyme, smoked bacon, veal stock, cooked great northern bean (to garnish ) (optional), olive oil, chopped fresh rosemary leaf, chopped fresh thyme leave, chopped fresh sage leaf, chopped garlic, whole black peppercorn, freshly ground, olive oil, russet burbank potatoes, skins on, quartered, carrots , split lengthwise, cut into 2-inch pieces, spanish onions, quartered with root intact, celery ribs, cut in 21/2-inch pieces, mushrooms, left whole, fennel bulb, cut into about 8 lengthwise slices, salt and pepper

boneless cross-rib chuck roast, trimmed, salt, freshly ground black pepper, olive oil, chopped onion (about 1 large), fat-free , less-sodium beef broth, dry red wine, chopped drained oil-packed sun-dried tomato halves, crushed red pepper, thyme sprigs, garlic cloves, crushed, bay leaves, carrots, peeled and cut into 1-inch pieces, baking potatoes, peeled and cut into 1-inch pieces, chopped fresh flat-leaf parsley, chopped fresh thyme, grated lemon rind, garlic clove, minced

boneless skinless chicken thighs (or breasts if you prefer), prepared chicken broth, brown rice, pearl barley, bulgar wheat, carrots, fine dice, celery ribs, fine dice, red pepper, fine dice, onion, fine dice, garlic cloves, minced, dried thyme, turkish bay leaf, black pepper, kosher sea salt, red pepper flakes, olive oil (optional)

chuck steaks, ground, streaky bacon (cut into strips), onion (chopped ), garlic cloves (finely chopped ), celery ribs (chopped ), red chilies, fresh (finely chopped ), chopped tomatoes, tomato paste, red kidney beans, oregano leaves, ground, ground cumin, ground coriander, fennel seed, paprika, cayenne pepper, cocoa powder (unsweetened ), black pepper, ground cinnamon, beef stock, fresh coriander (chopped ), frying oil (groundnut)

porcini mushrooms or 1 (14 g) package shiitake mushrooms, dried, beef simmering beef short ribs, vegetable oil, button mushrooms, onions, chopped, garlic cloves, minced, carrots, diced, crumbled dried rosemary, salt, pepper, diced tomatoes , 796 ml, red wine (or 3/4 cup beef stock and 1 tbsp. wine vinegar), tomato paste, all-purpose flour, balsamic vinegar or 2 tbsp wine vinegar, water, chopped fresh parsley

olive oil, flour, butter or margarine, onion, chopped, minced garlic, green bell pepper, chopped, red bell pepper, chopped, celery rib, chopped, smoked pork sausage, sliced, pork tasso, sliced, shrimp stock, lemon juice, cayenne pepper, hot sauce, garlic salt, cooked rice, (boiled in shrimp stock ), cleaned shrimp, crab meat, okra cooked with tomatoes, sliced green onions, tops only, refrigerated crescent rolls, chopped parsley, for garnish