142 rhineland sauerbraten Recipes

beef short ribs, wter, ketchup, vinegar, worchestershire sauce, horseradish, sugar, mustard, pepper, salt, onions diced, bay leaf, flour

vegetable oil, beef rump roast or bottom round roast (5 to 6 lb), onions, sliced, white vinegar, water, lemon juice, bay leaves, salt, pepper, ketchup, gingersnap cookies, crumbled

salt, ground ginger, beef top round roast (4 lb), water, cider vinegar, sugar, onions, sliced, divided, mixed pickling spices, divided, whole peppercorns, divided, bay leaves, divided, vegetable oil, gingersnaps, crushed

brown gravy mix, brown sugar, cold water, divided, chopped onion, white vinegar, worcestershire sauce, bay leaves, beef top round steak , cut into 3-inch x 1/2-inch strips, salt, pepper, cornstarch, hot cooked egg noodles

canola oil, boned and rolled beef rump roast, yellow onions, peeled and coarsely chopped, stalk celery, coarsely chopped, carrot, peeled and sliced thin, garlic, crushed, white wine vinegar, white wine, cold water, black peppercorns, bay leaves, parsley, fresh thyme, salt and freshly ground pepper, unsalted butter, flour, gingersnaps, finely crushed, honey, unsalted butter, yellow onion, peeled, halved and thinly sliced, red cabbage, cored and shredded, reserved cooking liquid from sauerbraten, white wine, salt and freshly ground pepper, egg noodles, unsalted butter, chopped flat-leaf parsley, salt and freshly ground pepper

beef rump roast, red wine vinegar, water, salt, pickling spice, unpacked light brown sugar, reserved stock from roast, water, crushed ginger snap cookies, red wine vinegar, sugar, sour cream, room temperature, golden raisins, head red cabbage, shredded, sugar, chicken base, applesauce, red wine vinegar, apples, peeled, cored and sliced, eggs, whole milk, salt, ground black pepper, ground nutmeg, all-purpose flour, unsalted butter

extra-virgin olive oil, plus more for the steak, divided, butter, frozen shredded hash browns, onions, 1 quartered and thinly sliced, 1 chopped, salt, freshly ground black pepper, head red cabbage, shredded, caraway seeds, paprika, fresh bay leaf, london broil (bottom round) steak, brown sugar, red wine vinegar, beef stock, cream, apple cider or juice, grainy mustard

flat-cut beef brisket , trimmed of excess fat, kosher salt and freshly ground pepper, extra-virgin olive oil, tomato paste, dry red wine, red wine vinegar, pickling spice , tied in cheesecloth with twine, low-sodium beef broth, carrots , quartered crosswise, stalks celery , quartered crosswise, leeks , halved lengthwise and sliced 1/2 inch thick, gingersnap cookies, crumbled, chopped fresh parsley , to taste

beef rump or sirloin tip, vinegar, coca-cola, water, sliced onions, stalks celery, sliced, sliced carrots, drippings plus, strained marinade, whole black peppers, bay leaves, sugar, salt, flour, oil, flour, ginger snap cookie crumbs

boneless beef chuck roast, well trimmed and cut into 1-1/2 inch cubes like stew meat (see note), coarsely chopped onion, beef broth, cider vinegar, crushed gingersnaps (about 15), brown sugar, chopped fresh parsley, hot, cooked, medium egg noodles

boneless round steak, vegetable oil, water, onion, minced, salt, red wine vinegar, brown sugar, brown gravy mix, worcestershire sauce, ground ginger, hot cooked buttered noodles

chuck roast, vegetable oil, brown sugar, ground ginger, ground allspice, bay leaf, salt, coarsely ground pepper, chopped onion, water, divided, red wine vinegar, all-purpose flour

beer, vinegar, water, bay leaves, peppercorns, allspice, carrots, beef chuck roast, vegetable oil, brown sugar, flour, ginger snaps, red wine, heavy cream

chuck roast, dry red wine, onion, sliced, diced celery, diced carrots, whole peppercorns, bay leaves, salt, shortening, divided, all-purpose flour, sugar, gingersnaps, finely crushed

beef gravy, divided, dry bread crumbs, chopped onion, grated lemon peel, ground ginger, lean ground beef, whole potatoes, drained, crushed gingersnaps, brown sugar, red wine vinegar

boneless beef sirloin steak , cut into thin strips, onion, chopped, olive oil, crushed gingersnap cookies (about 6 cookies), ground allspice, beef broth, red wine vinegar, hot cooked egg noodles

water, red wine vinegar, onions, sliced, carrot, finely chopped, celery rib, finely chopped, bay leaves, whole peppercorns, beef rump roast or eye of round (about 3 lb), butter, cubed, water, sugar, gingersnap crumbs (about 12 cookies)

beef pot roast (4 to 5 lb), white vinegar, bay leaves, whole peppercorns, onion, sugar, salt, garlic cloves, peeled and halved, canola oil, gingersnaps, crushed, noodles or dumplings