Sprinkle the brisket with 1 teaspoon salt and 1/2 teaspoon pepper and cut crosswise into 3 pieces. Heat the olive oil in a large skillet over medium-high heat, add the brisket in batches and brown, about 3 minutes per side. Transfer to a 5-to-6-quart slow cooker.
Add the tomato paste to the skillet and cook, stirring, 1 minute. Whisk in the wine, vinegar and pickling spice sachet and simmer 4 minutes. Add to the slow cooker along with the beef broth, carrots, celery, leeks and half of the gingersnaps. Cover and cook on low, 8 hours.
Remove the meat, vegetables and spice sachet. Whisk the remaining gingersnaps into the cooking liquid and add salt, pepper and parsley to taste. Set aside 1 piece of brisket, 1 cup vegetables and 2 cups gravy to make Corn, Squash and Beef Casserole. Slice the remaining meat and serve with the vegetables and gravy.
Per serving: Calories 628; Fat 19 g (Saturated 6 g); Cholesterol 139 mg; Sodium 795 mg; Carbohydrate 25 g; Fiber 4 g; Protein 76 g
Photograph by Christopher Testani

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1256.51 Kcal (5261 kJ)
Calories from fat	596.01 Kcal
		% Daily Value*
Total Fat	66.22g	102%
Cholesterol	379.81mg	127%
Sodium	845.05mg	35%
Potassium	2798.75mg	60%
Total Carbs	37.69g	13%
Sugars	13.38g	54%
Dietary Fiber	5.77g	23%
Protein	118.64g	237%
Vitamin C	15mg	25%
Vitamin A	0.9mg	31%
Iron	13.9mg	77%
Calcium	187.4mg	19%

Amount Per 100 g
Calories	131.9 Kcal (552 kJ)
Calories from fat	62.57 Kcal
		% Daily Value*
Total Fat	6.95g	102%
Cholesterol	39.87mg	127%
Sodium	88.71mg	35%
Potassium	293.8mg	60%
Total Carbs	3.96g	13%
Sugars	1.4g	54%
Dietary Fiber	0.61g	23%
Protein	12.45g	237%
Vitamin C	1.6mg	25%
Vitamin A	0.1mg	31%
Iron	1.5mg	77%
Calcium	19.7mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

29.8

Points
32

PointsPlus

Good Points

saturated fat free,
low sodium

Bad Points

High in Sodium,
High in Total Fat

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