3978 red mozzarella Recipes

sugar, divided, dry yeast (about 2 1/4 tsp), warm water (105o to 115o), all-purpose flour, divided, fat-free milk, butter or stick margarine, melted, salt, chopped reduced-fat ham, shredded part-skim mozzarella cheese, chopped pimento-stuffed olives, crushed red pepper, dijon mustard, egg white, lightly beaten, water

sun-dried tomato pesto (such as classico), fat-free mayonnaise, skinless, boneless chicken breasts, pepper, salt, olive oil, ciabatta, basil leaves, shredded part-skim mozzarella cheese, sliced bottled roasted red bell peppers, tomato, thinly sliced

fresh water-packed mozzarella, drained , cut into 1/4-inch slices, extra-virgin olive oil, divided, garlic cloves, peeled, minced or crushed, dried crushed red pepper flakes, or more to taste, fresh orange or lemon peel, minced fresh oregano, kosher salt, ground black pepper, capers, drained well, chopped, artichoke hearts, canned, drained well, salami, imported cured olives for garnish

ground turkey, egg, black beans, rinsed and drained, red bell pepper, diced (optional), shredded mozzarella cheese, garlic powder , or to taste, salt and ground black pepper to taste

red wine vinegar, olive oil, dried oregano, salt, black pepper, italian-style, reduced-calorie bread (8 slices), mozzarella cheese, plum tomato (es), garlic clove

mozzarella cheese, cut into 1 1 1/2 in cubes, garlic clove, minced, olive oil, salt, dried red pepper flakes, fresh parsley, chopped, onion, chopped, crushed tomatoes, water, penne, canadian bacon , cut into 1/4 inch pieces

fresh mozzarella cheese (small balls, if available), grape tomatoes, kalamata olives, pitted, extra virgin olive oil, minced garlic, dried thyme, salt, pepper, crushed red pepper flakes, fresh basil leaves (plus additional for garnish -optional), wooden skewers (4 -6-inch)

red onion, sliced thin, zucchini, cut thin, salt, dried thyme, tomato, chopped, part-skim mozzarella cheese, parmesan cheese, flour tortillas

roasted red bell peppers, drained and roughly chopped, hot-pepper flakes (optional for kids), roughly chopped italian parsley , or 1 tsp chopped fresh oregano (optional for kids), bocconcini in oil (or 3/4 cup fresh mozzarella in oil, torn into pieces), undrained, baguette , sliced lengthwise, interior crumb removed

red-wine vinegar, dijon mustard, salt, sugar, black pepper, extra-virgin olive oil, mixed heirloom tomatoes, quartered if small or cut into 1/4-inch-wide wedges if larger, tomatoes, very small mozzarella balls (1/4 inch; sometimes called perlini) or 1 lb lightly salted mozzarella, cut into 1/4-inch pieces, loosely packed small basil leaves or torn large leaves

tomatoes, divided, fresh hot cherry pepper (optional), stemmed and chopped, hot red pepper flakes, extra-virgin olive oil, celery rib, finely chopped, fresh mozzarella, chopped, chopped celery leaves, capellini, cooked and drained

red onions, fresh mozzarella cheese, virgin olive oil, butter, yellow or orange bell pepper chopped, chopped fresh chives, chopped fresh parsley, salt, freshly ground white pepper, hazelnuts roasted hulled and halved, chopped fresh sorrel, balsamic vinegar

boneless skinless chicken breast halves (5 oz each), olive oil, sliced fresh mushrooms, sweet orange pepper , julienned, sweet red pepper , julienned, minced garlic, salt, pepper, part-skim mozzarella cheese

refrigerated crescent dinner rolls, purchased pesto sauce, tomatoes, seeded, and sliced, red onion, thinly sliced, chopped fresh rosemary or 1/2 tsp dried rosemary, shredded mozzarella cheese, shredded fresh parmesan cheese

eggs, mozzarella cheese, chorizo sausage, sliced, cheddar cheese, chives, chopped, red pepper, sliced, cayenne pepper, milk, olive oil

self-raising flour, olive oil, mozzarella cheese (cut into 8 slices), basil leaves (torn), basil leaves (shredded ), tomatoes (medium finely chopped ), red onion (small thinly sliced ), lemon (cut into wedges to serve )

seeded and diced tomato, diced fresh mozzarella cheese, diced cucumbers, extra virgin olive oil, red wine vinegar, salt and pepper, phyllo cups, basil leaves

fresh mozzarella cheese, cubed, green and red bell peppers, sliced, slicing tomatoes, cubed, basil pesto