3067 quinoa vegie pilaf Recipes

  • Quinoa Vegie Pilaf
    quinoa, rinsed and picked over and
    8 More
    quinoa, rinsed and picked over, fat-free chicken or veggie broth (low salt is best), olive oil (or just enough spray to coat the pan), diced onion, diced celery, total of diced red, yellow , orange, or green pepper (your choice), fresh or frozen peas, dried sage, salt and pepper to taste
    25 min, 9 ingredients
  • Quinoa Almond Pilaf
    quinoa, rinsed and drained, cold water, salt, olive oil and
    12 More
    quinoa, rinsed and drained, cold water, salt, olive oil, celery rib, chopped, onion, chopped, carrot, chopped, garlic, minced, almonds, coarsely chopped, tomato, seeded and chopped, raisins, salt, ground black pepper, dried thyme, dried oregano, coarse sea salt
    45 min, 16 ingredients
  • Quinoa Squash Pilaf
    quinoa, rinsed, vegetable broth, water and
    14 More
    quinoa, rinsed, vegetable broth, water, zucchini , halved lengthwise and sliced, yellow summer squash , halved lengthwise and sliced, chopped leeks (white portion only ), olive oil, garlic cloves, minced, tomato, chopped, minced fresh cilantro, salt, dried oregano, ground cumin, chili powder, pepper, crushed red pepper flakes, fresh baby spinach, chopped
    30 min, 17 ingredients
  • Quinoa Chard Pilaf
    olive oil, onion, diced, garlic, minced and
    5 More
    olive oil, onion, diced, garlic, minced, uncooked quinoa, rinsed, canned lentils, rinsed, fresh mushrooms, chopped, vegetable broth, swiss chard, stems removed
    40 min, 8 ingredients
  • Quinoa-Leek Pilaf
    extra-virgin olive oil and
    6 More
    extra-virgin olive oil, leeks, white and light green parts only , halved lengthwise and thinly sliced crosswise, kosher salt, freshly ground pepper, quinoa, rinsed and drained, low-sodium vegetable broth, water
    7 ingredients
  • Quinoa Vegetable Pilaf
    chopped onion, chopped carrot, canola oil and
    5 More
    chopped onion, chopped carrot, canola oil, uncooked jasmine rice, quinoa, rinsed, chicken broth, pepper, chopped fresh broccoli
    30 min, 8 ingredients
  • Quinoa Pilaf
    quinoa, canola oil, beef stock, chopped onion, salt and
    1 More
    quinoa, canola oil, beef stock, chopped onion, salt, pepper
    6 ingredients
  • Quinoa and Spring Vegetable Pilaf
    quinoa, well rinsed, vegetable broth and
    8 More
    quinoa, well rinsed, vegetable broth, frozen petite peas, thawed, divided, chopped fresh mint leaves, divided, garlic clove, peeled, butter, leek (white and pale green parts only), halved, thinly sliced (about 1 cup), sliced shallots, fresh shiitake mushrooms, stemmed, thickly sliced, asparagus, trimmed , cut on diagonal into 1-inch pieces
    30 min, 10 ingredients
  • Quinoa Pilaf
    quinoa, rinsed, onion, finely diced, mushroom, diced and
    5 More
    quinoa, rinsed, onion, finely diced, mushroom, diced, garlic clove, minced, olive oil, canned baby peas, boiling water, salt and pepper
    30 min, 8 ingredients
  • Quinoa Pilaf
    quinoa, olive oil, scallions, thinly sliced and
    6 More
    quinoa, olive oil, scallions, thinly sliced, garlic, minced, boiling water, salt, pepper, dried cherries (1-1/2 oz), chopped pecans or 1/4 cup walnuts (1 oz)
    30 min, 9 ingredients
  • Quinoa Pilaf With Cardamom and Sage
    quinoa, uncooked, chicken stock or 2 cups vegetable broth and
    10 More
    quinoa, uncooked, chicken stock or 2 cups vegetable broth, olive oil, onion, diced, garlic cloves, minced, carrot, chopped finely, salt, ground black pepper, ground cardamom, ground sage, lightly toasted pine nuts, raisins
    25 min, 12 ingredients
  • Quinoa Pilaf
    quinoa, vidalia onion, diced, mushroom, sliced and
    5 More
    quinoa, vidalia onion, diced, mushroom, sliced, low sodium chicken broth, pine nuts, parsley, diced, margarine, olive oil
    30 min, 8 ingredients
  • Quinoa Buckwheat Pilaf Quinoa Buckwheat Pilaf
    quinoa (white or red ) and
    9 More
    quinoa (white or red ), buckwheat groats (raw , or choose pre-roasted to save a step), boiling water, butter (or ghee or earth balance y spread), sea salt, ground black pepper, shallot, diced (optional), carrot, diced (optional), frozen corn (optional), frozen peas (optional)
    40 min, 10 ingredients
  • Quinoa Matsutake Pilaf Quinoa Matsutake Pilaf
    vegetable oil, onion, finely chopped and
    11 More
    vegetable oil, onion, finely chopped, garlic clove, pressed, vegetable stock or 2 cups mushroom stock, red pepper flakes, dried oregano, dried mustard, quinoa, red bell pepper, finely diced, stalks celery, finely sliced, sliced matsutake mushroom, sea salt or mrs. dash seasoning mix, see note, fresh ground pepper
    30 min, 13 ingredients
  • Quinoa Pilaf with Sultanas and Almonds Quinoa Pilaf with Sultanas and Almonds
    quinoa, chicken stock, orange zest, almonds, olive oil and
    3 More
    quinoa, chicken stock, orange zest, almonds, olive oil, raisins, shallot, parsley
    8 ingredients
  • Quinoa Pilaf (Upma) (Pressure Cooker) Quinoa Pilaf (Upma) (Pressure Cooker)
    quinoa, peas, ginger, chopped, cashew nuts and
    7 More
    quinoa, peas, ginger, chopped, cashew nuts, green chili pepper , sliced in half lengthwise, deseeded (optional), curry leaves, onion, water, vegetable oil, lemon, seasoning salt
    20 min, 11 ingredients
  • Quinoa and Spring Vegetable Pilaf Quinoa and Spring Vegetable Pilaf
    quinoa, well rinsed, vegetable broth and
    8 More
    quinoa, well rinsed, vegetable broth, frozen baby peas, thawed, divided, chopped fresh mint leaves, divided, garlic clove, peeled, butter, leek, halved, thinly sliced (white and pale green parts only), sliced shallot, fresh shiitake mushrooms, stemmed, thickly sliced, asparagus, trimmed , cut on diagonal into 1-inch pieces (14 oz. or so)
    40 min, 10 ingredients
  • Barley Quinoa Shitake Pilaf Barley Quinoa Shitake Pilaf
    pearl barley, vegetable broth, salt, bay leaf, red quinoa and
    1 More
    pearl barley, vegetable broth, salt, bay leaf, red quinoa, shiitake mushrooms
    35 min, 6 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top